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Ziereisen Grauer Burgunder 2019 750ml

size
750ml
country
Germany
region
Baden
WA
90
Additional vintages
2020 2019 2018
WA
90
Rated 90 by Wine Advocate
Bronze-golden in color, the 2019 Grauer Burgunder opens with a clear and elegant, pretty intense and finely concentrated nose of ripe pears and reveals the purity and flintiness of limestone soils. Full-bodied, fresh and grippy, with fine salinity and stimulating purity as well as fine tannins, this is a fresh and vibrant yet also rich and mouth-filling Pinot Gris that should be aerated for one or two hours. The finish is tense and salty and very promising. 13.5% alcohol. Screw cap. Tasted in September 2021. ... More details
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Ziereisen Grauer Burgunder 2019 750ml

SKU 860031
Qualifies for 12 Ship Free
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$23.94
/750ml bottle
Quantity
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Professional Ratings
WA
90
WA
90
Rated 90 by Wine Advocate
Bronze-golden in color, the 2019 Grauer Burgunder opens with a clear and elegant, pretty intense and finely concentrated nose of ripe pears and reveals the purity and flintiness of limestone soils. Full-bodied, fresh and grippy, with fine salinity and stimulating purity as well as fine tannins, this is a fresh and vibrant yet also rich and mouth-filling Pinot Gris that should be aerated for one or two hours. The finish is tense and salty and very promising. 13.5% alcohol. Screw cap. Tasted in September 2021.
Winery
Mineral harmony. The color, which tends slightly to orange, documents the mashing time. Filling and melted, yet fresh, mineral and cool. Slight hints of ripe yellow fruits, herbs and flint. Thanks to mature acidity, harmoniously balanced, yet unmistakably decorative iron. Perfect as a meal companion. This Pinot Gris has aging potential of at least five years.
Product Details
size
750ml
country
Germany
region
Baden
Additional vintages
2020 2019 2018
Overview
Bronze-golden in color, the 2019 Grauer Burgunder opens with a clear and elegant, pretty intense and finely concentrated nose of ripe pears and reveals the purity and flintiness of limestone soils. Full-bodied, fresh and grippy, with fine salinity and stimulating purity as well as fine tannins, this is a fresh and vibrant yet also rich and mouth-filling Pinot Gris that should be aerated for one or two hours. The finish is tense and salty and very promising. 13.5% alcohol. Screw cap. Tasted in September 2021.
green grapes

Varietal: Pinot Gris

The grayish blue fruits of the Pinot Grigio grape varietal are used in the production of a very wide, and seemingly ever widening, range of quality white wines. These grapes pick up much of the features of their terroir, and as such, it isn't unusual to find find Pinot Grigio wines which have something of an alpine character, or hold slightly ashen, smoky flavors soaked up from various soils. They have a naturally high sugar content, which, depending on how they are handled and processed either leads to them producing semi-sweet wines, or drier, more fermented wines, or even wines with a relatively high alcohol content. These grapes prefer cooler climates, and as such are grown in several countries around the world which have strong oceanic breezes or shady valley regions.
fields

Country: Germany

Much has changed over the past few decades in regards to German wine. Long gone are the days of mass produced, sickly sweet white wines which were once the chief exports of this fascinating and ancient wine producing country, and they have been replaced with something far more sophisticated. Whilst Germany continues to produce a relatively large amount of dessert wine, the wineries of the south of the country have reverted their attention to the production of drier, more elegant wines which really make the most of the fine grape varieties which flourish there. Many of the wineries dealing primarily with the excellent Riesling grapes have produced some truly exceptional dry and semi-sweet wines over the past few years, and it seems the world has finally woken up and noticed the extremely high quality of the distinctive produce coming out of Germany today.
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Winery Ziereisen
green grapes

Varietal: Pinot Gris

The grayish blue fruits of the Pinot Grigio grape varietal are used in the production of a very wide, and seemingly ever widening, range of quality white wines. These grapes pick up much of the features of their terroir, and as such, it isn't unusual to find find Pinot Grigio wines which have something of an alpine character, or hold slightly ashen, smoky flavors soaked up from various soils. They have a naturally high sugar content, which, depending on how they are handled and processed either leads to them producing semi-sweet wines, or drier, more fermented wines, or even wines with a relatively high alcohol content. These grapes prefer cooler climates, and as such are grown in several countries around the world which have strong oceanic breezes or shady valley regions.
fields

Country: Germany

Much has changed over the past few decades in regards to German wine. Long gone are the days of mass produced, sickly sweet white wines which were once the chief exports of this fascinating and ancient wine producing country, and they have been replaced with something far more sophisticated. Whilst Germany continues to produce a relatively large amount of dessert wine, the wineries of the south of the country have reverted their attention to the production of drier, more elegant wines which really make the most of the fine grape varieties which flourish there. Many of the wineries dealing primarily with the excellent Riesling grapes have produced some truly exceptional dry and semi-sweet wines over the past few years, and it seems the world has finally woken up and noticed the extremely high quality of the distinctive produce coming out of Germany today.