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Shishi No Sato Sake Sparkling Junmai Ginjo 'Sen' 375ml

size
375ml
country
Japan
region
Ishikawa Prefecture
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WNR
Winery
A soft and delicately sparkling sake with fresh and clean aromas of sweet steamed rice, very light sweetness contrasted by fine bubbles. Beautiful as an aperitif but pairs well with summer salads, seafood pasta or fresh cut fruit. The maker loves to match it with fresh cut persimmon and brie cheese. Effervescence produced by natural secondary fermentation in the bottle producing fine textured bubbles.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Shishi No Sato Sake Sparkling Junmai Ginjo 'Sen' 375ml

SKU 924652
Sale
$27.60
/375ml bottle
$26.22
/375ml bottle
Quantity
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* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
A soft and delicately sparkling sake with fresh and clean aromas of sweet steamed rice, very light sweetness contrasted by fine bubbles. Beautiful as an aperitif but pairs well with summer salads, seafood pasta or fresh cut fruit. The maker loves to match it with fresh cut persimmon and brie cheese. Effervescence produced by natural secondary fermentation in the bottle producing fine textured bubbles.
Product Details
size
375ml
country
Japan
region
Ishikawa Prefecture
Overview
A soft and delicately sparkling sake with fresh and clean aromas of sweet steamed rice, very light sweetness contrasted by fine bubbles. Beautiful as an aperitif but pairs well with summer salads, seafood pasta or fresh cut fruit. The maker loves to match it with fresh cut persimmon and brie cheese. Effervescence produced by natural secondary fermentation in the bottle producing fine textured bubbles.
fields

Country: Japan

All over Japan, farmers and wine producers take the production of alcoholic beverages including plum wine and sake very seriously. It is an industry which dates back well over a thousand years, and is held in high esteem in this far east country, where plum wines and sake often accompany meals and are used for ceremonial purposes. Whilst plum wine is produced in a relatively similar way to grape based wines, sake requires a complex process more akin to the brewing of beer, except using a rice mash instead of other grains. The rising popularity of both of these drinks in the west has seen the drinks industry in Japan increase dramatically over recent years, and both quality and quantity has risen alongside demand, and is expected to rise further.
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More Details
Winery Shishi No Sato
fields

Country: Japan

All over Japan, farmers and wine producers take the production of alcoholic beverages including plum wine and sake very seriously. It is an industry which dates back well over a thousand years, and is held in high esteem in this far east country, where plum wines and sake often accompany meals and are used for ceremonial purposes. Whilst plum wine is produced in a relatively similar way to grape based wines, sake requires a complex process more akin to the brewing of beer, except using a rice mash instead of other grains. The rising popularity of both of these drinks in the west has seen the drinks industry in Japan increase dramatically over recent years, and both quality and quantity has risen alongside demand, and is expected to rise further.