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Chateau Pape Clement Pessac Leognan Rouge 2000 750ml

size
750ml
country
France
region
Bordeaux
appellation
Graves
subappellation
Pessac Leognan
JD
97
WA
96
WE
94
JS
94
WS
92
JD
97
Rated 97 by Jeb Dunnuck
Just drinking brilliantly, the 2000 (50/50 Merlot and Cabernet Sauvignon) is still lively ruby-hued and has a classic Graves nose of earthy currant and cherry fruits as well as smoked earth, lead pencil, tobacco, wood smoke, and leafy herbs. It starts out up-front and leads with its fruit, yet over the course of the evening. it offers more and more Graves smokiness, earth, and deeper, herbal goodness. Medium to full-bodied on the palate, it's seamless and has terrific freshness, integrated tannins, and a great finish. It's certainly in its prime drink window yet has another 10-15 years of prime drinking, with a gradual decline after that, assuming perfect storage. ... More details
Image of bottle
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Chateau Pape Clement Pessac Leognan Rouge 2000 750ml

SKU 876958
Case Only Purchase
Long-term Pre-Arrival
$2824.08
/case
$235.34
/750ml bottle
Quantity
min order 12 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JD
97
WA
96
WE
94
JS
94
WS
92
JD
97
Rated 97 by Jeb Dunnuck
Just drinking brilliantly, the 2000 (50/50 Merlot and Cabernet Sauvignon) is still lively ruby-hued and has a classic Graves nose of earthy currant and cherry fruits as well as smoked earth, lead pencil, tobacco, wood smoke, and leafy herbs. It starts out up-front and leads with its fruit, yet over the course of the evening. it offers more and more Graves smokiness, earth, and deeper, herbal goodness. Medium to full-bodied on the palate, it's seamless and has terrific freshness, integrated tannins, and a great finish. It's certainly in its prime drink window yet has another 10-15 years of prime drinking, with a gradual decline after that, assuming perfect storage.
WA
96
Rated 96 by Wine Advocate
This wine stands out as a sensational effort just a few years away from full maturity. A 50/50 blend of Merlot and Cabernet Sauvignon, the wine displays loads of scorched earth and smoky barbecue scents along with blueberry, black raspberry and black currant. The wine is expansive, has a savory, broad palate and a full-bodied mouthfeel, yet possesses vivid purity and uplift. The tannins are still present, but they are sweet and well-integrated. This wine should hit full maturity in another year or two and last for at least 20 more years.
WE
94
Rated 94 by Wine Enthusiast
A rich, open modern style of wine, full of new wood flavors. The fruit is solid, chunky and square, while the tannins are ripe and generous. This will develop relatively quickly, over the next 10 years.
JS
94
Rated 94 by James Suckling
A soft and rich red now with so much meat, chocolate, stone and even game. Then there's dark and bright fruit under. Full body, velvety tannins and a fresh finish.
WS
92
Rated 92 by Wine Spectator
Showing some considerable maturity, with prominent smoldering tobacco and cedar notes at the fore, followed by steeped blackberry and black cherry fruit flavors and a finish that courses with warm tar and singed bay leaf depths. Underneath, though, the tannins are rich and long, so this may stay at this point for some time.—Blind 2000 Bordeaux retrospective (December 2015). Drink now through 2026. 6,915 cases made.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Graves
subappellation
Pessac Leognan
Overview
Just drinking brilliantly, the 2000 (50/50 Merlot and Cabernet Sauvignon) is still lively ruby-hued and has a classic Graves nose of earthy currant and cherry fruits as well as smoked earth, lead pencil, tobacco, wood smoke, and leafy herbs. It starts out up-front and leads with its fruit, yet over the course of the evening. it offers more and more Graves smokiness, earth, and deeper, herbal goodness. Medium to full-bodied on the palate, it's seamless and has terrific freshness, integrated tannins, and a great finish. It's certainly in its prime drink window yet has another 10-15 years of prime drinking, with a gradual decline after that, assuming perfect storage.
green grapes

Varietal: Red Bordeaux

The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
barrel

Region: Bordeaux

The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
Customer Reviews
Customer Reviews

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More Details
green grapes

Varietal: Red Bordeaux

The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
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Region: Bordeaux

The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
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Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.