×

Flaming Pig Irish Whiskey 700ml

size
700ml
country
Ireland
See Winery Review
WNR
Winery
Flaming Pig is the brainchild of Joey and Flor, two drinks industry fellas from Ireland who saw a gap in the market for an uncomplicated Irish whiskey that delivered more taste and character than the run-of-the-mill brands. Flaming Pig is a blend of Irish single malt and grain whiskies, made richer and spicier, with added smokiness, from intense barrel charring. Nice. While we respect heritage and tradition, we're not too precious about all that (we’ve only been around for five years after all). The way we see it, good whiskey is meant to be enjoyed, not examined. So if you’re really not fussed about still size and blending ratios, but just want a really sound Irish whiskey, with some proper flavour, you’ve come to the right place. ? After blending, Flaming Pig whiskey is matured in our intensely charred barrels for 6 months, then cut with pure spring water to bottling strength. The woody, caramelised flavour from the barrels means it's as easy to drink as bourbon, but still distinctively Irish.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Flaming Pig Irish Whiskey 700ml

SKU 868458
Sale
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$39.60
/700ml bottle
$37.62
/700ml bottle
Quantity
Add to Cart
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Flaming Pig is the brainchild of Joey and Flor, two drinks industry fellas from Ireland who saw a gap in the market for an uncomplicated Irish whiskey that delivered more taste and character than the run-of-the-mill brands. Flaming Pig is a blend of Irish single malt and grain whiskies, made richer and spicier, with added smokiness, from intense barrel charring. Nice. While we respect heritage and tradition, we're not too precious about all that (we’ve only been around for five years after all). The way we see it, good whiskey is meant to be enjoyed, not examined. So if you’re really not fussed about still size and blending ratios, but just want a really sound Irish whiskey, with some proper flavour, you’ve come to the right place. ? After blending, Flaming Pig whiskey is matured in our intensely charred barrels for 6 months, then cut with pure spring water to bottling strength. The woody, caramelised flavour from the barrels means it's as easy to drink as bourbon, but still distinctively Irish.
Product Details
size
700ml
country
Ireland
Overview
Flaming Pig is the brainchild of Joey and Flor, two drinks industry fellas from Ireland who saw a gap in the market for an uncomplicated Irish whiskey that delivered more taste and character than the run-of-the-mill brands. Flaming Pig is a blend of Irish single malt and grain whiskies, made richer and spicier, with added smokiness, from intense barrel charring. Nice. While we respect heritage and tradition, we're not too precious about all that (we’ve only been around for five years after all). The way we see it, good whiskey is meant to be enjoyed, not examined. So if you’re really not fussed about still size and blending ratios, but just want a really sound Irish whiskey, with some proper flavour, you’ve come to the right place. ? After blending, Flaming Pig whiskey is matured in our intensely charred barrels for 6 months, then cut with pure spring water to bottling strength. The woody, caramelised flavour from the barrels means it's as easy to drink as bourbon, but still distinctively Irish.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More Details
Producer Flaming Pig