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A To Z Wineworks Riesling 2022 750ml

size
750ml
country
United States
region
Oregon
Additional vintages
WNR
Winery
The light yellow 2022 A to Z Wineworks Oregon Riesling has a hint of lime green as it shines in the glass. Both floral and fruity aromatics abound -- honeysuckle, hibiscus, apple-blossom and other white flowers, apricot, white peach, lime zest, lychee, gooseberry and mandarin orange lead to rose tea, lemon verbena, even lime cordial notes. The wine is lively and buoyant on the palate leading with tangy acidity followed by a slight honey sweetness and juicy flavors. There are hints of grapefruit, apple, lime juice and honeydew melon flavors as well as candied ginger, spearmint, even orange Triple Sec. The structure is round and balanced with just a touch of residual sugar lending a nice weight to the mouthfeel before a long, refreshing finish. The 2022 A to Z Wineworks Oregon Riesling is a true delight!
Image of bottle
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A To Z Wineworks Riesling 2022 750ml

SKU 956384
$24.08
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
The light yellow 2022 A to Z Wineworks Oregon Riesling has a hint of lime green as it shines in the glass. Both floral and fruity aromatics abound -- honeysuckle, hibiscus, apple-blossom and other white flowers, apricot, white peach, lime zest, lychee, gooseberry and mandarin orange lead to rose tea, lemon verbena, even lime cordial notes. The wine is lively and buoyant on the palate leading with tangy acidity followed by a slight honey sweetness and juicy flavors. There are hints of grapefruit, apple, lime juice and honeydew melon flavors as well as candied ginger, spearmint, even orange Triple Sec. The structure is round and balanced with just a touch of residual sugar lending a nice weight to the mouthfeel before a long, refreshing finish. The 2022 A to Z Wineworks Oregon Riesling is a true delight!
Product Details
size
750ml
country
United States
region
Oregon
Additional vintages
Overview
The light yellow 2022 A to Z Wineworks Oregon Riesling has a hint of lime green as it shines in the glass. Both floral and fruity aromatics abound -- honeysuckle, hibiscus, apple-blossom and other white flowers, apricot, white peach, lime zest, lychee, gooseberry and mandarin orange lead to rose tea, lemon verbena, even lime cordial notes. The wine is lively and buoyant on the palate leading with tangy acidity followed by a slight honey sweetness and juicy flavors. There are hints of grapefruit, apple, lime juice and honeydew melon flavors as well as candied ginger, spearmint, even orange Triple Sec. The structure is round and balanced with just a touch of residual sugar lending a nice weight to the mouthfeel before a long, refreshing finish. The 2022 A to Z Wineworks Oregon Riesling is a true delight!
green grapes

Varietal: Riesling

Riesling grapes are very rarely blended with others in the development of wines, and for good reason. These pale grapes which originated in the cool Rhine Valley of Germany are notable for their 'transparency' of flavor, which allows the characteristics of their terroir to shine through in wonderful ways. The result of this is a wine which carries a wide range of interesting flavors quite unlike those found in other white wines, finished off with the distinctively floral perfume Riesling supplies so well. Many wineries in Germany and elsewhere tend to harvest their Riesling grapes very late – often as late as January – in order to make the most of their natural sweetness. Other methods, such as encouraging the noble rot fungus, help the Riesling grape varietal present some truly unique and exciting flavors in the glass, and the variety of wines this varietal can produce mean it is one of the finest and most interesting available anywhere.
barrel

Region: Oregon

The Oregon wine industry is continuing to go from strength to strength, with many of their Pinot Gris and Pinot Noir wines winning important international awards in recent years. Oregon has also become renowned as an important region for the production of organic and biodynamic wines, demonstrating the fact that the wineries which are dotted across the diverse regions of the state are keen to experiment with their methods and techniques. A wide range of grape varietals flourish in Oregon, including an impressive array of Old World classic grapes alongside American hybrid varietals. This, coupled with the cooler climate and the mix of traditional and excitingly modern wine production methods makes Oregon a fascinating region for wine lovers, particularly those looking for something unique and utterly delicious.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
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More Details
green grapes

Varietal: Riesling

Riesling grapes are very rarely blended with others in the development of wines, and for good reason. These pale grapes which originated in the cool Rhine Valley of Germany are notable for their 'transparency' of flavor, which allows the characteristics of their terroir to shine through in wonderful ways. The result of this is a wine which carries a wide range of interesting flavors quite unlike those found in other white wines, finished off with the distinctively floral perfume Riesling supplies so well. Many wineries in Germany and elsewhere tend to harvest their Riesling grapes very late – often as late as January – in order to make the most of their natural sweetness. Other methods, such as encouraging the noble rot fungus, help the Riesling grape varietal present some truly unique and exciting flavors in the glass, and the variety of wines this varietal can produce mean it is one of the finest and most interesting available anywhere.
barrel

Region: Oregon

The Oregon wine industry is continuing to go from strength to strength, with many of their Pinot Gris and Pinot Noir wines winning important international awards in recent years. Oregon has also become renowned as an important region for the production of organic and biodynamic wines, demonstrating the fact that the wineries which are dotted across the diverse regions of the state are keen to experiment with their methods and techniques. A wide range of grape varietals flourish in Oregon, including an impressive array of Old World classic grapes alongside American hybrid varietals. This, coupled with the cooler climate and the mix of traditional and excitingly modern wine production methods makes Oregon a fascinating region for wine lovers, particularly those looking for something unique and utterly delicious.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.