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Palate: Fatty entry due to the maceration process. A marked acidity leaving a sensation of freshness. When the wine...
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Palate: Fatty entry due to the maceration process. A marked acidity leaving a sensation of freshness. When the wine...
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A gorgeous Taurasi, with an up-front burst of ripe fruit -- black cherry, wild strawberry and black plum reduction --...
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Red
750ml
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A pristine and slightly rustic expression of aglianico with red cherry jam, rust, roasted herbs, peppercorn and cocoa...
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Red
750ml
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A robust red, with hints of date, fig cake and cocoa powder accenting dried cherry and cranberry fruit. Boasts...
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Red
750ml
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A well-aged Taurasi with a savory nose full of decadence with dark mushrooms, bark, tar and Chinese herbal medicine...
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White
750ml
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Red
750ml
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750ml - Case of 12
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Color: Ruby red with clear purple highlights. Nose: Explosive aromas of cocoa, tobacco and fresh fruit. Mulberry,...
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750ml - Case of 12
Bottle: $38.40
A beautiful and real Taurasi with blackberry, lavender and crushed stone aromas and flavors. Firm and polished...
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750ml
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750ml - Case of 6
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The 2016 Aglianico del Vulture Don Anselmo opens slowly at this young stage, yet it’s quite intense all the same....
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750ml - Case of 6
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750ml - Case of 6
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The single-vineyard Sorte O Soro had not been produced since 2016, and the 2019 Sorte O Soro is the next vintage...
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750ml - Case of 6
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750ml - Case of 6
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750ml - Case of 6
Bottle: $73.83
Fresh and harmonious, with a frame of fine-grained tannins creating plush texture for concentrated flavors of ripe...
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750ml - Case of 6
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Dark and earthy from the first tilt of the glass, the 2019 Aglianico Bocca di Lupo smolders up with a blend of...
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Aglianico Godello Robola Verdeca 750ml

Aglianico is a black skinned grape most commonly associated with the exquisite wines of the Campania region of Italy. It thrives most happily in hot and dry climates, and as such, has had plenty of success in the New World, particularly in the United States, where it is used to great effect in many red wines. It was believed to come from Greece several thousand years ago, brought by Pheonician tradesman, and was wildly popular in Roman times, when it was used in the finest wines made by the Roman empire. Aglianico grapes produce full bodied red wines which have a high tannin and acid content. As such, it has excellent ageing potential, and with a standard amount of time in a barrel, it rounds out and mellows to produce beautifully balanced wines.

In the mountains of Cephalonia, the mineral rich soils assist in the growing of one of the finest of Greece's white grape varietals – the Robola grape. These noble yellowish grapes are notable for the wines they produce, which generally contain summer fruits, peach and citrus aromas, coupled with flavors which extend beyond the usual range of white wines, revealing smoky and mineral notes, and a lengthy, lemony after-taste. These fine characteristics helped the regions it is grown in gain AOC status, and wine-makers in this area have many generations of practice in bringing out the elegant and subtle characteristics of this grape.

Robola, and the other wines of Cephalonia have a long and illustrious history, being mentioned even in ancient epic poems such as Homer's Iliad. However, it was the Venetians who first recognized the great potential of Robola grapes, which quickly became the focus for the areas wine-makers and tradesmen. Nowadays, Robola wines act as an excellent example of a refined Greek dry white wine, which can be either drank as a light and refreshing summer aperitif, or alongside grilled white meats, salads, or white fish. Robola wines, as a rule, do not age particularly well, and it is highly recommended that bottles are drunk young, within two years of bottling. By doing so, you can enjoy the unique characteristics of this remarkable wine, complete with the balanced combination of chalky, smoky citrus flavors and delicate peach aromas which typify the finest examples of Robola varietal wines.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?