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Padro & Co. Myrrha Vermut Blanco NV 1.0Ltr

size
1.0Ltr
country
Spain
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WNR
Winery
Our Myrrha Blanco is made using natural infusions of aromatic plants added to a base of young white wine. TASTING NOTES Pale yellow in colour with a bright tone. Intense and agreeably spicy aromas greet the senses and envelop the nose with a mixture of floral, citrus and anise notes. Initial density on the palate with a pleasant sweetness followed by a sense of fresh zestiness. The aftertaste is elegant and very slightly tangy, tempting the taster to take another sip. HOW TO DRINK Myrrha Blanco should be served very cold in a wide-rimmed glass with a twist of lemon and a mint leaf. Vermouth made from a unique infusion of aromatic herbs and bottled directly at our winery.
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Padro & Co. Myrrha Vermut Blanco NV 1.0Ltr

SKU 858666
Sale
$17.70
/1.0Ltr bottle
$15.94
/1.0Ltr bottle
Quantity
Add to Cart
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Our Myrrha Blanco is made using natural infusions of aromatic plants added to a base of young white wine. TASTING NOTES Pale yellow in colour with a bright tone. Intense and agreeably spicy aromas greet the senses and envelop the nose with a mixture of floral, citrus and anise notes. Initial density on the palate with a pleasant sweetness followed by a sense of fresh zestiness. The aftertaste is elegant and very slightly tangy, tempting the taster to take another sip. HOW TO DRINK Myrrha Blanco should be served very cold in a wide-rimmed glass with a twist of lemon and a mint leaf. Vermouth made from a unique infusion of aromatic herbs and bottled directly at our winery.
Product Details
size
1.0Ltr
country
Spain
Overview
Our Myrrha Blanco is made using natural infusions of aromatic plants added to a base of young white wine. TASTING NOTES Pale yellow in colour with a bright tone. Intense and agreeably spicy aromas greet the senses and envelop the nose with a mixture of floral, citrus and anise notes. Initial density on the palate with a pleasant sweetness followed by a sense of fresh zestiness. The aftertaste is elegant and very slightly tangy, tempting the taster to take another sip. HOW TO DRINK Myrrha Blanco should be served very cold in a wide-rimmed glass with a twist of lemon and a mint leaf. Vermouth made from a unique infusion of aromatic herbs and bottled directly at our winery.
fields

Country: Spain

Spanish wines are renowned world-wide for carrying all the passion and character of the Spanish culture within them. Any lover of Spanish wine would undoubtedly be able to confirm this notion, as the variety and range of flavors and aromas coming from the high end of Spanish produce is truly impressive, and continues to delight and fascinate both newcomers and the more experienced. Spain benefits massively from an ideal climate for wine production and vine cultivation, with its long, scorching hot summers and far reaching oceanic breezes working perfectly with the native and imported grape varietals, which thrive on the mineral rich soils that cover much of the country. With centuries of knowledge, and generations of expertise under their belts, Spanish wineries continue to focus on raising the quality of their nation's wines, helped along the way by relatively new laws and regulations regarding regional excellence and representativeness.
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More Details
Winery Padro & Co.
fields

Country: Spain

Spanish wines are renowned world-wide for carrying all the passion and character of the Spanish culture within them. Any lover of Spanish wine would undoubtedly be able to confirm this notion, as the variety and range of flavors and aromas coming from the high end of Spanish produce is truly impressive, and continues to delight and fascinate both newcomers and the more experienced. Spain benefits massively from an ideal climate for wine production and vine cultivation, with its long, scorching hot summers and far reaching oceanic breezes working perfectly with the native and imported grape varietals, which thrive on the mineral rich soils that cover much of the country. With centuries of knowledge, and generations of expertise under their belts, Spanish wineries continue to focus on raising the quality of their nation's wines, helped along the way by relatively new laws and regulations regarding regional excellence and representativeness.