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750ml - Case of 12
Bottle:
$12.57
Intense ruby color, bright appearance, clean aroma, with fruity notes of pine needle and wild flowers. In the mouth...
750ml
Bottle:
$18.54
12 bottles:
$18.17
Fresh and juicy, with maraschino cherry, cranberry and raspberry flavors on a light, easy-drinking frame, showing...
750ml - Case of 6
Bottle:
$49.50
This has a savory, crushed stone edge to the nose with fresh pastry, as well as white peaches, lemon pastry and...
750ml - Case of 6
Bottle:
$46.53
Pale yellow. Bright and energetic in style, displaying Anjou pear, tangerine, floral and mineral qualities on the...
1.5Ltr - Case of 3
Bottle:
$93.00
Expressively complex with plenty of red-cherry, strawberry and pomegranate aromas, as well as oak spice and sappy...
750ml
Bottle:
$19.90
12 bottles:
$18.91
Medium red with a bright purple hue. Aromas of dark, brambly, blueberry aromas are matched with dried herbs, earth...
750ml - Case of 6
Bottle:
$61.20
Pleasantly leafy and herbal—without getting into the vegetal end of things—Hickinbotham's 2019 The Nest Cabernet...
750ml - Case of 6
Bottle:
$64.90
Dark as night, packed with concentrated aromas of menthol, bay leaf, tobacco, cedar, vanilla and cassis, the 2019...
750ml - Case of 3
Bottle:
$180.00
Named after the late Mr. Edward John Peake who established the first vineyard and orchard at Clarendon circa 1850....
750ml - Case of 6
Bottle:
$56.91
This has such effortless depth and impressive measure. It delivers aromas of ripe red and dark plums with slate and...
750ml
Bottle:
$12.90
12 bottles:
$12.64
Cloves, white pepper, tile, blackberries, blueberries, and rock salt aromas. Full-bodied, granite and salt and a...
750ml
Bottle:
$17.94
$19.20
12 bottles:
$17.58
Quiet at first, this wine needs plenty of swirling before it unfolds aromas of cherry, plum, crushed stone and whiffs...
750ml
Bottle:
$17.94
12 bottles:
$17.58
The small negoçiant firm of J&H Selbach are minor players in this market. Because they’re small, they’re more...
750ml
Bottle:
$36.55
$39.19
Intense garnet in color, the nose shows aromas of ripe red fruits nicely complemented by notes of vanilla and spice...
750ml
Bottle:
$35.90
$40.00
Whether it's the extra year in bottle or the different conditions experienced in 2019 compared to 2020, this 2019...
750ml
Bottle:
$21.94
12 bottles:
$21.50
Clare Valley’s unique climate produces its own breed of Cabernet, and this is an excellent, affordable example of...
2019 Australia Belize Germany Portugal
Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.
As in many Old World countries, the rise of viticulture in Germany came about as a result of the Roman Empire, who saw the potential for vine cultivation in the vast flatlands around the base of the Rhine valley. Indeed, for over a thousand years, Germany's wine production levels were enormous, with much of the south of the country being used more or less exclusively for growing grapes. Over time, this diminished to make way for expanding cities and other types of industries, but Southern Germany remains very much an important wine region within Europe, with many beautifully balanced and flavorful German wines being prized by locals and international wine lovers alike. The hills around Baden-Baden and Mannheim are especially noteworthy, as these produce the high end of the characteristic semi-sweet white wines which couple so perfectly with German cheeses and pickled vegetables. However, all of Germany's wine producing regions have something special and unique to offer, and are a joy to explore and experience.
Benefiting from both the hot, dry Iberian climate as well as brisk Atlantic winds, Portugal is a perfectly situated country for vineyard cultivation and wine production. With a wine making history which stretches back thousands of years, it comes as little surprise that wine plays an important role in the cultural identity and practices of the country. The Phoenicians, the Carthaginians, the Greeks and the Romans all had a hand in forming Portugal as an important center for wine production, and over the millennia, this resulted in each region of this beautiful part of Europe producing its own distinctive wines easily identifiable and separate from neighboring Spain's. Today, the varied terroir and climate across Portugal allows a great range of wines to be made each year, from the fresh and dry Vinho Verde wines to the famous and widely drunk fortified Port wines, and many in between.