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Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2007
$78.60
Tempranillo
Spain
Castilla Y Leon
Toro
750ml
N/A
Better Price, Same Score
2018
$69.94
Tempranillo
Spain
Castilla Y Leon
Ribera Del Duero
750ml
12B / $68.54
Closest Match
2017
$78.12
Tempranillo
Spain
Castilla Y Leon
Toro
750ml
Best QPR in Price range
2018
$77.53
Tempranillo
Spain
Castilla Y Leon
Ribera Del Duero
750ml
More wines available from Numanthia
Pre-Arrival
Numanthia Numanthia 1999
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Bottle:
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Colour: Ripe cherry color with ruby reflections.
Aroma: Numanthia is expressive and deep, with hints of red berries,...
Pre-Arrival
Numanthia Numanthia 2016
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I was pleasantly surprised by the 2016 Numanthia, which is balanced and serious, with integrated oak and a soft...
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I love the aromas of bark, mushrooms and wet earth with dark fruit. Turns to ink and black olives. Full-bodied with...
Pre-Arrival
Numanthia Termanthia 2012
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Tarry blackberry and cheesy oak aromas are appropriate for a wine of this size and magnitude. In the mouth, this...
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Bottle:
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Intense blueberry, toasty oak, sweet plum and tobacco bouquet. The palate is full-bodied with a savoury texture, oaky...
More Details
Winery
Numanthia
Vintage: 2007
2007 was the year that saw California's wine industry pick up once again, after a troubling couple of years. Indeed, all across the state of California, fantastic harvests were reported as a result of fine weather conditions throughout the flowering and ripening periods, and Napa Valley and Santa Barbera wines were widely considered amongst the best in the world in 2007, with Pinot Noir and Cabernet Sauvignon grapes packing in all sorts of fine and desirable features in this year. South Africa, too, had a much-needed fantastic year for red wines, with Pinotage particularly displaying strong characteristics, alongside the country's other flagship red wine grape varietals.
Over in Europe, France had another fine year, especially for white wines. Champagne wineries were very happy with their Chardonnay harvests, and the Loire Valley and Graves in Bordeaux are proclaiming 2007 to be a memorable year due to the quality of their white wine grapes. For French red wines, Provence had their best year for almost a decade, as did the Southern Rhone. However, 2007 was most favorable to Italy, who saw high yields of exceptional quality across almost all of their major wine producing regions. Tuscany is claiming to have produced its best Chianti and Brunello wines for several years in 2007, and Piedmont and Veneto had a wonderful year for red wines. For Italian white wines, 2007 was an extremely successful year for Alto Adige and Campania. Germany also had a very good 2007, with Riesling displaying extremely dry and crisp characteristics, as did Portugal, where Port wine from 2007 is said to be one to collect.
Varietal: Tempranillo
There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black skinned grape has been used for wine making for centuries, with several ancient civilizations noticing the fact that it is highly versatile and holds some delicious flavors and aromas, perfect for those looking for a powerful yet elegant grape for their wines. Tempranillo often causes winemakers some trouble, however, as it is highly susceptible to many diseases. Despite this, plenty continue to persevere with this varietal, as it is perfect for producing delicious and complex single variety and blended wines, packed full of classic Spanish flavors and plenty of aromatic and intense surprises.
Region: Castilla Y Leon
The ancient, arid and beautiful region of Castilla y Leon is the largest in Spain, and amongst the largest single 'regions' in any country of Europe. It has been famed throughout the centuries for its architecture, its people, its art and literature, and not least for its characterful and flavorful wines, which capture the beating heart and passion of Spain and Spanish culture. Castilla y Leon is essentially a vast plateau, and is extremely dry, with a poor soil structure which one might think would make viticulture difficult, if not impossible. However, Castilla y Leon has plenty of native grape varietals which are able to stretch their roots deep underground, to tap into the moisture and minerals which can be found there.
Country: Spain
For over two thousand years, Spain has been responsible for much of Europe's wine production, making the very best of native grape varietals, and more recently experimenting with and perfecting wines made from imported grapes. Of course, the region of La Rioja is renowned world-wide for the quality and characteristics of its wines, which benefit greatly from the warm, dry continental climate of the area, and the fertile soils of the Ebro river basin. However, there is far more to Spanish produce than the complex, aromatic and earthy red wine of this region, as a result of the vast range of wine making traditions and practices, and terrains and climatic conditions found across the country. The region Castilla y Leon produces some of Europe's finest white wines, and the sparkling wines of Cava and the sherries of Jerez are firm favorites for wine lovers around the world.