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Red
750ml
Bottle: $199.80
The 2001 Chianti Classico Riserva is a big, layered wine bursting with energy. It possesses striking aromatic nuance...
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WA
94
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $112.99
The estate’s 2001 Brunello di Montalcino is a full-bodied, supple effort offering ripe dark fruit, earthiness and...
WA
89
WE
89
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $216.98
Pulling yourself away from a glass of 2001 Brunello di Montalcino Poggio Al Vento Riserva is an exercise in futility....
VM
95
WA
92

Grenache Sangiovese Txakoli 2001 750ml

The purple skinned grapes of the Grenache varietal have quickly become one of the most widely planted red wine grapes in the world, flourishing in several countries which have the correct conditions in which they can grow to ripeness. They thrive anywhere with a dry, hot climate, such as that found in central Spain and other such arid areas, and produce delightfully light bodied wines full of spicy flavors and notes of dark berries. Their robustness and relative vigor has led them being a favorite grape varietal for wineries all over the world, and whilst it isn't uncommon to see bottles made from this varietal alone, they are also regularly used as a blending grape due to their high sugar content and ability to produce wines containing a relatively high level of alcohol.

The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.