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Spirits
750ml
Bottle: $79.80 $84.00
Dense with mature sugar and fiber, and a complexity that speaks to its age, this mezcal offers fascinating structure....
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Spirits
750ml
Bottle: $45.60 $48.00
12 bottles: $41.04
This is an incredibly friendly expression of Mezcal, exhibiting the light sweetness of fresh root vegetables, stone...
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Spirits
750ml
Bottle: $91.20 $96.00
A stellar example of all the qualities that make Madrecuishe so beloved among Agave karwinskii subvarietals. Bright...
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Spirits
750ml
Bottle: $96.90 $102.00
Expect an electric, velvety texture with notes of Sichuan peppercorn, blue flowers, green bell peppers and soft...
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Spirits
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Spirits
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Spirits
750ml
Bottle: $43.32 $45.60
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Spirits
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Spirits
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Spirits
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Spirits
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Spirits
750ml
Bottle: $109.44 $115.20
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Spirits
750ml
Bottle: $84.00
6 bottles: $81.60
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Spirits
750ml
Bottle: $58.14 $61.20
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Spirits
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Spirits
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Spirits
750ml
Bottle: $72.20 $76.00
6 bottles: $69.22
Extraordinary, Ultimate Recommendation (Finalist) - 2020 ULTIMATE SPIRITS CHALLENGE
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UBC
95
WE
94
Sale
Spirits
750ml
Bottle: $53.07 $55.86
6 bottles: $49.38
Clear color. Green, grassy, herbal, interesting, fresh aromas and flavors of distilled cherry pits, dried dates and...
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BTI
94
UBC
93
Sale
Spirits
750ml
Bottle: $35.80 $37.68
6 bottles: $32.40
Sale
Spirits
750ml
Bottle: $40.35 $42.47
6 bottles: $36.47
Earthy aromas of fresh green herbs and dusty roadsides announce a rustic expressiveness; smoked fruit, a touch of...
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UBC
92

Grenache Mezcal Picolit Trebbiano

The Grenache grape holds the honor of being the most widely planted wine grape varietal on earth. It has a long and impressive history, and has been the backbone of the some of the planet’s most respected and famed wine regions, blended with Syrah in regions such as Chateauneuf du Pape, and in certain other Loire and Languedoc regions where it reigns supreme as a single varietal wine grape. In other key areas, such as Spain’s La Rioja (where it is known as Garnacha Tinta), it is blended with Tempranillo to make that country’s signature red wine, and is widely used as a blending grape in other old and new world countries, due to its unique character and jammy, fruit forward character.


For a long time, the Grenache grape was somewhat looked down upon as an ignoble varietal, incapable of producing wines of any particular interest. However, times are very much changing - in the right hands, Grenache grapes result in astonishingly intense and complex wines, full of fascinating features, and capable of achieving plenty of expression. For a while now, Grenache has been a major player in Australian wines. While not yet quite as extensively planted down under as Shiraz is, the Barossa Valley is bringing out some of the finest examples of this grape’s wines in recent years.

Although commonly confused with Tequila, Mexico’s other signature spirit, Mezcal, has its own set of unique characteristics which set it apart. Mezcal is made from the agave plant, although not the blue agave most commonly associated with Tequila production. This drink hails from the arid southern Mexican region of Oaxaca, where it has been made for generations according to traditional recipes and methods, and continues to be extremely popular worldwide today.


One of the defining features of quality Mezcal is its pungent smokiness, a heady aroma which reminds us of campfires and desert nights. This comes from the fact that the pinas (the fruit body) of the agave used in its production are slow cooked in wood fired ovens, before being distilled into a spirit. Mezcal is traditionally bottled with a worm - why? Nobody really seems to know for sure, but this unique drink continues to attract attention and convert new fans thanks to its authenticity, unique flavor and supposed health benefits. It is split into the same categories as Tequila; blanco, reposado and anejo, and although it is often used as a mixer in cocktails, it is best enjoyed straight and uncomplicated, allowing its beautiful and subtle characteristics to shine.

The Trebbiano varietal grape is a white wine grape originally from Italy, but which has been successfully planted and cultivated in several European countries, as well as in many parts of the New World. Although it is widely grown around the world, it remains relatively unknown to wine drinkers, perhaps because it has mostly been used traditionally as a blending varietal, and for the production of fortified wines. However, it is used very well in parts of Tuscany and elsewhere in Italy for single variety wines, where it is prized for its elegant character and beautiful citrus flavors, alongside floral aromas and a great expression of terroir. As such, Trebbiano wines often hold interesting mineral notes, making them fascinating and complex white wines perfect for matching with a wide range of foods.