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Red
750ml - Case of 12
Bottle: $16.25
Appearance: Clear garnet red. Nose: Rich and intense, with a good concentration of delicate, crisp fruity aromas....
Red
750ml
Bottle: $23.94
12 bottles: $23.46
100% Barbera from selected vineyards in the village of Monforte d’Alba. Vineyards planted from 1980 – 1998. 200...
Red
750ml
Bottle: $17.94
12 bottles: $17.58
This is dark-fruited with notes of chocolate and dark spices as well as bark and wet soil. Full and creamy with...
JS
91
Red
750ml
Bottle: $14.93
12 bottles: $14.63
This is bright and fruity with raspberries, blueberries, violets and dark chocolate on offer. Medium- to full-bodied,...
JS
91
Red
750ml
Bottle: $56.94
6 bottles: $55.80
A plush, modern style, this Barbera offers sweet, ripe plum, fig and toasty oak flavors. Remains fresh, with balance...
12 FREE
WS
90
Red
750ml
Bottle: $13.95
12 bottles: $13.67
100% Barbera from a clay and limestone-gypsum vineyard with 20 year old vines, densely planted at 5000 plants per...
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Rapid Ship
Red
750ml
Bottle: $15.93 $16.76
12 bottles: $15.92
Sleek and elegant, this Barbera boasts rose, cherry, raspberry and iron flavors. Linear and bracing, with fine...
WS
92
JS
91
Red
750ml
Bottle: $19.19
12 bottles: $17.48
This 100% Barbera wine is produced from a Monferrato vineyard that is 20 to 30 years old. The soil contains white...
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Red
750ml - Case of 12
Bottle: $24.44
12 FREE
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Red
750ml - Case of 12
Bottle: $44.40
Aromas of wild berry, espresso, dark spice and French oak take center stage while the firmly structured palate...
12 FREE
WE
89
Case only
Red
750ml - Case of 12
Bottle: $31.60
COLOUR: Ruby red. BOUQUET: Scent of red berries with spicy pepper notes. TASTE: Sapid taste, with subtle and complex...
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Case only
Red
750ml - Case of 12
Bottle: $20.00
Red ruby tending to garnet. Complex nose with scent of cherry, black plum, herbal such eucalyptus. Notes of tobacco,...
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Red
750ml - Case of 12
Bottle: $35.77
Deep ruby red in color, with a full and complex nose of tobacco, cherries, violets, berries and hints of spice. Full...
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Rapid Ship
Red
750ml
Bottle: $17.94
12 bottles: $17.58
Perfumed aromas of spiced cherries, coriander, clove and cardamom. Full-bodied with silky tannins. Rather bright and...
12 FREE
JS
93
Red
750ml
Bottle: $23.49
12 bottles: $23.02
Colour: Deep ruby red with typical purple hues. Nose: Wide, vinous with notes of violet, cherry, currant, plum and...
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Red
750ml
Bottle: $30.95
12 bottles: $30.33
12 FREE
Sale
Red
750ml
Bottle: $15.94 $16.66
12 bottles: $15.83
An excellent representation of the Barbera variety, it has intense ruby red color and violet reflections. Del Martìn...
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Red
750ml
Bottle: $16.90
12 bottles: $16.56
Stewed damson, licorice root and a faint waft of dried tobacco leaf, the calling card of aglianico. Mid-weighted and...
Case only
Red
750ml - Case of 12
Bottle: $14.94
Lots of pleasant, fresh red berries here with a hint of red licorice adding interest. Medium-bodied with fresh...
JS
91
Case only
Red
750ml - Case of 6
Bottle: $21.90
A round, lush version, displaying black cherry, plum and accents of violet and earth. Balanced and succulent, with...
WS
90

Aglianico Aidani Barbera Ice Wine

Aglianico is a black skinned grape most commonly associated with the exquisite wines of the Campania region of Italy. It thrives most happily in hot and dry climates, and as such, has had plenty of success in the New World, particularly in the United States, where it is used to great effect in many red wines. It was believed to come from Greece several thousand years ago, brought by Pheonician tradesman, and was wildly popular in Roman times, when it was used in the finest wines made by the Roman empire. Aglianico grapes produce full bodied red wines which have a high tannin and acid content. As such, it has excellent ageing potential, and with a standard amount of time in a barrel, it rounds out and mellows to produce beautifully balanced wines.

One of the most ancient of the Greek grape varietals, Aidani has been cultivated on and around the Cyclades for millennia for its versatility and gently pleasing aromatic qualities. Wines made primarily with Aidani grapes tend to have a milder alcohol content than other classic Greek wines, and relatively low acidity. This makes Aidani wines a perfectly pleasant accompaniment to a wide range of traditional Greek foods, and equally pleasant to drink chilled at any time under the Greek sun. Nowadays, Aidani grapes are mostly likely to used as a blending grape, often being mixed with Assyrtiko grapes to balance out and mellow the acidity and high alcohol content found in them.

As a blending grape, the Aidani offers light, delicate floral tones, often reminiscent of a Muscat. On the island of Naxos, it has been traditionally blended with the Athiri grape to produce the island's signature sweet wine, Apiranthos, where the subtleties of the Aidani grape are really allowed to shine through. However, elsewhere in Greece you are far more likely to find the blend of these two distinctive grapes in dry white wines, where the Aidani is used primarily not for its flavor, but for its aroma and mellowing effect.

Additional Information on Greek Wines
Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?

For centuries now, the beautiful red grapes of the Barbera varietal have been grown in Italy, where they are prized for their unusual high acid content and low tannins, brought about by their thin skins. The Barbera grape varietal thrives in warmer climates, and has had some success overseas in the new world, where its strongly aromatic flavors of intense hedgerow fruits make it a favorite with wineries and wine drinkers looking for a grape which offers plenty of interesting characteristics. Interestingly, the differences between young and aged wines made from this varietal are quite significant, with younger bottles holding a plethora of berry flavors, including blueberry and raspberry notes, and oak aged wines made from the Barbera grape being much loved for their ability to become extremely complex and spicy, and picking up vanilla flavors from the wood they are barreled in.