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Rapid Ship
Red
750ml
Bottle: $78.94
#10 in Top 100 Wines, 2022. Now the flagship of this estate, the 2020 Châteauneuf Du Pape is 75% Grenache and the...
12 FREE
JD
98
DC
95
Red
750ml
Bottle: $90.95
12 bottles: $89.13
Bottled in April of this, the 2021 Châteauneuf Du Pape clearly ranks with the crème de la crème of the vintage and...
12 FREE
JD
95
DC
93
Sale
Red
750ml
Bottle: $129.88 $139.20
The 2020 Châteauneuf Du Pape Colombis is the usual 100% Grenache that was brought up all in demi-muids. More dried...
12 FREE
WA
97
JD
97
Red
750ml
Bottle: $60.00
12 bottles: $58.80
89-91 A further year of élevage has improved the 2020 Chateauneuf du Pape since I tasted it last. Classic old-school...
12 FREE
WA
91
Sale
Red
1.5Ltr
Bottle: $528.95 $555.00
This delivers stunningly pure fruit, with silky layers of raspberry, boysenberry and blackberry coulis that cascade...
WS
96
WA
95
Red
3.0Ltr
Bottle: $519.00
The 2016 Châteauneuf-du-Pape Croix de Bois comes from a site on the eastern side of the appellation and, like its...
WA
97
JD
97
Sale
Red
750ml
Bottle: $49.74 $51.60
Blackberries, ripe cherries, Provençal garrigue, sandalwood, and savory flower notes all define the aromatics of the...
12 FREE
JD
90
Red
12 FREE
Red
750ml
Bottle: $45.92
12 bottles: $45.00
Assembled from old-vine Grenache and Mourvèdre grown in several sandy lieux-dits, the 2019 Chateauneuf du Pape Cuvee...
12 FREE
WA
93
JD
92
Sale
Red
750ml
Bottle: $185.90 $205.20
From his original 5 acres in Pignan, Mounir has one plot, of 100% Grenache planted in the 1930s, which yields...
12 FREE
Red
750ml
Bottle: $216.60
From his original 5 acres in Pignan, Mounir has one plot, of 100% Grenache planted in the 1930s, which yields...
12 FREE
Sale
Red
12 FREE
Red
1.5Ltr
Bottle: $502.94
3 bottles: $492.88
Red
1.5Ltr
Bottle: $933.94
3 bottles: $915.26
Red
750ml
Bottle: $198.00
Deep, bright-hued crimson. Displays an impressive array of ripe red fruit, floral and spice qualities on the...
12 FREE
VM
97
Red
1.5Ltr
Bottle: $243.00
4 bottles: $240.00
Every year Mounir will select several crus to age in Amphorae, where they will remain untouched for around a year,...
Red
750ml
Bottle: $144.00
Every year Mounir will select several crus to age in Amphorae, where they will remain untouched for around a year,...
12 FREE
Red
750ml
Bottle: $144.00
Every year Mounir will select several crus to age in Amphorae, where they will remain untouched for around a year,...
12 FREE
Red
750ml
Bottle: $149.40
Every year Mounir will select several crus to age in Amphorae, where they will remain untouched for around a year,...
12 FREE
Red
750ml
Bottle: $69.73
The 2017 Châteauneuf-du-Pape Omnia comes from multiple terroirs in Châteauneuf-du-Pape and is another fresh,...
12 FREE
VM
94
JD
94

Bourbon Ice Wine Red Rhone Blend France Rhone Valley Chateauneuf-du-Pape

Bourbon has survived all manner of difficulties and restrictions to become one of the world’s best selling and most recognizable spirits. This unique and distinctly American whiskey came from humble origins, allowing poor farmers in the fields of Pennsylvania and Maryland to make a living from their crops. Prohibition, temperance movements and conflict continuously threatened to wipe Bourbon from existence, but today the drink is stronger than ever and has a global audience of millions. Over time, it has become more refined, and innovation and experimentation has set modern Bourbon apart from other whiskey styles.

Today, the Bourbon heartland and spiritual home is in Kentucky, where the whiskey producers of northern states traveled to seek a new home, free from oppressive tax regimes in the early days. It is now far from the rough and ready spirit of yesteryear, governed by strict rules and regulations to maintain standards and keep quality high. Modern Bourbon must be made from a mash which is no less than 51% and no more than 80% corn (the rest of the mash being made from rye, wheat or barley), giving it a distinctive sweetness, and it must be aged in charred, white oak casks with no other added ingredient but water.

The varied flavors of different Bourbons come about mainly from the different quantities of the permitted grains in the mash. A larger proportion of rye will produce a spicy, peppery whiskey, whereas more wheat will result in a smoother, more subtle drink. Ageing and water quality, as well as the expertise and vision of the craftsmen who distill it, will also make a difference, meaning there is much more to Bourbon than might first meet the eye.

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.

The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.