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More wines available from Leonard Kreusch
750ml
Bottle:
$14.64
$15.41
Deep in color - nearly opaque - with brooding shades of dark purple. It exhibits rich plum and blackberry flavors and...
750ml
Bottle:
$16.25
Mosel Prädikatswein – Spätlese - produced from Riesling grapes grown in, and around, the middle Mosel village of...
1.5Ltr
Bottle:
$28.69
$30.20
Our Mosel Riesling has moderate intensity with fresh flavors of green apple, fruity pear and hints of grapefruit....
750ml
Bottle:
$15.44
$16.25
Our Mosel Riesling has moderate intensity with fresh flavors of green apple, fruity pear and hints of grapefruit....
More Details
Winery
Leonard Kreusch
Region: Rheingau / Rheinhessen
Near the fertile banks of the mighty Rhine river, the beautiful German region of Rheingau has long been considered one of the finest regions in all of Germany for viticulture, and has a wine making history which stretches back to the 10th century. As such, the wineries of Rheingau have generations of experience and expertise when it comes to making the most of the grape varietals which flourish on the south facing valley sides, and are capable of producing white wines of extraordinary character and distinction. Over seventy percent of the wines produced in Rheingau are made with the dry and crisp Riesling grapes, much loved for their delicate flavors and ability to express the best features of their wonderful, windswept terroir. However, more and more wineries are beginning to plant Pinot Noir grapes, and several others in order to expand their portfolio.
Country: Germany
Despite being known primarily for sweet and semi-sweet white wines, Germany actually produces a surprisingly large and varied range of wines, with many reaching an extremely high standard and being very well received on the world stage. The terrain across much of the southern parts of the country is extremely fertile, with mineral rich soils adding a wonderful edge to already excellent grapes, and thus resulting in delicious and highly elegant white and rosé wines. The climate in many parts of Germany also allows for some more unusual wine-making practices, with certain regions specializing in the highly aromatic and distinctive 'ice-wines' which are gaining popularity by those looking for something a little more intense and unusual. With these wines, the producers allow the grapes to freeze through the early frosts, resulting in a higher sugar content and a fantastic set of flavors and aromas in the finished product. Germany has long since favored quality over quantity, and a new enthusiasm for fine wine within the country is producing truly exciting results, using a blending of traditional and contemporary techniques.