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750ml
Bottle:
$38.00
12 bottles:
$36.10
• Practicing organic.
• 100% Marsanne.
• From multiple steep parcels in the villages of Mauves, Tournon – the...
750ml
Bottle:
$14.30
12 bottles:
$12.35
100% Cortese. The grapes used in this classic example of Gavi grew in the shadow of “Il Forte,” the iconic...
750ml - Case of 12
Bottle:
$17.90
Straw yellow with slightly greenish reflections. Intense scents of white flowers and fruit exacerbated by a delicate...
750ml - Case of 6
Bottle:
$81.62
Golden yellow in color with aromas of white pear and apple blossom. Rich and textural on the palate with flavors of...
750ml
Bottle:
$18.80
12 bottles:
$18.42
The Gavi DOCG del Comune di Gavi has always been integral to the historic identity of Villa Sparina.
It is a great...
750ml
Bottle:
$22.80
12 bottles:
$18.24
A classically Californian take on the northern Rhône — the cool nights and mornings ensuring the wine maintains...
750ml
Bottle:
$114.81
6 bottles:
$112.51
Always a classic Hermitage Blanc, the 2019 Hermitage Chante-Alouette Blanc is all Marsanne that comes mostly from...
750ml
Bottle:
$35.28
12 bottles:
$34.57
Pre-Arrival
M. Chapoutier Ermitage L'ermite Blanc 2016
1.5Ltr - 1 Bottle
Bottle:
$1252.68
The best of the lineup in 2016 is unquestionably the 2016 Ermitage L’Ermite Blanc, which is all Marsanne from the...
Albarossa Cortese Marsanne
The Cortese white wine grape varietal has been grown in and around south Piedmont, Italy, for at least five hundred years. Its delicate nature and moderate acidity have made it a favorite with people around the world, and it is most commonly served alongside the excellent seafood and shellfish dishes of the part of Italy it is traditionally grown in. Cortese grapes are easily identifiable by their lime and greengage flavors, and their generally delicate and medium bodied character. Cortese wines are also notable for their freshness and crispness, again, making them an ideal match for seafood. Whilst colder years often produce harsher, more acidic Cortese wines, practices such as allowing malolactic fermentation can solve any such problems and still produce delicious white wines made from this varietal.