Do we ship to you?.
750ml
Bottle:
$297.20
6 bottles:
$296.00
This has a fresh, floral aroma, with honeysuckle and elderflower notes leading the way, followed by a rather creamy,...
750ml
Bottle:
$49.25
12 bottles:
$48.27
Pretty aromas of lemongrass, grapefruit, lime curd and flint. It’s medium-to full-bodied with bright acidity....
750ml
Bottle:
$59.90
$65.60
Aromas of apricot, passion fruit, lemon pie and custard. Crushed stones, fennel and cloves, too. It’s full-bodied...
750ml
Bottle:
$381.60
$389.20
I'd say the finest white I've ever tasted from this estate, the 2018 Château Margaux Pavillon Blanc is all Sauvignon...
750ml
Bottle:
$149.95
$157.20
12 bottles:
$148.20
Beautiful aromas of lime curd, dried pear, grilled white peach and flint on the nose. So exotic on the nose. Some...
750ml
Bottle:
$149.80
$163.20
The Grand Vin 2018 Château Smith Haut Lafitte Blanc ratchets everything up a notch, offering a vividly fresh bouquet...
750ml - Case of 12
Bottle:
$43.93
Gentle aromas of acacia, white peach, lemon curd and wet stone, followed by creamy mango on the palate. It’s...
750ml
Bottle:
$119.83
$124.00
This has a complex nose of dried apple, green mango, grapefruit zest, dried honeysuckle and crushed almonds. It’s...
750ml
Bottle:
$37.94
12 bottles:
$37.18
The 2018 Côte de Brouilly is resplendent with red cherries and crushed strawberry on the nose, the most Côte d’Or...
750ml
Bottle:
$37.90
12 bottles:
$37.14
Generous and gourmand, the 2018 Fleurie bursts from the glass with aromas of ripe cherries, blackberries, rose petals...
750ml
Bottle:
$33.94
12 bottles:
$33.26
Beautifully vibrant and precise, the 2018 Fleurie Joie de Palais wafts from the glass with a pretty bouquet of...
750ml - Case of 12
Bottle:
$43.00
Its richness and its sweet aromas of vine flowers, yellow apple, ripe melon, white peach and honey. Ideal with any...
750ml
Bottle:
$37.01
The 2018 S De Suduiraut is a blend of 60% Sémillon and 40% Sauvignon brought up mostly in used barrels, with 10% in...
Cortese Gamay Picpoul White Bordeaux 2018 12 Ship Free Items
The Cortese white wine grape varietal has been grown in and around south Piedmont, Italy, for at least five hundred years. Its delicate nature and moderate acidity have made it a favorite with people around the world, and it is most commonly served alongside the excellent seafood and shellfish dishes of the part of Italy it is traditionally grown in. Cortese grapes are easily identifiable by their lime and greengage flavors, and their generally delicate and medium bodied character. Cortese wines are also notable for their freshness and crispness, again, making them an ideal match for seafood. Whilst colder years often produce harsher, more acidic Cortese wines, practices such as allowing malolactic fermentation can solve any such problems and still produce delicious white wines made from this varietal.
The French wines of Beaujolais are widely regarded as some of the finest table wines in the world. This is due in part to the qualities of the Gamay grape, from which they are made. Gamay produces beautifully, juicy, rounded and gulpable red wines, usually drank young and full of their natural fruit character. However, it would be a mistake to say that Gamay is limited to easy-drinking, soft wines - it’s a highly flexible and versatile grape, capable of producing aged wines of serious complexity and structure, full of expression and fascinating characteristics.
The majority of Gamay wines from France are labeled under Beaujolais Villages or Beaujolais, and these are the standard table wines we’re used to seeing in French restaurants, at bistros, and at our local wine store. Usually great value for money, these are the light, slightly acidic examples of what the grape can do. Far more interesting are those Gamay wines from the 10 cru villages, just north of Beaujolais, where generations of expertise and a unique soil type made up of granitic schist result in far more unique, complicated wines. The best examples of Gamay feature intense aromatics, all black fruit and forest fare, and are worth cellaring for a few years.
France is widely known as being the home of many of the world's finest white wines, and within France, the name which rings out across the wine world and is always associated with excellence of quality and flavor is Bordeaux. The white wines of the magnificent Bordeaux region are typically blended, and rely on the winemaker's skill and expertise to achieve the fine balance between the primary grape varietals used. Most blended white Bordeaux wines are made up of Sauvignon Blanc, Sémillon and Muscadelle varietals, although there are actually nine grapes officially allowed by French wine law for the inclusion in Bordeaux white wines. The other six are Sauvignon Gris, Merlot Blanc, Ugni Blanc, Colombard, Ondenc and Mauzac, although the use of these other grapes has been in steady decline over the past century.