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750ml
Bottle:
$41.00
6 bottles:
$39.80
Some oak spices and a hint of nougat to the fresh lemon and star fruit. Quite bright and textured, with bright, zesty...
750ml
Bottle:
$19.60
12 bottles:
$18.62
The 2022 Chardonnay Andritz entices with a vivid blend of crushed yellow apples, white flowers and sweet spice. This...
750ml
Bottle:
$12.75
12 bottles:
$12.50
Ruby red more or less pale, with subtle amber highlights. The nose gives a delicate fragrance, with notes of wild...
750ml - Case of 12
Bottle:
$18.42
Fresh wine with a bright straw yellow color; intense aroma with floral and fruity notes, typical awards of very ripe...
750ml
Bottle:
$20.32
6 bottles:
$19.91
Mineral in character with balanced white flower and fruit, it's the perfect pairing for seafood.
750ml
Bottle:
$12.57
12 bottles:
$12.32
Golden in color, thee nose is fruity with notes of tropical fruits and citrus, accompanied by subtle touches of...
750ml
Bottle:
$11.94
$12.99
12 bottles:
$11.40
This Chardonnay of bright pale-yellow color, shows aromas of fresh fruits, especially pears, apples and pineapple. On...
750ml
Bottle:
$12.91
12 bottles:
$12.65
COLOR: Bright straw yellow in color.
NOSE: The nose is delicate, showing refreshing notes of apple and citrus fruits,...
750ml
Bottle:
$16.15
$17.49
12 bottles:
$15.83
Fermented and aged in stainless steel to preserve its fresh aromas of citrus, melons, and tropical fruits, this...
750ml
Bottle:
$72.79
6 bottles:
$72.00
The barrique-aged Cantina Tramin 2016 Alto Adige Chardonnay Riserva Troy is a real beauty. This wine will appeal to...
750ml
Bottle:
$10.80
$12.00
Blend 100% Chardonnay Harvest March 11 & March 21, 2023 Bottled August 2023 Barrel Regime 100% Stainless. Alcohol 14%...
750ml
Bottle:
$16.54
$17.59
12 bottles:
$12.35
A pure chardonnay here with some wet stones, green pineapples and lime. Nice texture on the crisp, linear palate. A...
750ml
Bottle:
$22.75
$25.28
12 bottles:
$18.61
The showy and expressive 2019 Ritual Chardonnay has notes of yellow fruit, full development of aromas and flavors,...
Chardonnay Grignolino Chile Italy
Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.
Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.