Do we ship to you?.
750ml
Bottle:
$19.94
6 bottles:
$19.54
Pale straw yellow with greenish reflections .Intense primary aroma, delicate, persistent, excellent secondary aroma,...
750ml
Bottle:
$16.94
12 bottles:
$16.60
Aromas of citrus with notes of florals and tropical fruits leads to a crisp palate with a salty mineraltiy and fruity...
750ml
Bottle:
$22.94
This wine is a tribute to the founder of the winery, Billia Cherchi.
From Vermentino grapes we make a fresh wine,...
750ml
Bottle:
$26.40
6 bottles:
$25.87
COLOR: Bright yellow color with soft green reflections.
NOSE: Beautiful nose dominated by fresh aromatic and floral...
750ml
Bottle:
$22.94
12 bottles:
$22.48
Colour:Intense straw yellow
Nose:mineral, with hydrocarbon, almond, honey and Mediterranean brush notes
Flavour:...
750ml
Bottle:
$47.20
6 bottles:
$46.40
A white wine of exquisite aromatic complexity and depth. On the palate, Grattamacco Bolgheri Vermentino expresses a...
750ml
Bottle:
$25.95
12 bottles:
$25.43
100% Vermentino. Monte dei Frati is a 2.5-ha hillside vineyard with higher presence of the sedimentary sandstone...
750ml
Bottle:
$18.93
12 bottles:
$18.55
COLOR: Straw yellow with greenish hints.
NOSE: Intense with sweet notes of exotic fruit; fresh with notes of...
750ml - Case of 6
Bottle:
$23.01
Presents minerally chalk and salt notes that underscore ripe green apple, pink grapefruit granita and baked pineapple...
750ml - Case of 12
Bottle:
$32.00
Color: Golden yellow.
Smell: On the nose it opens with light reductive notes that make by prologue, after a few...
750ml
Bottle:
$16.94
12 bottles:
$16.60
Bright straw color. The elegant and expressive nose is dominated by citrus and stone fruits framed by fresh herbs and...
750ml
Bottle:
$29.94
12 bottles:
$29.34
• Bosco, Vermentino and Albarola.
• Terraced vineyards overlooking the sea located in the town of Riomaggiore....
750ml
Bottle:
$29.94
12 bottles:
$29.34
A vibrant white, exhibiting passion fruit, orange peel and elderflower flavors. Tails off on the mouthwatering...
750ml
Bottle:
$19.94
12 bottles:
$19.54
Intensely floral on the nose, with daffodils, lilacs, orange blossom and tulips, with the slightly plasticky element...
Gamay Vermentino Xinomavro Italy 12 Ship Free Items
The French wines of Beaujolais are widely regarded as some of the finest table wines in the world. This is due in part to the qualities of the Gamay grape, from which they are made. Gamay produces beautifully, juicy, rounded and gulpable red wines, usually drank young and full of their natural fruit character. However, it would be a mistake to say that Gamay is limited to easy-drinking, soft wines - it’s a highly flexible and versatile grape, capable of producing aged wines of serious complexity and structure, full of expression and fascinating characteristics.
The majority of Gamay wines from France are labeled under Beaujolais Villages or Beaujolais, and these are the standard table wines we’re used to seeing in French restaurants, at bistros, and at our local wine store. Usually great value for money, these are the light, slightly acidic examples of what the grape can do. Far more interesting are those Gamay wines from the 10 cru villages, just north of Beaujolais, where generations of expertise and a unique soil type made up of granitic schist result in far more unique, complicated wines. The best examples of Gamay feature intense aromatics, all black fruit and forest fare, and are worth cellaring for a few years.
The Vermintino grape varietal has been grown in northern Italy for centuries, but is perhaps most closely associated with the island of Corsica, where it is the most widely planted grape varietal and is one of the key flagship grapes on the island. Thought to have originated in Spain, the Vermentino grape quickly spread to other countries, and is now found in many parts of Mediterranean Europe and the New World. The grape itself is prized by wineries due to the crispness of its acids, and the wide bouquet of refreshing flavors it carries. Most commonly, Vermentino is known for holding flavors of green apple and lime, and for having a relatively light body with a low alcohol content. As such, it makes a perfect match for a wide range of foods, and is particularly popular when paired with shellfish.
Xinomavro is the predominant grape varietal of Macedonia, although it is also grown in many parts of Greece where the climatic conditions are suitable for this particular fruit. The names translates as 'acid black', which gives some clue as to the nature of this varietal. The grapes are renowned for their high tannin content, which is a result of the thick and blue-black skins found on the fruit. This particular characteristic results in a superb aging potential in wines made from the Xinomavro varietal, as time spent in barrels softens these strong, astringent tannins and allows the full range of their flavors to come through in the wine. Most commonly, Xinomavro grapes are associated with aromas of red gooseberry, spices, olives and dried fruit, such as dried tomato.
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.