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1.0Ltr
Bottle:
$30.00
12 bottles:
$26.22
Atamán vermouth, produced primarily using Manzanillas from the historic Angioletti and El Toro wineries that are...
1.0Ltr
Bottle:
$38.99
Rich, fruity and enticing, this sweet vermouth is warmed with notes of fig and dried cherries, and just faint hints...
1.0Ltr
Bottle:
$25.60
Aspect : Mahogany with a hint of brown colour. Bouquet : Herbal with notes of thyme and rosemary with reminiscences...
1.0Ltr
Bottle:
$36.48
6 bottles:
$26.40
Excellent, Highly Recommended - 2020 ULTIMATE SPIRITS CHALLENGE
1.0Ltr
Bottle:
$9.99
Mouthwatering aromas of ripe grape, savory gentian root, sweet baking spices, dark chocolate, spun sugar, and crème...
1.0Ltr
Bottle:
$36.48
6 bottles:
$26.40
Enticing aromas of green olive, stewed cherry, lemon peel, licorice, thyme, and pine resin. Dried red fruits, brine,...
1.0Ltr
Bottle:
$25.07
$26.39
Color: The maturation in steel tanks delivers a garnet color with opulent amber shades. Bouquet: Elegant and refined...
1.0Ltr
Bottle:
$14.94
$15.59
12 bottles:
$14.81
Unlike Rosso Vermouth, each botanical is individually infused, and there is no heat used during the production...
1.0Ltr
Bottle:
$14.94
$15.59
12 bottles:
$12.82
The production process consists of two infusions: The 1st infusion: Wormwood and fortified wine are heated to 70...
1.0Ltr
Bottle:
$17.29
$18.20
6 bottles:
$12.56
A pungent nose, with lime juice, apple peel and rosemary. The sweetness on the palate is nicely balanced with a fresh...
1.0Ltr
Bottle:
$10.99
"Fortified wine from Italy that is distilled with a combination of more than 30 herbs and spices including sage,...
1.0Ltr
Bottle:
$10.99
Cola hue. Sensuous nose features ginger, prunes, sap and bark aromas. In the mouth, it's supple, sweet, winey and...
1.0Ltr
Bottle:
$20.28
$21.35
6 bottles:
$15.99
Pale oyster color. Aroma is juicy, herbal, crisp, fresh. Exotic flavors include saltine cracker, stone, white wine...
1.0Ltr
Bottle:
$20.28
$21.35
6 bottles:
$15.99
Pretty medium brown/chestnut color. Aroma is a banquet of dried and fresh herbs, roots, leaves, wine. Flavor profile...
1.0Ltr
Bottle:
$15.94
$17.70
Our Myrrha Blanco is made using natural infusions of aromatic plants added to a base of young white wine. TASTING...
1.0Ltr
Bottle:
$15.94
$17.70
Our Myrrha Rojo offers a special contrast of delicate sweetness with a distinctive and slightly tangy taste. A...
1.0Ltr
Bottle:
$19.89
$21.60
The base wine is macerated with fennel, sage, clove, and others to which alcohol and caramel (for color) are added....
Cabernet Franc Cognac Traminer Vermouth 1.0Ltr
Cabernet Franc is not simply an important grape varietal for the fact that it is one of the most widely grown strains of vine in the world, but also because it is a vital grape in the production of many of the finest wines the world has ever seen. For centuries in its native France, it has been a varietal synonymous with elegance and high quality, and has become a key fruit in the production of the Bordeaux and Bordeaux-style blended wines which have gone down in history thanks to their magnificent flavors, aromas and levels of aged complexity. However, Cabernet Franc is also a wine grape varietal for use in single variety, unblended wines, and has plenty to offer on its own. Most commonly, it is renowned for its wide bouquet, which often includes fascinating notes of tobacco, violets or bell pepper over a beautifully pale and decadent liquid.
For over three hundred years, Cognac has enjoyed its reputation as the king of brandies. Indeed, it is widely regarded as the finest drink to be distilled from grapes to be found anywhere in the world, and it is a testament to its producers and the master craftsmen who make it that this reputation has never faltered, and remains as strong as ever to this day.
Cognac is produced solely in the beautiful towns of Cognac and Jarnac, found about fifty miles north of Bordeaux, on the west coast of France. Here, around six thousand grape growers work exclusively in the production of white wine, used for the Cognac distilleries which are scattered throughout the region. The wines are made primarily from the Ugni Blanc or Trebbiano grape - one of the most commonly planted grape varietals in the world - which benefit from the cool, coastal climate and mineral rich soils which are found there. The wines themselves wouldn’t be suitable for drinking in themselves, as they are high in acid and low in alcohol, but this makes them ideal for distillation, and they can impart their wonderful, complex, rich flavors to the brandy.
Cognac varies quite significantly from bottle to bottle, depending on how long it has been aged for, and which appellation it comes from. The Cognac region is split into six separate Crus, all with their own distinctive characteristics, and the spirit can be aged from two years (VS) to six (Hors d’Age and Napoleon) and longer.