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More wines available from Grattamacco
Pre-Arrival
Grattamacco Bolgheri Rosso 2019
750ml - 1 Bottle
Bottle:
$60.45
Aromas and flavors of crushed blackcurrants and berries to this fresh, medium-bodied red,together with a hint of...
750ml
Bottle:
$23.89
A deep but youthful ruby color, the 2022 Bolgheri Rosso is beautiful on opening, with aromas of black raspberry,...
Pre-Arrival
Grattamacco Bolgheri Superiore 2008
750ml - 1 Bottle
Bottle:
$164.87
Here's another special peek back in time. The 2008 Bolgheri Superiore Grattamacco is drinking beautifully right now...
Pre-Arrival
Grattamacco Bolgheri Superiore 2015
750ml - 1 Bottle
Bottle:
$120.33
The 2015 Bolgheri Superiore Grattamacco is big, bold and absolutely stunning. This blend of 65% Cabernet Sauvignon,...
Pre-Arrival
Grattamacco Bolgheri Superiore 2016
750ml - 1 Bottle
Bottle:
$81.95
Grattamacco is one of the highest estates in Bolgheri, located just beneath the village of Castagneto Carducci. It...
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Winery
Grattamacco
Varietal: Vermentino
The Vermintino grape varietal has been grown in northern Italy for centuries, but is perhaps most closely associated with the island of Corsica, where it is the most widely planted grape varietal and is one of the key flagship grapes on the island. Thought to have originated in Spain, the Vermentino grape quickly spread to other countries, and is now found in many parts of Mediterranean Europe and the New World. The grape itself is prized by wineries due to the crispness of its acids, and the wide bouquet of refreshing flavors it carries. Most commonly, Vermentino is known for holding flavors of green apple and lime, and for having a relatively light body with a low alcohol content. As such, it makes a perfect match for a wide range of foods, and is particularly popular when paired with shellfish.
Region: Tuscany
The beautiful region of Tuscany has been associated with wine production for almost three thousand years, and as such is one of the oldest and most highly respected wine producing regions in the world. The hot, sunny climate supports quite a wide range of grapes, but the grape varietals most widely grown across this large region are Sangiovese and Vernaccia, both of which are used in the production of Tuscany's most distinctive red and white wines. Cabernet Sauvignon and other imported grape varietals have also flourished there for over two hundred years, but it wasn't until the 1970's and the rise of the 'Super Tuscans' that they were widely used, when the fine wineries of the region began experimenting with Bordeaux style red wines to great effect.
Country: Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.