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Chateau Fuisse Pouilly-Fuisse Le Clos 2021 750ml

size
750ml
country
France
region
Burgundy
appellation
Maconnais
subappellation
Pouilly Fuisse
VM
92
Additional vintages
VM
92
Rated 92 by Vinous Media
The 2021 Pouilly-Fuissé Le Clos 1er Cru is by far the best cuvée from Château de Fuissé this year, even though it was cropped at a measly 7hL/ha, equivalent to around ten barrels instead of around 50 barrels. It has a lovely bouquet with hazelnut and white tea scents filtering through the subtle tropical fruit. The terroir comes through nicely. The palate is well balanced with a dab of licorice on the entry. Very harmonious and complete, there is a sappy, underlying salinity that gets the saliva flowing on the finish. Excellent. ... More details
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Chateau Fuisse Pouilly-Fuisse Le Clos 2021 750ml

SKU 924905
Qualifies for 12 Ship Free
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$93.00
/750ml bottle
Quantity
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Professional Ratings
VM
92
VM
92
Rated 92 by Vinous Media
The 2021 Pouilly-Fuissé Le Clos 1er Cru is by far the best cuvée from Château de Fuissé this year, even though it was cropped at a measly 7hL/ha, equivalent to around ten barrels instead of around 50 barrels. It has a lovely bouquet with hazelnut and white tea scents filtering through the subtle tropical fruit. The terroir comes through nicely. The palate is well balanced with a dab of licorice on the entry. Very harmonious and complete, there is a sappy, underlying salinity that gets the saliva flowing on the finish. Excellent.
Winery
Le Clos is extraordinarily rich with layer upon layer of ripe apple, pair, and spice. The finish is driven by mineral with a firm gripping acidity.
Product Details
size
750ml
country
France
region
Burgundy
appellation
Maconnais
subappellation
Pouilly Fuisse
Additional vintages
Overview
The 2021 Pouilly-Fuissé Le Clos 1er Cru is by far the best cuvée from Château de Fuissé this year, even though it was cropped at a measly 7hL/ha, equivalent to around ten barrels instead of around 50 barrels. It has a lovely bouquet with hazelnut and white tea scents filtering through the subtle tropical fruit. The terroir comes through nicely. The palate is well balanced with a dab of licorice on the entry. Very harmonious and complete, there is a sappy, underlying salinity that gets the saliva flowing on the finish. Excellent.
green grapes

Varietal: Chardonnay

In the past couple of decades, the sales of wines made with Chardonnay grapes has risen and fallen more than once. For many people, this green skinned grape was marred by a poor reputation for bland and uninteresting wines, a great shame considering the fact that Chardonnay grapes have proven time and time again to be interesting, versatile and full of surprises. Most commonly, fine Chardonnay wines are buttery, smooth and creamy as a result of malolactic fermentation, yet with hints of tropical fruits and orchard fruits such as apples and pears. What is most remarkable about Chardonnay grapes, however, is the fact that unlike many other 'white' grapes, they are exceptionally good at holding the characteristics of their terroir in the bottle. As such, despite their fluctuating reputation, this is one grape varietal which produces constantly surprising, impressive and varied wines.
barrel

Region: Burgundy

In the beautiful French wine region of Burgundy, there is archaeological evidence to suggest that there has been viticultural activity going on for at least two thousand years. To add to this, there are early written records praising the exceptional wines produced in this region dating back to the 6th century, making Burgundy one of the oldest established and still operational wine regions in the world. The region is most commonly associated with fine red wines, with Pinot Noir being the primary grape varietal grown on its rolling hillsides and gently sloping valleys. However, Chardonnay grapes are also produced in abundance for the production of their fine white wines, with both varietals benefiting greatly from the region's warm, hot summers and the superb soils which make up the terroir.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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More Details
green grapes

Varietal: Chardonnay

In the past couple of decades, the sales of wines made with Chardonnay grapes has risen and fallen more than once. For many people, this green skinned grape was marred by a poor reputation for bland and uninteresting wines, a great shame considering the fact that Chardonnay grapes have proven time and time again to be interesting, versatile and full of surprises. Most commonly, fine Chardonnay wines are buttery, smooth and creamy as a result of malolactic fermentation, yet with hints of tropical fruits and orchard fruits such as apples and pears. What is most remarkable about Chardonnay grapes, however, is the fact that unlike many other 'white' grapes, they are exceptionally good at holding the characteristics of their terroir in the bottle. As such, despite their fluctuating reputation, this is one grape varietal which produces constantly surprising, impressive and varied wines.
barrel

Region: Burgundy

In the beautiful French wine region of Burgundy, there is archaeological evidence to suggest that there has been viticultural activity going on for at least two thousand years. To add to this, there are early written records praising the exceptional wines produced in this region dating back to the 6th century, making Burgundy one of the oldest established and still operational wine regions in the world. The region is most commonly associated with fine red wines, with Pinot Noir being the primary grape varietal grown on its rolling hillsides and gently sloping valleys. However, Chardonnay grapes are also produced in abundance for the production of their fine white wines, with both varietals benefiting greatly from the region's warm, hot summers and the superb soils which make up the terroir.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.