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750ml - Case of 6
Bottle:
$117.61
Fantastic aromas of blackcurrants and other dark fruit with crushed stone, iron and oysters, following through to a...
750ml - Case of 6
Bottle:
$136.17
This is amazing. The vibrancy and energy in this wine is stunning. The complexity of aromas are breathtaking with...
750ml - Case of 6
Bottle:
$112.98
Very perfumed and aromatic with blackcurrant, sweet-tobacco and Spanish-cedar character. Full-bodied with ultra fine...
750ml - Case of 6
Bottle:
$156.00
Deep and serious with black olives, blackberries, blueberries, tobacco leaf, sweet red capsicum, ash, dried meat and...
750ml - Case of 6
Bottle:
$105.75
Delicious blackcurrants and plums with light, subtle chocolate and hazelnuts. Full body. Round, chewy tannins and a...
Pre-Arrival
Vine Hill Ranch Cabernet Sauvignon VHR 2019
1.5Ltr - 1 Bottle
Bottle:
$691.95
$717.47
#89 in Top 100, 2022. This Oakville stunner is loaded with cassis, plum reduction and boysenberry pâte de fruit...
750ml - Case of 6
Bottle:
$182.55
750ml - Case of 6
Bottle:
$170.93
Pre-Arrival
Wynns Cabernet Sauvignon John Riddoch 2016
750ml - Case of 6
Bottle:
$120.82
Juicy black fruit and spice notes are intense and velvety, gaining momentum on the finish, where blueberry and kirsch...
Pre-Arrival
Yves Cuilleron Saint Joseph Digue 2021
750ml - Case of 6
Bottle:
$43.78
Deeper yellow than most 2021s. Aromas of pear, cashew and crème anglaise. Full-bodied and quite concentrated in the...
Cabernet Sauvignon Carmenere Gamay Marsanne
The deep blue colored grapes of the Carmenere varietal have their origins in France, where they are still listed as one of the elite grape varietals allowed by French law for the use in Bordeaux wines, generally regarded to be the finest in the world. However, the use of Carmenere grapes in France has been dwindling for many decades now, and it has been in several New World countries where they have seen their renaissance. Although still mostly used as a blending grape, single variety Carmenere wines are greatly sought after as a result of their deep, complex aromas, stunning blood red color and the fact that the grapes, when processed at optimum ripeness, carry some fascinating flavors, including chocolate, tobacco, and spicy cherry notes.
The French wines of Beaujolais are widely regarded as some of the finest table wines in the world. This is due in part to the qualities of the Gamay grape, from which they are made. Gamay produces beautifully, juicy, rounded and gulpable red wines, usually drank young and full of their natural fruit character. However, it would be a mistake to say that Gamay is limited to easy-drinking, soft wines - it’s a highly flexible and versatile grape, capable of producing aged wines of serious complexity and structure, full of expression and fascinating characteristics.
The majority of Gamay wines from France are labeled under Beaujolais Villages or Beaujolais, and these are the standard table wines we’re used to seeing in French restaurants, at bistros, and at our local wine store. Usually great value for money, these are the light, slightly acidic examples of what the grape can do. Far more interesting are those Gamay wines from the 10 cru villages, just north of Beaujolais, where generations of expertise and a unique soil type made up of granitic schist result in far more unique, complicated wines. The best examples of Gamay feature intense aromatics, all black fruit and forest fare, and are worth cellaring for a few years.