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Chateau Grand-Puy-Lacoste Pauillac 2017 750ml

size
750ml
country
France
region
Bordeaux
appellation
Pauillac
DC
94
JS
93
WS
92
JD
92
VM
91
WE
91
WA
90
DC
94
Rated 94 by Decanter
These guys often over-deliver in challenging years, and have done so yet again. As you would expect in a vintage that has produced such an excellent Lacoste Borie, this GPL is exceptional, a real success that's juicy and carefully extracted. It has weight and impact, with a Pauillac tannic hold and presence. It's one of my wines of the vintage, and a must buy. The balanced, sculpted, juicy black fruits fully deliver personality and signature style. Harvested 15-29 September, yielding 45hl/ha. 80% new oak. Drinking Window 2025 - 2038. ... More details
Image of bottle
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Chateau Grand-Puy-Lacoste Pauillac 2017 750ml

SKU 864351
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$77.90
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
DC
94
JS
93
WS
92
JD
92
VM
91
WE
91
WA
90
DC
94
Rated 94 by Decanter
These guys often over-deliver in challenging years, and have done so yet again. As you would expect in a vintage that has produced such an excellent Lacoste Borie, this GPL is exceptional, a real success that's juicy and carefully extracted. It has weight and impact, with a Pauillac tannic hold and presence. It's one of my wines of the vintage, and a must buy. The balanced, sculpted, juicy black fruits fully deliver personality and signature style. Harvested 15-29 September, yielding 45hl/ha. 80% new oak. Drinking Window 2025 - 2038.
JS
93
Rated 93 by James Suckling
Aromas of fresh raspberries with some lemon peel and fresh herbs follow through to a full to medium body. Fresh herbs and graphite highlight the wine. Chewy finish. Needs time to soften. Better after 2022.
WS
92
Rated 92 by Wine Spectator
A taut and minerally version, defined by a chalky underpinning that harnesses the core of damson plum, bitter cherry and red currant fruit. Streaks of cedar, chestnut and bay leaf mark the finish. Shows the austere, iron-driven side of Pauillac. Cabernet Sauvignon and Merlot. Best from 2023 through 2038. 10,000 cases made.
JD
92
Rated 92 by Jeb Dunnuck
The 2017 Château Grand-Puy-Lacoste is an 80/20 split of Cabernet Sauvignon and Merlot that was harvested between the 15th and 29th of September. Yields were a solid 45 hectoliters per hectare. This medium-bodied, fresh, lightly textured 2017 is a perfect example of the vintage with its charming, ripe, yet more mid-weight style. Classic Pauillac cassis, lead pencil, leafy herbs, and gravelly minerality all emerge from the glass. It’s going to benefit from just short-term cellaring and keep for a decade or more.
VM
91
Rated 91 by Vinous Media
The 2017 Grand-Puy-Lacoste is pretty and gracious, but it is also a little light in feel. There is good energy to the 2017, and plenty of Cabernet Sauvignon character. Today, the 2017 comes across as a bit austere and not especially charming. Let's see what happens with some time in bottle.
WE
91
Rated 91 by Wine Enthusiast
This is a stylish wine that displays plenty of black currant fruit framed by fine tannins. Medium bodied, the it has a juicy core that is already attractive, but for best enjoyment, drink from 2023.
WA
90
Rated 90 by Wine Advocate
Composed of 80% Cabernet Sauvignon and 20% Merlot, the 2017 Grand-Puy-Lacoste was aged in French oak barriques, 75% new. Medium to deep garnet-purple colored, it opens with notes of fresh black raspberries, kirsch and crushed black and red currants with hints of spice box, fragrant soil and potpourri. Medium-bodied, the palate is frisky and fresh with a moderate level of approachable, soft tannins and compelling restraint on the finish.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Pauillac
Overview
These guys often over-deliver in challenging years, and have done so yet again. As you would expect in a vintage that has produced such an excellent Lacoste Borie, this GPL is exceptional, a real success that's juicy and carefully extracted. It has weight and impact, with a Pauillac tannic hold and presence. It's one of my wines of the vintage, and a must buy. The balanced, sculpted, juicy black fruits fully deliver personality and signature style. Harvested 15-29 September, yielding 45hl/ha. 80% new oak. Drinking Window 2025 - 2038.
green grapes

Varietal: Red Bordeaux

The Bordeaux method of blending quality grape varietals is something which has long been imitated and envied around the world. Whilst there are six Bordeaux grape varietals allowed for the production of red wine in this region of France – Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere – the most common and widely used combination involves a careful blend of the Merlot and Cabernet Sauvignon grapes, usually with a small percentage of Petit Verdot to boost the overall flavor and balance things out. This process accentuates the finer points of all these varietals, and takes the astringency of one type whilst rounding it out and mellowing it with the light tannins and fleshiness of another. The results are rarely short of spectacular, and are perfect for oak aging, where the flavorful magic of Bordeaux wine making can really take place, and the complex aromas and characteristics can truly come forward.
barrel

Region: Bordeaux

There are few wine regions in the world with a reputation as glowing and well established as that of the Bordeaux, in France. Situated mainly around the Dordogne and Gironde rivers, Bordeaux makes the most of its humid climate and rich, clay and gravel based soils to grow some of the finest examples of red and white grape varietals on earth. Wineries in this region have been in operation for hundreds of years, and have carefully developed the expertise required for the production of carefully balanced and utterly delicious blended red and white wines, alongside some exceptional single variety bottles. Many of the chateaux found in Bordeaux have become household names, due to their prestige and the excellence of their products, grown with love and dedication by heritage wineries in this beautiful and special region.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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green grapes

Varietal: Red Bordeaux

The Bordeaux method of blending quality grape varietals is something which has long been imitated and envied around the world. Whilst there are six Bordeaux grape varietals allowed for the production of red wine in this region of France – Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere – the most common and widely used combination involves a careful blend of the Merlot and Cabernet Sauvignon grapes, usually with a small percentage of Petit Verdot to boost the overall flavor and balance things out. This process accentuates the finer points of all these varietals, and takes the astringency of one type whilst rounding it out and mellowing it with the light tannins and fleshiness of another. The results are rarely short of spectacular, and are perfect for oak aging, where the flavorful magic of Bordeaux wine making can really take place, and the complex aromas and characteristics can truly come forward.
barrel

Region: Bordeaux

There are few wine regions in the world with a reputation as glowing and well established as that of the Bordeaux, in France. Situated mainly around the Dordogne and Gironde rivers, Bordeaux makes the most of its humid climate and rich, clay and gravel based soils to grow some of the finest examples of red and white grape varietals on earth. Wineries in this region have been in operation for hundreds of years, and have carefully developed the expertise required for the production of carefully balanced and utterly delicious blended red and white wines, alongside some exceptional single variety bottles. Many of the chateaux found in Bordeaux have become household names, due to their prestige and the excellence of their products, grown with love and dedication by heritage wineries in this beautiful and special region.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.