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750ml
Bottle:
$63.84
$67.20
12 bottles:
$59.28
An authentic and traditional Jamaican rum and our first release under our Worthy Park range of bottling’s. A blend...
750ml
Bottle:
$74.10
$78.00
12 bottles:
$66.12
Bold nose with notes of vanilla and almond; palate opens with a natural sweetness that give way to a long ginger...
750ml
Bottle:
$74.10
$78.00
12 bottles:
$66.12
Aromas of sweet caramel mixed with banana and raspberry; dried tropical fruit and raisins mingle with cassis jam on...
750ml
Bottle:
$118.94
12 bottles:
$116.56
Light amber in color with a punchy nose and aromas of light tobacco, toasted oak with spicy fruit and a hint of...
750ml
Bottle:
$27.36
$28.80
12 bottles:
$23.94
Following the success of our Rum-Bar Rum we used that along with real cream as the main ingredients in our Rum Cream....
750ml
Bottle:
$29.64
$31.20
12 bottles:
$27.36
Rum-Bar Gold: a premium gold rum, barrel aged for a minimum of 4 years Tasting Notes: A classic rich Jamaican rum...
750ml
Bottle:
$30.78
$32.40
12 bottles:
$27.36
Rum-Bar Rum is Jamaica’s premium White Overproof Rum. Sticking to tradition this is a blend of three un-aged rums,...
750ml
Bottle:
$26.22
$27.60
12 bottles:
$23.37
An alternative to our overproof bottled at 40% alc./vol. this un-aged rum is 100% pot-still distilled and a blend of...
![Yarden [Golan Heights Winery] Gewurztraminer 2023 750ml](https://www.saratogawine.com/files/images/cached_thumbs/e3/e3441de0343dad8d7a3cb459d16e81ef.jpg){kind=small}
750ml
Bottle:
$19.93
12 bottles:
$19.53
This full-bodied and flavorful wine has notes of apricot, peach, mango, apple and passionfruit with a floral and...
750ml
Bottle:
$28.40
12 bottles:
$24.39
Though expressive and perfumed, this has good balance, with ripe star anise, lychee and baking spices upheld by racy...
Pre-Arrival
Hugel Et Fils Gewurztraminer Grossi Laue 2012
750ml - Case of 6
Bottle:
$57.07
How can a gewurztraminer be this concentrated, have 14% alcohol and still be this subtle? It has all the floral notes...
750ml - Case of 6
Bottle:
$389.51
750ml - Case of 6
Bottle:
$53.95
Bright yellow/pale gold colour. This wine displays intense rich ripe white fruits aromas (peach, pears…) alongside...
Pre-Arrival
Zind-Humbrecht Gewurztraminer Grand Cru Rangen De Thann Clos St. Urbain Vendange Tardive 2006
750ml - Case of 6
Bottle:
$105.95
Bobal Gewurztraminer Grillo Rum 750ml
Gewurztraminer is renowned for being a particularly tricky grape varietal to grow and cultivate, but is one which plenty of wineries persevere with due to its unique properties and excellent flavors The vines themselves are highly robust, and can even be unruly when in the correct type of soil, but they cannot grow well in terroirs which contain chalk or other similar components. They are also extremely susceptible to a wide range of diseases and rot, and due to their early budding and fruiting, they cannot survive frost. However, despite these problems, in cooler climates and on the right terroir, the Gewurztraminer grape varietal produces wonderful results quite unlike any other vine. The pink grapes are packed full of elegant and sweet flavors, their relatively high sugar content offering a light sweetness alongside floral notes, perfumed and aromatic aromas, and a distinctive taste of lychees.
It is difficult to categorize rum as a single spirit, because of all the spirits found around the globe, rum is perhaps the one which varies most dramatically from place to place. Clear, white rum - a favorite for cocktail drinkers - is perhaps the most prevalent example found today, but there is a whole world of darker, spiced and molasses-rich rums to explore, thanks to the fascinating history and wide reach this drink has.
Rum came about during the colonial times, when sugar was a huge and world-changing business. The molasses left over from the sugar production industry could easily be distilled into a delicious alcoholic drink, and provided extra income for the sugar traders. Before long, it became a favorite of sailors and transatlantic merchants, and it quickly spread across the Caribbean and Latin America, where it remains highly popular today.
The production of rum is a basic and simple one - you take your molasses, add yeast and water, and then ferment and distil the mixture. However, as is often the case, the devil is in the detail. The variation in yeasts found from place to place, the maturation period, the length of the fermentation and the type of stills and barrels used provide the rainbow-colored variation that gives rum its spectrum of styles and characteristics.