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Sale
Spirits
750ml
Bottle: $67.26 $70.80
12 bottles: $62.70
Look: Crystalline with silver sparkles; clean and transparent. Nose: Notes of cooked agave, herbal aroma, and green...
12 FREE
Spirits
750ml
Bottle: $74.40
12 bottles: $67.26
Mint, oregano, watermelon rind, and a sour, lactic vibe of raita or kefir on the nose is followed by an intricate and...
12 FREE
Sale
Spirits
750ml
Bottle: $80.94 $85.20
12 bottles: $76.38
Look: Coppery and slightly golden. Nose: Persistent smell of agave, light vanilla and dried fruits. Presence of...
12 FREE
Sale
Spirits
750ml
Bottle: $151.21 $159.17
4 bottles: $119.99
Pungent aromas of sandalwood, cantaloupe, mesquite smoked meats, and sage are softened by sweet notes of vanilla and...
12 FREE
UBC
95
Sale
Spirits
750ml
Bottle: $67.71 $71.27
6 bottles: $59.18
Excellent, Highly Recommended (Finalist) - 2020 ULTIMATE SPIRITS CHALLENGE
12 FREE
UBC
92
Sale
Spirits
750ml
Bottle: $74.02 $77.92
4 bottles: $64.60
Primary notes of oak, vanilla, caramel and warm spices, like cinnamon. This aromas are complemented by hints of...
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Sale
Spirits
750ml
Bottle: $64.88 $68.30
6 bottles: $49.54
Extraordinary, Ultimate Recommendation (Finalist) - 2020 ULTIMATE SPIRITS CHALLENGE
12 FREE
UBC
95
Red
750ml
Bottle: $46.33
6 bottles: $45.60
Deep dense intense ruby red colour, with a purple viscous rim. Intense nose with ripe blackberry, wild strawberry and...
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Red
750ml
Bottle: $13.93 $15.17
12 bottles: $13.18
Sweet berries with heavy extraction. Intense ripeness with grippy, fine-grained tannins. Charming.
DC
89
Sale
Spirits
750ml
Bottle: $42.17 $44.39
Aromas of pink peppercorn, fresh lime juice, white flower, and lemon cream tickle the nose. The palate veers more...
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UBC
94
Sale
Spirits
750ml
Bottle: $51.29 $53.99
In this lowlands Tequila, fruity and peppery flavors weave harmoniously into the elongated finish. This spirit would...
12 FREE
WE
89
UBC
88
Sale
Spirits
750ml
Bottle: $23.03 $24.24
12 bottles: $19.15
Excellent, Highly Recommended (Great Value) - 2020 ULTIMATE SPIRITS CHALLENGE
UBC
92
Red
750ml
Bottle: $23.40
12 bottles: $22.93
Red
750ml
Bottle: $30.40
12 bottles: $29.79
Showing aromas of licorice, black plums, walnuts, spice box and oyster leaves. It’s firm and muscular, with a full...
WE
92
JS
92
Sale
Spirits
750ml
Bottle: $28.10 $29.58
12 bottles: $23.37
Sale
Red
750ml
Bottle: $19.94 $20.88
12 bottles: $19.54
The colour is ruby red, clear and transparent, with tinges of purple. The nose is fruity and winy. Full-body, rich...
Rapid Ship
Spirits
750ml
Bottle: $42.60
Rich oak, brown sugar, cherry liqueur, and black pepper notes augment the natural agave herbaceous qualities in a...
12 FREE
UBC
95
Sale
Spirits
750ml
Bottle: $37.70 $39.68
6 bottles: $31.61
TOP 100 SPIRITS 2022. Light, fresh aromas suggest honeysuckle and a hint of pear. The palate echoes those notes,...
12 FREE
WE
94
UBC
91
Sale
Spirits
750ml
Bottle: $30.10 $31.68
6 bottles: $25.80
Look for a delicate mix of floral and tropical fruit aromas, which are echoed on the palate. Pineapple and coconut...
WE
93
UBC
91
Sale
Red
750ml
Bottle: $11.94 $12.57
Intense aroma of dry fruits and flowers. Dry and savory with soft tannins & notes of dark cherry and red berry fruit....

Blended Scotch Dolcetto Montepulciano Tequila 750ml

In Italian, Dolcetto means 'little sweet one' – a slightly misleading name, as the black grapes of this varietal have relatively little natural sugar and almost almost produce dry wines. However, the Dolcetto grapes are remarkably popular with those looking for a full, rounded and highly flavorful wine, and are grown extensively in their native Italy, and in many other countries around the world. Dolcetto varietal grapes tend to have quite a high level of tannin, due to their thick, black skins, and low acidity, resulting in interesting wines with a large feel in the mouth, despite being relatively light in body. They are most commonly associated with big, complex flavors such as liquorice and prunes, and are regularly described as having a finish similar to the flavor of bitter almonds.

Montepulciano grapes are one of the most widely cultivated varietals in Italy, with vines growing in twenty of Italy's ninety five provinces. This varietal is renowned for producing high yields, making it popular with vintners looking for a relatively easy varietal to grow. Whilst the grapes tend to have a low skin to juice ratio, the skins themselves are remarkably high in tannins with a lot of pigmentation, which means they often produce rather well bodied wines with a beautiful deep, dark color The wines of Montepulciano grapes are most commonly associated with soft, rounded characteristics, with plenty of juicy, plummy flavors The wines are known for being very smooth and drinkable, and easy to match with a wide range of foods.

Tequila is probably Mexico’s greatest gift to the world of fine spirits, and is also possibly one of the most underestimated and misunderstood drinks in the world. Widely used for shots and slammers, and more often than not associated with parties and hangovers, Tequila is in fact a wonderful drink full of subtleties and expression of terroir, that is highly rewarding for those who look into its finer points.

One of the special things about Tequila is the fact that it is capable of expressing the fine nuances and subtle notes of its raw material, far more so than other, similar spirits. That raw material is, of course, the Blue Agave - not a cactus, as is commonly believed, but rather a succulent quite like a lily, which grows in the deserts of Mexico mainly around the province of Jalisco. The Blue Agave takes a decade to mature, and during those ten years, it takes in many of the features of its surroundings, just like a grapevine would. This is why Tequila varies in flavor and aroma from region to region, from the earthier Tequilas of the lowlands, to the more delicate and floral examples from areas of a higher altitude.

The picking and peeling of the spiky Agave, and the distillation process of Tequila is a complicated one, and one which is carried out with enormous skill by the jimadors and master craftsmen who produce the spirit. Steam cooking of the body of the plant is followed by crushing, then fermentation and distillation completes the process. The end product is categorized according to whether or not it is made with pure (‘puro’) agave, or blended with other sugars, and according to how long the spirit is aged for.