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M. Chapoutier St. Joseph Le Clos 2015 1.5Ltr

size
1.5Ltr
country
France
region
Rhone Valley
appellation
Saint Joseph
JD
99
WA
96
WS
96
Additional vintages
JD
99
Rated 99 by Jeb Dunnuck
Screaming "Granite!" at the top of its lungs, the 2015 Saint Joseph Le Clos comes from an east-facing parcel located high up on the west side of the Rhône River. Inky colored and packed with notions of blackberries, cassis, crushed rocks, graphite and violets, it’s full-bodied, perfectly balanced, elegant and seamless. With an iron fist in a velvet glove-like character, this heavenly 2015 might just be the best wine ever to come from this appellation. There’s not much of it, but don’t miss a chance to try this wine! ... More details
Image of bottle
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M. Chapoutier St. Joseph Le Clos 2015 1.5Ltr

SKU 901966
$435.00
/1.5Ltr bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JD
99
WA
96
WS
96
JD
99
Rated 99 by Jeb Dunnuck
Screaming "Granite!" at the top of its lungs, the 2015 Saint Joseph Le Clos comes from an east-facing parcel located high up on the west side of the Rhône River. Inky colored and packed with notions of blackberries, cassis, crushed rocks, graphite and violets, it’s full-bodied, perfectly balanced, elegant and seamless. With an iron fist in a velvet glove-like character, this heavenly 2015 might just be the best wine ever to come from this appellation. There’s not much of it, but don’t miss a chance to try this wine!
WA
96
Rated 96 by Wine Advocate
A reference point for the appellation, the 2015 Saint Joseph le Clos combines detailed nuances of crushed stone, red plum, roasted meat and black olive with massive concentration and powerful tannins. This full-bodied, richly textured wine should come into its own by 2025 and then drink well for a decade and a half, maybe longer.
WS
96
Rated 96 by Wine Spectator
A dark, brooding version, with intense steeped fig, blackberry and plum notes that are rolled in warm tar and roasted mesquite accents. The broad and fleshy finish features lots of brambly grip. A very muscular version, in need of cellaring. Best from 2020 through 2030. 280 cases made, 4 cases imported.
Product Details
size
1.5Ltr
country
France
region
Rhone Valley
appellation
Saint Joseph
Additional vintages
Overview
Screaming "Granite!" at the top of its lungs, the 2015 Saint Joseph Le Clos comes from an east-facing parcel located high up on the west side of the Rhône River. Inky colored and packed with notions of blackberries, cassis, crushed rocks, graphite and violets, it’s full-bodied, perfectly balanced, elegant and seamless. With an iron fist in a velvet glove-like character, this heavenly 2015 might just be the best wine ever to come from this appellation. There’s not much of it, but don’t miss a chance to try this wine!
green grapes

Varietal: Syrah

Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.
barrel

Region: Rhone Valley

The southern French wine region of the Rhone Valley has been home to wine-makers for over two thousand years, with the first grapevines of the region being cultivated in around 600 BCE when the ancient Greeks arrived with their knowledge of viticulture and eagerness to produce more wine. Today, the region is famed around the world for the excellence of its produce, and has dozens of wineries making the most of the wide range of grape varietals which flourish there. In the northern sub-region, the continental climate and brisk winds coming off the Central Massif allow wineries to grow a smaller range of varietals – predominantly Syrah, Marsanne, Roussane and Viognier, whereas the southern, more Mediterranean sub-region allows far more range. Here, dozens of varietals are grown for the production of white, red and rosé wines, all packed full of flavor and able to express the unique terroir they are grown on.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
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More Details
Winery M. Chapoutier
green grapes

Varietal: Syrah

Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.
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Region: Rhone Valley

The southern French wine region of the Rhone Valley has been home to wine-makers for over two thousand years, with the first grapevines of the region being cultivated in around 600 BCE when the ancient Greeks arrived with their knowledge of viticulture and eagerness to produce more wine. Today, the region is famed around the world for the excellence of its produce, and has dozens of wineries making the most of the wide range of grape varietals which flourish there. In the northern sub-region, the continental climate and brisk winds coming off the Central Massif allow wineries to grow a smaller range of varietals – predominantly Syrah, Marsanne, Roussane and Viognier, whereas the southern, more Mediterranean sub-region allows far more range. Here, dozens of varietals are grown for the production of white, red and rosé wines, all packed full of flavor and able to express the unique terroir they are grown on.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.