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1.5Ltr
Bottle:
$51.05
$51.79
6 bottles:
$48.00
This seductive red offers a lot to like, with ripe red fruit and toasted aniseed notes showing an invigorating layer...
1.5Ltr
Bottle:
$111.79
6 bottles:
$109.55
91-93 The 2021 Châteauneuf-du-Pape Télégramme shows the characteristics of the vintage well. Mingling aromas of...
1.5Ltr
Bottle:
$156.06
$173.40
The 2017 Saumur Brézé Les Arboises, from the south-facing monopole that was planted on sand and silt topsoil over...
1.5Ltr
Bottle:
$149.95
3 bottles:
$146.95
Organic. Pruning method is Guyau Val de Loire. Grapes are harvested by hand and carefully sorted in the vineyard....
1.5Ltr
Bottle:
$132.81
$139.80
Organic. Pruning method is Guyau Val de Loire. Grapes are harvested by hand and carefully sorted in the vineyard....
1.5Ltr
Bottle:
$167.95
3 bottles:
$164.59
This shows great tension between the firm but ripe tannins and the intensely flavored palate, which displays notes of...
1.5Ltr
Bottle:
$220.86
$245.40
From 70-year-old vines planted in three parcels on silt and sand topsoils covering softer limestone bedrock, the 2018...
1.5Ltr
Bottle:
$233.13
$245.40
100% de-stemmed, indigenous yeast fermentation. Aged for 10 months in wooden conical vats, light filtration before...
1.5Ltr
Bottle:
$63.65
$67.00
100% de-stemmed, indigenous yeast fermentation. Aged for 6 months in stainless steel tanks, light filtration before...
1.5Ltr - Case of 3
Bottle:
$110.20
The juicy flavors of cherry compote and plum preserves are studded with anise, rooibos tea and fruitcake notes. The...
1.5Ltr
Bottle:
$55.95
6 bottles:
$54.83
Easy-going, soft and drinkable, this is a well-balanced and fresh wine despite the warming alcohol. A high-quality...
1.5Ltr
Bottle:
$160.20
6 bottles:
$157.00
#10 in Top 100 Wines, 2022. Now the flagship of this estate, the 2020 Châteauneuf Du Pape is 75% Grenache and the...
1.5Ltr
Bottle:
$502.94
3 bottles:
$492.88
1.5Ltr
Bottle:
$933.94
3 bottles:
$915.26
1.5Ltr
Bottle:
$243.00
4 bottles:
$240.00
Every year Mounir will select several crus to age in Amphorae, where they will remain untouched for around a year,...
1.5Ltr
Bottle:
$97.94
3 bottles:
$95.98
Pretty mesquite and red tea aromas lead off, followed by silky red cherry and raspberry fruit. Shows a light garrigue...
1.5Ltr
Bottle:
$45.94
6 bottles:
$45.02
The Gavi DOCG del Comune di Gavi has always been integral to the historic identity of Villa Sparina.
It is a great...
1.5Ltr - Case of 6
Bottle:
$154.10
The all whole-bunch 2016 Chateauneuf du Pape Chante le Merle Vieilles Vignes is 85% Grenache, with the balance a mix...
Cabernet Franc Cortese Listan Negro Red Rhone Blend 1.5Ltr
Cabernet Franc is not simply an important grape varietal for the fact that it is one of the most widely grown strains of vine in the world, but also because it is a vital grape in the production of many of the finest wines the world has ever seen. For centuries in its native France, it has been a varietal synonymous with elegance and high quality, and has become a key fruit in the production of the Bordeaux and Bordeaux-style blended wines which have gone down in history thanks to their magnificent flavors, aromas and levels of aged complexity. However, Cabernet Franc is also a wine grape varietal for use in single variety, unblended wines, and has plenty to offer on its own. Most commonly, it is renowned for its wide bouquet, which often includes fascinating notes of tobacco, violets or bell pepper over a beautifully pale and decadent liquid.
The Cortese white wine grape varietal has been grown in and around south Piedmont, Italy, for at least five hundred years. Its delicate nature and moderate acidity have made it a favorite with people around the world, and it is most commonly served alongside the excellent seafood and shellfish dishes of the part of Italy it is traditionally grown in. Cortese grapes are easily identifiable by their lime and greengage flavors, and their generally delicate and medium bodied character. Cortese wines are also notable for their freshness and crispness, again, making them an ideal match for seafood. Whilst colder years often produce harsher, more acidic Cortese wines, practices such as allowing malolactic fermentation can solve any such problems and still produce delicious white wines made from this varietal.