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Marcel Deiss Alsace Rouge De Saint Hippolyte 2021 750ml

size
750ml
country
France
region
Alsace
Additional vintages
2021 2020 2014
WNR
Winery
• Certified biodynamic. • Pinot Noir, Pinot Gris, Pinot Beurot, Pinot Blanc. • Granite terroir with light dry sand. • South facing. • 20-40+ year old vines. • 20% whole cluster. • Indigenous yeast. • 3 week maceration. • Aged in 80% stainless steel, 20% older barrels for 12 months. • Unfined and unfiltered / Zero sulfur added.
Image of bottle
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Marcel Deiss Alsace Rouge De Saint Hippolyte 2021 750ml

SKU 916023
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$38.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
• Certified biodynamic. • Pinot Noir, Pinot Gris, Pinot Beurot, Pinot Blanc. • Granite terroir with light dry sand. • South facing. • 20-40+ year old vines. • 20% whole cluster. • Indigenous yeast. • 3 week maceration. • Aged in 80% stainless steel, 20% older barrels for 12 months. • Unfined and unfiltered / Zero sulfur added.
Product Details
size
750ml
country
France
region
Alsace
Additional vintages
2021 2020 2014
Overview
• Certified biodynamic. • Pinot Noir, Pinot Gris, Pinot Beurot, Pinot Blanc. • Granite terroir with light dry sand. • South facing. • 20-40+ year old vines. • 20% whole cluster. • Indigenous yeast. • 3 week maceration. • Aged in 80% stainless steel, 20% older barrels for 12 months. • Unfined and unfiltered / Zero sulfur added.
green grapes

Varietal: Pinot Noir

Whilst the Pinot Noir grape varietal has its origins in France, and is most closely associated with fine Burgundy wines, it is now grown in almost every wine producing country in the world. There are many reasons for this – the densely packed, deep black bunches of fruits are responsible for making a wide variety of excellent wines, generally agreed to be amongst the most drinkable and accessible one can find. With flavors ranging from currants and red and black berries, to more earthy, spicy notes, Pinot Noir is a versatile varietal which is revered for its relatively light body and beautifully vivid red color However, the grapes themselves are notoriously susceptible to various diseases, and struggle in fluctuating climates. This has not stopped wineries planting and cultivating these vines, though, as Pinot Noir, when grown carefully and treated properly, is a grape with a wide and increasing fan-base, and more often than not produces wonderful wines.
barrel

Region: Alsace

For lovers of fine white and rosé wines, there are few regions in the world quite as good as France's Alsace. The region itself is a particularly fascinating one, as it has long been fought over by France and Germany, resulting in a culture and wine industry which is something of a blend of the two countries. Wines in Alsace are almost all white, although there are more wineries now producing the pale red or pinkish Pinot Noir wines which the region is also renowned for. Riesling, Gewurztraminer and Muscat are also grown in huge quantities across the Alsace, and most of the region's wines are made from these varietals. Overall, Alsace is a highly productive region of France, with over a hundred million liters of wine being produced annually from the nine permitted grape varietals the region grows.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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green grapes

Varietal: Pinot Noir

Whilst the Pinot Noir grape varietal has its origins in France, and is most closely associated with fine Burgundy wines, it is now grown in almost every wine producing country in the world. There are many reasons for this – the densely packed, deep black bunches of fruits are responsible for making a wide variety of excellent wines, generally agreed to be amongst the most drinkable and accessible one can find. With flavors ranging from currants and red and black berries, to more earthy, spicy notes, Pinot Noir is a versatile varietal which is revered for its relatively light body and beautifully vivid red color However, the grapes themselves are notoriously susceptible to various diseases, and struggle in fluctuating climates. This has not stopped wineries planting and cultivating these vines, though, as Pinot Noir, when grown carefully and treated properly, is a grape with a wide and increasing fan-base, and more often than not produces wonderful wines.
barrel

Region: Alsace

For lovers of fine white and rosé wines, there are few regions in the world quite as good as France's Alsace. The region itself is a particularly fascinating one, as it has long been fought over by France and Germany, resulting in a culture and wine industry which is something of a blend of the two countries. Wines in Alsace are almost all white, although there are more wineries now producing the pale red or pinkish Pinot Noir wines which the region is also renowned for. Riesling, Gewurztraminer and Muscat are also grown in huge quantities across the Alsace, and most of the region's wines are made from these varietals. Overall, Alsace is a highly productive region of France, with over a hundred million liters of wine being produced annually from the nine permitted grape varietals the region grows.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.