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Sale
White
500ml
Bottle: $22.80 $24.00
Atamán vermouth, produced primarily using Manzanillas from the historic Angioletti and El Toro wineries that are...
White
500ml
Bottle: $58.88
6 bottles: $57.70
The 2010 Tokaji Aszu 5-Puttonyos had been bottled just a fortnight before I tasted it. Considering the growing...
12 FREE
WA
92
White
500ml
Bottle: $65.94
12 bottles: $64.62
• 100% Furmint. • South/South-East facing vineyard at 300 meters above sea level. • Clay mixed with broken...
12 FREE
White
500ml
Bottle: $71.94
12 bottles: $70.50
• 100% Furmint. • South/South-East facing vineyard at 300 meters above sea level. • Clay mixed with broken...
12 FREE
W&S
91
Sale
White
500ml
Bottle: $88.93 $97.20
A gorgeous, gossamer-weight sweetie, creamy in texture yet beautifully balanced by vivid, mouthwatering acidity....
12 FREE
WS
95
Sale
White
500ml
Bottle: $36.94 $41.20
White
500ml
Bottle: $16.56
6 bottles: $16.23
Regal Rogue Wild Rosé is led by tropical fruit and fruit spice notes. Marrying a pale and dry Organic Cabernet Rosé...
12 FREE
Case only
Long-term Pre-Arrival
White
500ml - Case of 3
Bottle: $144.75
Aromas of honey and black tea give way to peach, apricot and tropical fruit flavors in the mouth. This is a...
Case only
Long-term Pre-Arrival
White
500ml - Case of 6
Bottle: $108.17

Dolcetto Furmint Mauzac Vermouth 500ml

In Italian, Dolcetto means 'little sweet one' – a slightly misleading name, as the black grapes of this varietal have relatively little natural sugar and almost almost produce dry wines. However, the Dolcetto grapes are remarkably popular with those looking for a full, rounded and highly flavorful wine, and are grown extensively in their native Italy, and in many other countries around the world. Dolcetto varietal grapes tend to have quite a high level of tannin, due to their thick, black skins, and low acidity, resulting in interesting wines with a large feel in the mouth, despite being relatively light in body. They are most commonly associated with big, complex flavors such as liquorice and prunes, and are regularly described as having a finish similar to the flavor of bitter almonds.