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750ml
Bottle:
$15.10
$15.89
A vibrant ruby red, Jeunesse Cabernet Sauvignon is perfectly balanced between bold flavors of fresh berry, cherry and...
750ml
Bottle:
$16.63
$18.48
12 bottles:
$14.25
This shows notes of blackcurrants, tea leaves, chocolate and leafy herbs. Some cedar, too. Medium- to full-bodied...
750ml
Bottle:
$16.25
12 bottles:
$15.93
PALATE: Rich, complex, and full-bodied with silky tannins up front that lead to a juicy finish leaving you wanting a...
750ml
Bottle:
$19.20
12 bottles:
$15.44
Ruby color. Elegant, with fresh fig and ripe red berry aromas (black cherry, wild strawberry), as well as delicate...
750ml
Bottle:
$17.09
12 bottles:
$16.75
This stylish wine shows bright plum and black currant aromas accompanied by distinctive notes of vanilla. Ripe...
750ml
Bottle:
$14.95
12 bottles:
$14.65
The Beau! Beaujolais comes from a forty year-old high-density vineyard. Fermentation is traditional, 100%...
750ml
Bottle:
$13.26
$13.96
12 bottles:
$10.46
This appealing wine has approachable, fruit forward style with lush aromas of ripe blackberry and cherry supported by...
750ml
Bottle:
$29.94
12 bottles:
$28.94
Redcurrant and tile with some clove. Dark stone, too. Medium-bodied with some fresh herbs and dried thyme. Medium,...
750ml
Bottle:
$59.39
$64.00
A very attractive red now, with complexity and yummy drinkability. It’s medium-bodied with medium, round tannins...
750ml
Bottle:
$51.12
$56.80
12 bottles:
$50.54
With its blackberry patch aromatics followed by hints of raspberry preserves and accents of leather, there’s a...
750ml
Bottle:
$17.86
$18.80
6 bottles:
$15.84
A sophisticated soul. Bellissima Cabernet Sauvignon is a fascinating red wine with layered flavors. Red berries,...
750ml
Bottle:
$18.94
12 bottles:
$18.56
Beautiful deep red color with perfumed aromas of ripe black cherries, strawberries and roasted cocoa beans. This wine...
375ml
Bottle:
$34.80
6 bottles:
$34.10
Sweet and creamy wine, of great aromatic complexity dominated by walnuts, green apple, and spiced up.
Nice balance...
750ml
Bottle:
$20.88
12 bottles:
$15.05
Polished and approachable. Layered flavors of blackberry, nutmeg, coffee and spice. Full bodied, round tannins and a...
750ml
Bottle:
$11.99
This wine is bursting with aromas of ripe black cherry, dark chocolate, and vanilla. The palate is lush with ripe...
1.5Ltr
Bottle:
$28.84
$30.36
6 bottles:
$19.20
The Beringer Founders’ Estate Cabernet boasts flavors of black cherry, raspberry, vanilla and cinnamon spice....
750ml
Bottle:
$14.34
$15.10
12 bottles:
$12.37
The Beringer Founders’ Estate Cabernet boasts flavors of black cherry, raspberry, vanilla and cinnamon spice....
375ml
Bottle:
$16.25
12 bottles:
$15.44
This Cabernet is set each vintage as a Bordeaux blend, with soft and silky tannins and a plush, full mouth-feel...
750ml
Bottle:
$22.64
$24.19
A full-bodied red with redcurrants, rust and black chocolate aromas and flavors. Savory. Granular soft tannins. Very...
750ml
Bottle:
$35.94
$39.59
Very pretty depth with a tile and rock-like texture to this. Minerally. Redcurrant. Medium to full body. Juicy...
Cabernet Sauvignon Gamay Nero D'avola Savagnin
The French wines of Beaujolais are widely regarded as some of the finest table wines in the world. This is due in part to the qualities of the Gamay grape, from which they are made. Gamay produces beautifully, juicy, rounded and gulpable red wines, usually drank young and full of their natural fruit character. However, it would be a mistake to say that Gamay is limited to easy-drinking, soft wines - it’s a highly flexible and versatile grape, capable of producing aged wines of serious complexity and structure, full of expression and fascinating characteristics.
The majority of Gamay wines from France are labeled under Beaujolais Villages or Beaujolais, and these are the standard table wines we’re used to seeing in French restaurants, at bistros, and at our local wine store. Usually great value for money, these are the light, slightly acidic examples of what the grape can do. Far more interesting are those Gamay wines from the 10 cru villages, just north of Beaujolais, where generations of expertise and a unique soil type made up of granitic schist result in far more unique, complicated wines. The best examples of Gamay feature intense aromatics, all black fruit and forest fare, and are worth cellaring for a few years.
Italy’s largest island, Sicily, has a wine producing history that can put most other European regions to shame. It was producing quality wines before the days of the Roman empire, and even the Ancient Greeks were not the first to cultivate vines on the island. For as long as anyone knows, the key grape varietal of Sicily has been Nero d’Avola, the beautiful, deep blue skinned grape which produces the region’s characterful, powerful red wines. While in the past, Nero d’Avola was mainly used as a blending grape, due to its deep color and intensely full body, it is today being increasingly celebrated as a single varietal wine grape, and is perfect for those who like their wines boisterous, loud and strong.
Nero d’Avola is grown pretty much everywhere on Sicily, as demand for wines made from this grape have never been higher. Despite its power and body, it is quite a versatile grape - it can be aged in oak barrels, which produces a dense and dark wine which puts its intense characteristics to good use, but it is also often drunk quite young, which allows its jammy, plummy character to come forward. It is also used to make rose wines in some appellations of Sicily, demonstrating a softer side to this otherwise heavy, deeply flavorful grape.