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Chateau-Grillet Chateau-Grillet 2020 750ml

size
750ml
country
France
region
Rhone Valley
appellation
Chateau-Grillet
DC
95
JS
94
Additional vintages
DC
95
Rated 95 by Decanter
Noticeably more oak than their Condrieu (10% new oak here), but this should settle - the score assumes that it will. Rounded, a touch of bubblegum to the jasmine and coconut fruits. Distinctly more saline than the other two wines in the range, it's voluminous but not heavy, with less alcohol than recent years, making for a nicely balanced vintage. Doesn't have the concentration and intensity of some recent vintages, but a very drinkable vintage of Château-Grillet with a long finish showing plentiful oak spice. ... More details
Image of bottle
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Chateau-Grillet Chateau-Grillet 2020 750ml

SKU 945913
Case Only Purchase
Long-term Pre-Arrival
$2113.68
/case
$352.28
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
DC
95
JS
94
DC
95
Rated 95 by Decanter
Noticeably more oak than their Condrieu (10% new oak here), but this should settle - the score assumes that it will. Rounded, a touch of bubblegum to the jasmine and coconut fruits. Distinctly more saline than the other two wines in the range, it's voluminous but not heavy, with less alcohol than recent years, making for a nicely balanced vintage. Doesn't have the concentration and intensity of some recent vintages, but a very drinkable vintage of Château-Grillet with a long finish showing plentiful oak spice.
JS
94
Rated 94 by James Suckling
A powerful and concentrated viognier with a lot of mineral character. Stacks of ripe apricot are married to full fine tannins on the very well-balanced palate. Just a hint of vanilla oak. Long finish with delicate bitterness. From biodynamically grown grapes. Drink or hold.
Product Details
size
750ml
country
France
region
Rhone Valley
appellation
Chateau-Grillet
Additional vintages
Overview
Noticeably more oak than their Condrieu (10% new oak here), but this should settle - the score assumes that it will. Rounded, a touch of bubblegum to the jasmine and coconut fruits. Distinctly more saline than the other two wines in the range, it's voluminous but not heavy, with less alcohol than recent years, making for a nicely balanced vintage. Doesn't have the concentration and intensity of some recent vintages, but a very drinkable vintage of Château-Grillet with a long finish showing plentiful oak spice.
green grapes

Varietal: Viognier

In the Rhone region of France, one of the most ancient and highly esteemed grape varietals is the Viognier, a green-skinned grape famed and admired for its highly aromatic qualities and delicious fruit-forward nature. The wine it produces is remarkably pale, and is a popular choice with those looking for an extremely elegant wine to be enjoyed in hot weather and paired with equally aromatic foods. The Viognier varietal is known for having an extremely floral nose, which gives an impression of summery sweetness over a wine which is usually dry, although it is occasionally given over to noble rot in order to intensify its sugars. Viognier grapes can be successfully blended with several other grape varietals, as they are in certain New World countries, and can also be aged to produce exceptionally crisp and dry white wines.
barrel

Region: Rhone Valley

For over two thousand years, the southern French region of the Rhone Valley has been home to wine-makers and wineries of many different types. The ancient Greeks were the first to discover that a wide range of grape varietals can flourish in the rich soils and micro-climates which typify the region, and little has changed to this day. In the modern age, the Rhone Valley is recognized around the world as the home of excellent quality white, red and rosé wines, as well as some of the most highly respected blended wines on earth. The region is split into two distinctive sub-regions, with the cooler, continental northern sub-region producing primarily Syrah, Marsanne, Roussane and Viognier wines of exquisite quality, and the hotter southern sub-region growing a much wider variety of grapes.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
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Noticeably more oak than their Condrieu (10% new oak here), but this should settle - the score assumes that it will....
DC
95
JS
94
More Details
green grapes

Varietal: Viognier

In the Rhone region of France, one of the most ancient and highly esteemed grape varietals is the Viognier, a green-skinned grape famed and admired for its highly aromatic qualities and delicious fruit-forward nature. The wine it produces is remarkably pale, and is a popular choice with those looking for an extremely elegant wine to be enjoyed in hot weather and paired with equally aromatic foods. The Viognier varietal is known for having an extremely floral nose, which gives an impression of summery sweetness over a wine which is usually dry, although it is occasionally given over to noble rot in order to intensify its sugars. Viognier grapes can be successfully blended with several other grape varietals, as they are in certain New World countries, and can also be aged to produce exceptionally crisp and dry white wines.
barrel

Region: Rhone Valley

For over two thousand years, the southern French region of the Rhone Valley has been home to wine-makers and wineries of many different types. The ancient Greeks were the first to discover that a wide range of grape varietals can flourish in the rich soils and micro-climates which typify the region, and little has changed to this day. In the modern age, the Rhone Valley is recognized around the world as the home of excellent quality white, red and rosé wines, as well as some of the most highly respected blended wines on earth. The region is split into two distinctive sub-regions, with the cooler, continental northern sub-region producing primarily Syrah, Marsanne, Roussane and Viognier wines of exquisite quality, and the hotter southern sub-region growing a much wider variety of grapes.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.