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Red
1.5Ltr - Case of 6
Bottle: $18.68
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White
1.5Ltr
Bottle: $21.85 $23.00
6 bottles: $13.87
Straw yellow in color. A bouquet of pineapple and peach aromas, with hints of melon. The palate is fruit forward with...
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Red
1.5Ltr
Bottle: $19.09 $20.09
6 bottles: $15.84
Dry, well-balanced and delightfully tannic, with concentrated berry flavors
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Red
1.5Ltr - Case of 6
Bottle: $18.00
Deep ruby red in color with an intense, berry-like bouquet. Dry, and savory, with hints of blackberry jam and good...
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Red
1.5Ltr - Case of 6
Bottle: $17.94
A tangy red, with an earthy overtone to the steeped blackberry and herb flavors. Chewy. Drink now. 8,000 cases made,...
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Red
1.5Ltr
Bottle: $28.84 $30.36
6 bottles: $19.20
It is red in color and has bold inviting aromas of cherries and spices that explode from the glass to offer a fine,...
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White
1.5Ltr - Case of 6
Bottle: $17.30
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White
1.5Ltr
Bottle: $28.84 $30.36
6 bottles: $19.20
With carefully selected grapes chosen to preserve their bouquet of apple, citrus and tropical fruit, it’s fermented...
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White
1.5Ltr
Bottle: $21.09 $22.20
6 bottles: $13.00
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Red
1.5Ltr - Case of 6
Bottle: $17.32
Cora is an exciting proprietary label made for David Bowler Wine with fruit sourced from vineyards in the Abruzzo...
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White
1.5Ltr
Bottle: $27.93 $29.40
6 bottles: $19.20
Color: Golden Aroma: Melon with soft tropical fruits Tasting Notes: honey, apples, peach, vanilla Pair with:...
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Red
1.5Ltr
Bottle: $27.93 $29.40
6 bottles: $19.20
Color: Ruby Aroma: Bold notes of cherries and cranberries. Tasting Notes: Rich red fruits with flavors of cassis,...
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White
1.5Ltr
Bottle: $22.00 $23.16
6 bottles: $13.00
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Red
1.5Ltr
Bottle: $19.94 $21.34
6 bottles: $18.61
The appellation, Montepulciano d’Abruzzo, reveals exactly what this wine is: montepulciano grapes from the Abruzzo...
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Red
1.5Ltr
Bottle: $21.09 $22.20
6 bottles: $13.00
A full bodied red fro the Abruzzo region. From its delicate ripe cherry nose to its robust finish,this wine is a...
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White
1.5Ltr
Bottle: $20.71 $21.80
6 bottles: $12.57
Red
1.5Ltr
Bottle: $22.94
6 bottles: $22.48
Color: Deep ruby red. Bouquet: Intense, complex. Aromatic notes: Red fruit, cherry, redcurrants, violets.
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White
1.5Ltr
Bottle: $27.32 $28.76
6 bottles: $18.34
Case only
Red
1.5Ltr - Case of 6
Bottle: $14.94
Ripe cherry and red plum flavors finish with a hint of sweet spice. A perfect pairing to every pizza or pasta dish.
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Red
1.5Ltr
Bottle: $25.94 $28.20
6 bottles: $25.42
Pleasant fresh blackberries on the nose. Medium-bodied with a tight, crisp texture. Fresh blackberry and pip grip and...
JS
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Chardonnay Montepulciano Chile Italy 1.5Ltr

Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.

Montepulciano grapes are one of the most widely cultivated varietals in Italy, with vines growing in twenty of Italy's ninety five provinces. This varietal is renowned for producing high yields, making it popular with vintners looking for a relatively easy varietal to grow. Whilst the grapes tend to have a low skin to juice ratio, the skins themselves are remarkably high in tannins with a lot of pigmentation, which means they often produce rather well bodied wines with a beautiful deep, dark color The wines of Montepulciano grapes are most commonly associated with soft, rounded characteristics, with plenty of juicy, plummy flavors The wines are known for being very smooth and drinkable, and easy to match with a wide range of foods.

Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.