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Mirabeau La Folie Sparkling Rose NV 750ml

size
750ml
country
France
region
Provence
DC
89
DC
89
Rated 89 by Decanter
A delicate, very pale pink sparkling made in the Charmat Method (the same as Prosecco) to retain a beautiful fresh flavour of strawberries and raspberries alongside zesty lemon and lime. Made from Cinsault, Syrah, Grenache and Colombard grown in northern Provence and the Luberon, it has crisp acidity and a satisfyingly long finish. A great aperitif wine. ... More details
Image of bottle
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Mirabeau La Folie Sparkling Rose NV 750ml

SKU 840350
Sale
$19.99
/750ml bottle
$18.99
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
DC
89
DC
89
Rated 89 by Decanter
A delicate, very pale pink sparkling made in the Charmat Method (the same as Prosecco) to retain a beautiful fresh flavour of strawberries and raspberries alongside zesty lemon and lime. Made from Cinsault, Syrah, Grenache and Colombard grown in northern Provence and the Luberon, it has crisp acidity and a satisfyingly long finish. A great aperitif wine.
Wine Spectator
This tender sparkler features friendly white cherry and peach flavors, backed by a soft, open finish. Cinsault, Grenache, Syrah and Colombard. Drink now. 10,000 cases made, 1,000 cases imported.
Winery
A beautiful ballet slipper pink, with a delicate sparkle and a nose of small red berry fruits, fresh pink grapefruit notes and a hint of exotic pineapple. On the palette wild strawberry and raspberry flavours balanced by citrus flavours carry the beautiful signature of Rosé wines from the South of France. La Folie is the perfect aperitif, as well as a delightful accompaniment to many desserts and a brilliant wine for all happy occasions.
Product Details
size
750ml
country
France
region
Provence
Overview
A delicate, very pale pink sparkling made in the Charmat Method (the same as Prosecco) to retain a beautiful fresh flavour of strawberries and raspberries alongside zesty lemon and lime. Made from Cinsault, Syrah, Grenache and Colombard grown in northern Provence and the Luberon, it has crisp acidity and a satisfyingly long finish. A great aperitif wine.
green grapes

Varietal: Champagne Blend

There are few areas in the world with a reputation quite as famous and respected as that of Champagne in France, and almost every wine region on earth has imitated or has been influenced by the careful process mastered by the wineries of Champagne. However, it is in the grape varietals which thrive in this region where the secrets to the Champagne's success can be found – the acidic, flavorful Chardonnay grapes meeting the characterful Pinot Noir varietal, and coming together to produce something wonderful in the bottle. There are actually seven varietals allowed by French wine law for the production of Champagne wines, all of which are used by wineries to accentuate each others finest points and maintain the reputation of this very special region, the home to some extremely high quality grapes.
barrel

Region: Provence

The wines of Provence have proven themselves time and time again to be amongst the finest and most recognizable in the world. With over two and a half thousand years of wine making history, the region of Provence is one of the most ancient wine regions on earth, and one which is more successful and ancient than ever. Over the centuries, many different cultures and peoples made Provence their home, from the Romans to the Gauls, the Catalans and Greeks, making the wine culture of Provence a unique and fascinating one for lovers of interesting wines. Provence is most well known around the world for its rosé wines, most commonly made from the Mourvedre grape varietal, however, their red wines are once more gaining popularity due to their exciting fruit flavors and wonderfully herbal notes.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
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More Details
Winery Mirabeau
green grapes

Varietal: Champagne Blend

There are few areas in the world with a reputation quite as famous and respected as that of Champagne in France, and almost every wine region on earth has imitated or has been influenced by the careful process mastered by the wineries of Champagne. However, it is in the grape varietals which thrive in this region where the secrets to the Champagne's success can be found – the acidic, flavorful Chardonnay grapes meeting the characterful Pinot Noir varietal, and coming together to produce something wonderful in the bottle. There are actually seven varietals allowed by French wine law for the production of Champagne wines, all of which are used by wineries to accentuate each others finest points and maintain the reputation of this very special region, the home to some extremely high quality grapes.
barrel

Region: Provence

The wines of Provence have proven themselves time and time again to be amongst the finest and most recognizable in the world. With over two and a half thousand years of wine making history, the region of Provence is one of the most ancient wine regions on earth, and one which is more successful and ancient than ever. Over the centuries, many different cultures and peoples made Provence their home, from the Romans to the Gauls, the Catalans and Greeks, making the wine culture of Provence a unique and fascinating one for lovers of interesting wines. Provence is most well known around the world for its rosé wines, most commonly made from the Mourvedre grape varietal, however, their red wines are once more gaining popularity due to their exciting fruit flavors and wonderfully herbal notes.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.