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Red
750ml
Bottle: $12.57
12 bottles: $12.32
Sale
Red
750ml
Bottle: $18.89 $20.80
Subtle aromas of fresh fruit and of white flowers. Beautiful freshness and balance between roundness and finesse in...
Sale
Red
750ml
Bottle: $20.89 $22.39
12 bottles: $20.52
Rich, deep and slightly funky with lingering aromas of flowers and rocks.
Red
750ml
Bottle: $25.79
12 bottles: $25.27
Case only
Red
750ml - Case of 12
Bottle: $22.94
Notes of rich red fruit combine with a long, satisfying finish to make this wine an excellent pairing with poultry...
12 FREE
Sale
Red
750ml
Bottle: $20.52 $21.60
This bright, deep red has a varietal aroma of rose petal and ripe strawberries joined by flavors of Maraschino...
Red
750ml
Bottle: $55.00
6 bottles: $53.90
12 FREE
Red
750ml
Bottle: $13.86
12 bottles: $13.58
Red
750ml
Bottle: $16.24
12 bottles: $15.92
Grown on clay and gravelly soil, this 100% Cabernet Franc from Chinon, is fruitywith soft tannins and exults aromas...
Red
750ml
Bottle: $16.25
12 bottles: $14.25
Red
750ml
Bottle: $57.94
Seductive on the nose with wild strawberries, raspberries, cassis, violets and freshly ground peppercorns. Medium...
12 FREE
JS
92
Red
750ml
Bottle: $33.20
12 bottles: $32.54
12 FREE
Red
750ml
Bottle: $26.94
12 bottles: $26.40
• Certified organic. • 100% Cabernet Franc. • Clay and limestone terroir, with high iron content in the soil....
12 FREE
Red
750ml
Bottle: $48.94
12 bottles: $47.96
• Certified organic. • 100% Cabernet Franc. • Considered the top site for in Saumur Champigny, and perhaps the...
12 FREE
Red
750ml
Bottle: $39.94
12 bottles: $39.14
• Certified Organic. • 100% Cabernet Franc. • Clay and limestone terroir, with high iron content in the soil....
12 FREE
Red
Red
750ml
Bottle: $20.98
12 bottles: $20.57
Marc-Antonin describes this wine as “linear with a straight structure.” Northwest-facing vines bring tension to...
12 FREE
Red
750ml
Bottle: $30.80
12 bottles: $30.18
12 FREE
Sale
Red
750ml
Bottle: $15.44 $16.25
12 bottles: $14.25
Sale
Red
750ml
Bottle: $13.94 $14.73
Black raspberry and cherry scents are accented by cracked pepper and fennel. Juicy and focused on the palate,...

Cabernet Franc Colorino Other Italian Reds Gamay

Cabernet Franc is not simply an important grape varietal for the fact that it is one of the most widely grown strains of vine in the world, but also because it is a vital grape in the production of many of the finest wines the world has ever seen. For centuries in its native France, it has been a varietal synonymous with elegance and high quality, and has become a key fruit in the production of the Bordeaux and Bordeaux-style blended wines which have gone down in history thanks to their magnificent flavors, aromas and levels of aged complexity. However, Cabernet Franc is also a wine grape varietal for use in single variety, unblended wines, and has plenty to offer on its own. Most commonly, it is renowned for its wide bouquet, which often includes fascinating notes of tobacco, violets or bell pepper over a beautifully pale and decadent liquid.

The French wines of Beaujolais are widely regarded as some of the finest table wines in the world. This is due in part to the qualities of the Gamay grape, from which they are made. Gamay produces beautifully, juicy, rounded and gulpable red wines, usually drank young and full of their natural fruit character. However, it would be a mistake to say that Gamay is limited to easy-drinking, soft wines - it’s a highly flexible and versatile grape, capable of producing aged wines of serious complexity and structure, full of expression and fascinating characteristics.


The majority of Gamay wines from France are labeled under Beaujolais Villages or Beaujolais, and these are the standard table wines we’re used to seeing in French restaurants, at bistros, and at our local wine store. Usually great value for money, these are the light, slightly acidic examples of what the grape can do. Far more interesting are those Gamay wines from the 10 cru villages, just north of Beaujolais, where generations of expertise and a unique soil type made up of granitic schist result in far more unique, complicated wines. The best examples of Gamay feature intense aromatics, all black fruit and forest fare, and are worth cellaring for a few years.