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E. Guigal Ermitage Ex Voto Rouge 2018 750ml

size
750ml
country
France
region
Rhone Valley
appellation
Hermitage
JD
98
WA
97
VM
97
JS
96
Additional vintages
JD
98
Rated 98 by Jeb Dunnuck
Last of the 2018s, the 2018 Hermitage Ex Voto shows a riper, more sunny profile and has a killer nose of ripe blackberries, cassis, spice, game, woodsmoke, and bacon fat. The tannins from Hermitage always have a different feel from the Côte Rôtie releases, and this is full-bodied, with a refined, seamless mouthfeel, beautiful structure, and a great finish. The balance, as well as the purity, are just about off the charts. This is another magical 2018 from this team that flirts with perfection. Hide bottles for 7-8 years and enjoy over the following 30 years or more. ... More details
Image of bottle
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E. Guigal Ermitage Ex Voto Rouge 2018 750ml

SKU 881737
Sale
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$409.60
/750ml bottle
$368.64
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JD
98
WA
97
VM
97
JS
96
JD
98
Rated 98 by Jeb Dunnuck
Last of the 2018s, the 2018 Hermitage Ex Voto shows a riper, more sunny profile and has a killer nose of ripe blackberries, cassis, spice, game, woodsmoke, and bacon fat. The tannins from Hermitage always have a different feel from the Côte Rôtie releases, and this is full-bodied, with a refined, seamless mouthfeel, beautiful structure, and a great finish. The balance, as well as the purity, are just about off the charts. This is another magical 2018 from this team that flirts with perfection. Hide bottles for 7-8 years and enjoy over the following 30 years or more.
WA
97
Rated 97 by Wine Advocate
95-97 Still in barrel, the 2018 Ermitage Ex Voto continues to impress. Brown sugar notes accent cherries and raspberries on the nose, while the full-bodied palate is lush and expansive, delivering waves of pleasure on the mid-palate before ending long and silky.
VM
97
Rated 97 by Vinous Media
Dark violet. Deeply perfumed black and blue fruit aromas, along with suggestions of Moroccan spices, potpourri, olive and smoky minerals. Densely packed cassis, bitter cherry and violet pastille flavors show excellent definition and are underscored by a vein of juicy acidity. The mineral and floral notes repeat on a wonderfully long and subtly chewy finish that's shaped by dusty, steadily building tannins.
JS
96
Rated 96 by James Suckling
Intense aromas of cedar, bark, white smoke, blackberries and plums. Full-bodied and deep. So much here. Fine, velvety tannins are coated in layers of black fruit and berries with tar and gravel undertones. Dense and deep with real intensity. Superb. 42 months in barrel. This needs time for the fruit, tannins and wood to integrate but will age wonderfully. Best after 2026.
Product Details
size
750ml
country
France
region
Rhone Valley
appellation
Hermitage
Additional vintages
Overview
Rated 97-100 - A barrel sample that just about made my eyes roll back in my head, the 2019 Ermitage Ex Voto has perfection written all over it. Full-bodied, deep, powerful, and structured, it has quintessential Hermitage notes of cassis, ground pepper, new leather, crushed stone, and violets. It brings lots of tannins and structure, but this has a beautiful buffer of ripe, concentrated fruit. If you’re lucky enough to get any of this, do your best to hide bottles for 7-8 years.
green grapes

Varietal: Syrah

There continues to be much debate surrounding the name of the Shiraz/Syrah grape varietal, with many experts still quite unsure which came first. Indeed, even the origins of this varietal are more or less unknown, despite it being most commonly associated with the Rhone Valley of France, and New World countries, most notably Australia. However, its popularity and unique characteristics have seen it planted all over the world, where it continues to impress with its powerful flavors and wonderfully spicy notes of pepper and clove. Shiraz/Syrah wines are renowned also for their versatility, and are regularly used in single variety still and sparkling wines, as well as blended and oak aged wines which demonstrate its ability to express its terroir and secondary flavors very well.
barrel

Region: Rhone Valley

For over two thousand years, the southern French region of the Rhone Valley has been home to wine-makers and wineries of many different types. The ancient Greeks were the first to discover that a wide range of grape varietals can flourish in the rich soils and micro-climates which typify the region, and little has changed to this day. In the modern age, the Rhone Valley is recognized around the world as the home of excellent quality white, red and rosé wines, as well as some of the most highly respected blended wines on earth. The region is split into two distinctive sub-regions, with the cooler, continental northern sub-region producing primarily Syrah, Marsanne, Roussane and Viognier wines of exquisite quality, and the hotter southern sub-region growing a much wider variety of grapes.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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More Details
Winery E. Guigal
green grapes

Varietal: Syrah

There continues to be much debate surrounding the name of the Shiraz/Syrah grape varietal, with many experts still quite unsure which came first. Indeed, even the origins of this varietal are more or less unknown, despite it being most commonly associated with the Rhone Valley of France, and New World countries, most notably Australia. However, its popularity and unique characteristics have seen it planted all over the world, where it continues to impress with its powerful flavors and wonderfully spicy notes of pepper and clove. Shiraz/Syrah wines are renowned also for their versatility, and are regularly used in single variety still and sparkling wines, as well as blended and oak aged wines which demonstrate its ability to express its terroir and secondary flavors very well.
barrel

Region: Rhone Valley

For over two thousand years, the southern French region of the Rhone Valley has been home to wine-makers and wineries of many different types. The ancient Greeks were the first to discover that a wide range of grape varietals can flourish in the rich soils and micro-climates which typify the region, and little has changed to this day. In the modern age, the Rhone Valley is recognized around the world as the home of excellent quality white, red and rosé wines, as well as some of the most highly respected blended wines on earth. The region is split into two distinctive sub-regions, with the cooler, continental northern sub-region producing primarily Syrah, Marsanne, Roussane and Viognier wines of exquisite quality, and the hotter southern sub-region growing a much wider variety of grapes.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.