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750ml
Bottle:
$633.15
$703.50
Exotically perfumed, with ripe, lushly textured fruit. A complete and showy example of great, polished modern claret...
750ml
Bottle:
$384.48
$427.20
Effectively half-and-half Merlot and Cabernet Franc, this is a tremendous wine. With very fine tannins, spice from a...
750ml
Bottle:
$450.99
$501.10
A total blockbuster is the 2015 Angelus and it’s reminiscent of a slightly more elegant 2009. Made from 62% Merlot...
750ml
Bottle:
$422.28
$469.20
#37 Top 100 Cellar Selection 2019. This is a rich, perfumed wine, with dense tannins and intense layers of black plum...
750ml
Bottle:
$406.95
$445.50
I loved the 2018 Château Angélus from barrel last year and it blew me away from bottle, epitomizing the new,...
750ml
Bottle:
$462.60
$514.00
Beautifully expressive nose, really so welcoming with hints of sweet red cherries, raspberries, milk chocolate and...
750ml
Bottle:
$437.58
$486.20
The 2020 Angélus has an opaque purple-black color, pulling you in with a captivating perfume of kirsch, Black Forest...
750ml
Bottle:
$1836.18
$2040.20
The 2005 Ausone is magnificent. A wine of soaring intensity and class, the 2005 dazzles from the very first taste....
750ml
Bottle:
$1135.08
$1261.20
An utterly perfect wine from Alain Vauthier, the 2015 Château Ausone offers off the hook notes of crème de cassis,...
750ml
Bottle:
$1011.15
$1123.50
The incredible succulent power in Ausone puts a different perspective on other wines, as it so often does. The...
750ml
Bottle:
$1005.48
$1117.20
#73 TOP 100 WINES OF FRANCE 2022. Like a bouquet of fresh flowers on the nose, as well as blackberries, raspberries...
750ml
Bottle:
$865.08
$961.20
The flowers in the nose are spectacular with violets, lavender, and honeysuckle. Then there’s wet stone and freshly...
750ml - Case of 12
Bottle:
$59.94
The 2005 Château Barde-Haut showed beautifully and was one of the gems in the lineup. Offers loads of ripe dark...
750ml
Bottle:
$55.88
$57.20
12 bottles:
$54.76
Even better than the 2009, the 2010 Château Barde-Haut offers the same sexy, extroverted style yet has slightly more...
750ml
Bottle:
$51.30
12 bottles:
$47.60
Showing brilliantly, the 2018 Château Barde-Haut comes from a beautiful, cooler terroir on the eastern side of...
750ml
Bottle:
$182.70
$203.00
This wine showed exceptionally well, both at the the Bordeaux 10 Years On tasting in London a few weeks ago and in...
750ml
Bottle:
$99.36
$110.40
Shows beautiful, ripe cabernet aromas with currants, plums, meat and smoke. Flowers, too. Full body, deep and ripe...
375ml
Bottle:
$55.35
12 bottles:
$54.24
This offers up a small plume of cocoa before steering back to more typical dark currant and black cherry fruit notes,...
Grenache Erbaluce Gamay Insolia Red Bordeaux 12 Ship Free Items
The Grenache grape holds the honor of being the most widely planted wine grape varietal on earth. It has a long and impressive history, and has been the backbone of the some of the planet’s most respected and famed wine regions, blended with Syrah in regions such as Chateauneuf du Pape, and in certain other Loire and Languedoc regions where it reigns supreme as a single varietal wine grape. In other key areas, such as Spain’s La Rioja (where it is known as Garnacha Tinta), it is blended with Tempranillo to make that country’s signature red wine, and is widely used as a blending grape in other old and new world countries, due to its unique character and jammy, fruit forward character.
For a long time, the Grenache grape was somewhat looked down upon as an ignoble varietal, incapable of producing wines of any particular interest. However, times are very much changing - in the right hands, Grenache grapes result in astonishingly intense and complex wines, full of fascinating features, and capable of achieving plenty of expression. For a while now, Grenache has been a major player in Australian wines. While not yet quite as extensively planted down under as Shiraz is, the Barossa Valley is bringing out some of the finest examples of this grape’s wines in recent years.
The French wines of Beaujolais are widely regarded as some of the finest table wines in the world. This is due in part to the qualities of the Gamay grape, from which they are made. Gamay produces beautifully, juicy, rounded and gulpable red wines, usually drank young and full of their natural fruit character. However, it would be a mistake to say that Gamay is limited to easy-drinking, soft wines - it’s a highly flexible and versatile grape, capable of producing aged wines of serious complexity and structure, full of expression and fascinating characteristics.
The majority of Gamay wines from France are labeled under Beaujolais Villages or Beaujolais, and these are the standard table wines we’re used to seeing in French restaurants, at bistros, and at our local wine store. Usually great value for money, these are the light, slightly acidic examples of what the grape can do. Far more interesting are those Gamay wines from the 10 cru villages, just north of Beaujolais, where generations of expertise and a unique soil type made up of granitic schist result in far more unique, complicated wines. The best examples of Gamay feature intense aromatics, all black fruit and forest fare, and are worth cellaring for a few years.
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.