×
Case only
White
12 FREE
Case only
White
750ml - Case of 6
Bottle: $49.90
12 FREE
Case only
White
750ml - Case of 12
Bottle: $21.20
The 2020 Bourgogne Aligoté Les Maréchaux replaces the Petit Poiriers (for now) and this comes from 1.1-hectares...
VM
89
White
750ml
Bottle: $36.72
12 bottles: $35.99
Added to our estate in 2014, Les Bouillottes completes our range of Aligoté (“Les Grands Champs” in...
12 FREE
Case only
Red
750ml - Case of 12
Bottle: $22.34
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $74.95
Case only
Long-term Pre-Arrival
White
750ml - Case of 12
Bottle: $38.37
On the nose, the wine develops a complex aromatic palette which includes citrus fruit, peaches and fresh bread. The...
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $42.87
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $40.43
There is a pure lemony fruit on the initial attack here, but there is more complexity than that, with saline, iodine...
DC
93
JS
91
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $57.82
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $44.33
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $139.96

Aligote Colorino Dornfelder Picpoul Sherry 2020 750ml Wine

Sherry is made in a unique way using the solera system, which blends fractional shares of young wine from oak barrels with older, more mature wines. Sherry has no vintage date because it is blended from a variety of years. Rare, old sherries can contain wine that dates back 25 to 50 years or more, the date the solera was begun. If a bottle has a date on it, it probably refers to the date the company was founded.

Most sherries begin with the Palomino grape, which enjoys a generally mild climate in and around the triad of towns known as the "Sherry Triangle" and grows in white, limestone and clay soils that look like beach sand. The Pedro Ximenez type of sweet sherry comes from the Pedro Ximenez grape.

Sherry is a "fortified" wine, which means that distilled, neutral spirits are used to fortify the sherry. The added liquor means that the final sherry will be 16 to 20 percent alcohol (higher than table wines) and that it will have a longer shelf life than table wines.