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Tua Rita Redigaffi 2020 750ml

size
750ml
country
Italy
region
Tuscany
appellation
Bolgheri
WA
96
WE
96
JS
96
DC
95
WS
95
WA
96
Rated 96 by Wine Advocate
I tasted this wine a few times over the course of about four months, and it is lovely to see how well it has taken to bottle. The Tua Rita 2020 Redigaffi is the estate's headline wine made with Merlot. The bouquet sings with dark fruit, dried apricot, spice, leather and campfire ash. You taste that extra richness and concentration in this full-bodied red. On the palate, Redigaffi is soft and accessible with rich layering and texture. ... More details
Image of bottle
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Tua Rita Redigaffi 2020 750ml

SKU 957883
Case Only Purchase
Long-term Pre-Arrival
$1259.28
/case
$209.88
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WA
96
WE
96
JS
96
DC
95
WS
95
WA
96
Rated 96 by Wine Advocate
I tasted this wine a few times over the course of about four months, and it is lovely to see how well it has taken to bottle. The Tua Rita 2020 Redigaffi is the estate's headline wine made with Merlot. The bouquet sings with dark fruit, dried apricot, spice, leather and campfire ash. You taste that extra richness and concentration in this full-bodied red. On the palate, Redigaffi is soft and accessible with rich layering and texture.
WE
96
Rated 96 by Wine Enthusiast
The nose begins sweet and classic, like berries dipped in vanilla and chocolate, and then expands to include a riot of wild herbs. On the palate, the interplay between chocolaty berries and savory undertones continues before a burst of acidity and tannins that are so fine-grained and smooth they're almost ethereal. It's magical now but no doubt will be even better after some time. Drink 2024–2038. (Cellar Selection)
JS
96
Rated 96 by James Suckling
This has aromas of cigar box, black plums, cherries, mocha and toasted walnuts. Full-bodied with firm, tight and chewy tannins. Structured and deep with polished oak-spice character. Tight for now. Yet very fine and elegant. Finesse for Redigaffi. Give it a few years to show you even more. 100% merlot. Try in 2026.
DC
95
Rated 95 by Decanter
The Redigaffi from Tua Rita is one of the most consistently decorated Merlots in the wine world. The 2020 vintage produced lower yields in Tuscany but wines of a very high quality. This pedigreed Merlot from Tua Rita offers abundant aromas of white pepper, barrel spice, vanilla and dusty black fruit. The palate is fruit-forward with late-season blackberry, black cherry and chocolate. The wine pulls of the higher alcohol without a hint of notice.
WS
95
Rated 95 by Wine Spectator
This luscious, silky red is introduced by deep aromas of black cherry and blackberry, with hints of chocolate, coffee, vanilla and mineral coming into play as this builds to a long, complex aftertaste. Despite its richness, this has finesse and detail, too. Merlot. Best from 2025 through 2042. 1,250 cases made, 120 cases imported.
Winery
Deep, intense purple in color, with tremendous extraction, Redigaffi is a monumental and beautifully structured wine that shows how well the non-native Merlot has adapted to the area around Suvereto on the Tuscan coast.
Product Details
size
750ml
country
Italy
region
Tuscany
appellation
Bolgheri
Overview
This has aromas of cigar box, black plums, cherries, mocha and toasted walnuts. Full-bodied with firm, tight and chewy tannins. Structured and deep with polished oak-spice character. Tight for now. Yet very fine and elegant. Finesse for Redigaffi. Give it a few years to show you even more. 100% merlot. Try in 2026.
green grapes

Varietal: Merlot

Merlot is one of those grape varietals which produces wines loved by almost everybody. Single variety Merlot wines tend to be balanced, medium bodied and full of rich and juicy fruit flavors wherever they are produced, which is almost in every wine producing country across the globe. Their wide appeal is partly due to the fact that Merlot, unlike other dark blue grape varietals, have a thinner skin carrying a lower tannin content. This allows wineries to produce wines which are packed full of fruit-forward flavors, and yet have a softer, fleshier and more rounded character making them highly drinkable and easy to pair with a wide variety of foods. As one of the 'Bordeaux varieties', Merlot is used in the production of some of the world's finest and most expensive wines, but is reliable enough and of a high enough quality as a grape to produce a wide range of wines affordable for all.
barrel

Region: Tuscany

Tuscany has been producing fine wines for almost three thousand years, and as such is widely recognized as being one of the key Old World wine regions which have shaped the way we understand and enjoy quality wines throughout history. Interestingly, the region is typified by a unique soil type which is not particularly good for growing grapevines, but in Tuscany, the emphasis has always been on quality over quantity, and low yields with high levels of flavor and intensity are preferred, and have become a feature of the region's wine industry. The main grape varietals grown in Tuscany are Sangiovese for the distinctive, flavorful and complex red wines, and Vernaccia for the exquisite dry white wines, although the last couple of decades have seen more varietals grown and an increasing trend towards 'Bordeaux style' wines.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.
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Customer Reviews

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More Details
Winery Tua Rita
green grapes

Varietal: Merlot

Merlot is one of those grape varietals which produces wines loved by almost everybody. Single variety Merlot wines tend to be balanced, medium bodied and full of rich and juicy fruit flavors wherever they are produced, which is almost in every wine producing country across the globe. Their wide appeal is partly due to the fact that Merlot, unlike other dark blue grape varietals, have a thinner skin carrying a lower tannin content. This allows wineries to produce wines which are packed full of fruit-forward flavors, and yet have a softer, fleshier and more rounded character making them highly drinkable and easy to pair with a wide variety of foods. As one of the 'Bordeaux varieties', Merlot is used in the production of some of the world's finest and most expensive wines, but is reliable enough and of a high enough quality as a grape to produce a wide range of wines affordable for all.
barrel

Region: Tuscany

Tuscany has been producing fine wines for almost three thousand years, and as such is widely recognized as being one of the key Old World wine regions which have shaped the way we understand and enjoy quality wines throughout history. Interestingly, the region is typified by a unique soil type which is not particularly good for growing grapevines, but in Tuscany, the emphasis has always been on quality over quantity, and low yields with high levels of flavor and intensity are preferred, and have become a feature of the region's wine industry. The main grape varietals grown in Tuscany are Sangiovese for the distinctive, flavorful and complex red wines, and Vernaccia for the exquisite dry white wines, although the last couple of decades have seen more varietals grown and an increasing trend towards 'Bordeaux style' wines.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.