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375ml - Case of 12
Bottle: $42.88
Charming wine with a very intense amber color; the alcoholic component enhances a wide and complex aroma with...
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Dessert/Fortified Wine
500ml
Bottle: $60.99
6 bottles: $59.77
This is a beautiful passito di pantelleria with sultanas, coffee, toffee and caramel. Full-bodied and very sweet, yet...
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JS
96
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White
750ml - Case of 12
Bottle: $11.73
Dessert/Fortified Wine
750ml
Bottle: $26.20
12 bottles: $25.68
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White
750ml
Bottle: $13.90 $14.83
Lemon straw with green hues. The aroma is complex and funky. Lifted honeysuckle, lemon rind, apricot and peach aromas...
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White
750ml
Bottle: $42.69 $43.79
Smoky, spicy and slightly toasty on the nose. Refined peach, apricot fruits are emerging and richness and drive carry...
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DC
93
WA
93
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White
750ml
Bottle: $49.15
Yalumba is the pioneer of viognier in Australia and they continue to do a good job. Fealty to type. Floral lift...
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VM
93
JS
93
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White
750ml
Bottle: $12.47 $13.86
12 bottles: $12.35
This has bright, ripe peach and apricot aromas with bright, floral perfume. There’s a very pure, ripe-apricot core...
WE
91
JS
91
Dessert/Fortified Wine
375ml
Bottle: $27.94
12 bottles: $27.38
This richly aromatic dessert wine shows off characters of litchi, apricot, peach and spice, along with notes of fresh...
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White
750ml - Case of 12
Bottle: $55.75
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Dessert/Fortified Wine
375ml - Case of 3
Bottle: $239.25
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Dessert/Fortified Wine
375ml - Case of 3
Bottle: $123.85
Made from Trebbiano and Malvasia grapes harvested in October and left to dry until early February, Castello di...
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White
750ml - Case of 3
Bottle: $374.76
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White
750ml - Case of 6
Bottle: $360.28
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White
750ml - Case of 3
Bottle: $412.64
Noticeably more oak than their Condrieu (10% new oak here), but this should settle - the score assumes that it will....
DC
95
JS
94
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White
750ml - Case of 6
Bottle: $358.59
Noticeably more oak than their Condrieu (10% new oak here), but this should settle - the score assumes that it will....
DC
95
JS
94
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White
750ml - Case of 6
Bottle: $59.45
91-93 The 2020 Condrieu La Galopine can be thought of as the base Condrieu, and it's always a good buy. Light...
JD
93
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White
750ml - Case of 6
Bottle: $57.95
The colour is a straw yellow, with green tinges. This Condrieu has layers of amazingly powerful and complex aromas:...
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White
750ml - Case of 6
Bottle: $60.12
AOP Condrieu — 100% Viognier white wine from oldest vines.

Dessert Wine Mavrodaphne Viognier

In the Archaea region, high in the Northern Peloponnese mountains, the predominant grape varietal grown is the prized Mavrodaphne. Meaning 'Black Laurel', the Mavrodaphne grapes have extremely dark skins, and ripen slowly under the Greek sunshine, helped by the mineral rich soils the vines thrive in. This grape varietal is mostly used to produce the opaque, inky fortified wine of the same name, which is popular all over Greece and elsewhere in the world. This fortified wine allows the grapes to really show off their complex and fascinating flavors, which range from a rich marzipan to flavors of bitter chocolate, sweet coffee, dried figs and prunes, as well as plenty of jammy fruit notes.

Mavrodaphne is produced in a traditional method which involves leaving the grape juice exposed to the sun in large vats, before having its fermentation halted by the addition of various distillates taken from previous successful vintages. This mixture contains plenty of residual sugar, which gives the end result its characteristic sticky sweetness, and also helps with the next fermentation process, which typically takes place in large underground cellars. The final product is a heady drink, absolutely bursting with unusual, rich and sweet flavors and carried in a dark and slightly viscous Port-like liquid.

Mavrodaphne grapes are also used for the production of still red wines, but are generally blended with varietals such as Agiorgitiko or imported grapes like Cabernet Sauvignon. Mavrodaphne grapes are excellent for mellowing more acidic varieties, and producing deliciously rounded wines, which have taken the international market by storm in recent decades.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?

Although primarily associated with the Rhone region of France, the precise origins of the Viognier grape variety are unknown, and the subject of much debate. However, these fine and delicate green skinned grapes are an important varietal for many of France's most elegant white wines, and they are quickly beginning to spread around the New World, too, where wineries are discovering their unique qualities and unusual character. Viognier grapes are notoriously difficult to grow, due to the fact they are highly susceptible to mildew, but wineries persevere with them nonetheless, producing wines which are highly aromatic and have a great, fruit-forward character. Their delicate aroma suggests sweetness due to its flowery, sappy nature, but the wine itself generally very dry and crisp, and full of summery, light and refined qualities.