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750ml
Bottle:
$15.43
$16.24
12 bottles:
$12.34
The full taste of whiskey with a classic blend of apple and spice.
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Klein Constantia Muscat Vin De Constance 2012
500ml - Case of 6
Bottle:
$79.60
Dried apricot with some cherry, light caramel and brown sugar. Full-bodied and medium-sweet with phenolic texture....
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Klein Constantia Muscat Vin De Constance 2014
500ml - Case of 6
Bottle:
$77.95
Deep mid-gold in colour, with a thick textured mist of scent hinting at grapes, oranges, honey and beeswax. It's...
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Klein Constantia Muscat Vin De Constance 2015
500ml - Case of 6
Bottle:
$74.95
This is world class with lovely floral, spicy, marmalade, barley sugar, apricot and crème brûlée aromatics. The...
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Klein Constantia Muscat Vin De Constance 2018
1.5Ltr - Case of 3
Bottle:
$198.62
Pure gold in color. The nose presents an enticing encounter, followed by precise yet delicate aromas of white...
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Klein Constantia Muscat Vin De Constance 2019
500ml - Case of 6
Bottle:
$71.45
Pure gold in color. The nose presents an enticing encounter, followed by precise yet delicate aromas of white...
375ml - Case of 6
Bottle:
$323.03
American Whiskey Ice Wine Muscat Nosiola
The United States of America is a country of great cultural diversity, influenced by migrating nations from across the world. As such, its whiskey industry is a fascinating and complex one, which represents the range of regional differences found there.
The Irish were the original pioneers of American whiskey, and when they emigrated in their thousands from the old country, they brought their skills, knowledge and distillation techniques with them, to give them something to remind each other of home in the New World. This is why American whiskey goes by the Irish spelling, with the additional ‘e’, and why many traditional American whiskies closely resemble the original Irish style.
Today, there are several different types of American whiskey, and the styles and production techniques are now set out in US federal law, cementing a set of characteristics and production methods to preserve and protect the industry.
Corn whiskey, which is made from a minimum 80% corn in the mash and aged for a short period, is probably the most historic of the American whiskey styles, but others like rye whiskey, which is made from a minimum of 51% rye and aged in charred barrels, are growing in popularity among a new generation of drinkers looking for something unique, interesting and independently produced. Alongside these styles, we find Tennessee whiskey, which uses maple charcoal for sweeter notes, the softer wheat whiskies, the world-dominating Bourbon whiskies, and others which are peculiar to specific states and regions.
One of the most widely grown and easily recognized wine grape varietals in the world is the Muscat, an ancient grape with an exceptional amount of versatility. For centuries, Muscat varietal grapes have been used all over Europe for the production of wonderfully fruity wines of many different shades and colors, which, with their strong 'grapey' flavor have come to be known as a quintessential fine wine grape. Their relatively high acidity also means they are ideal for the production of sparkling wines, and the fizzy Muscat wines of Italy are widely agreed to be amongst the best in the world. In more recent years, New World countries have shown a huge amount of flair when it comes to the Muscat grape, and have had plenty of success in allowing its natural and vibrant character to come through in the bottle.