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Yalumba Viognier The Virgilius 2020 750ml

size
750ml
country
Australia
region
Barossa
appellation
Eden Valley
VM
93
JS
93
WS
92
Additional vintages
2020 2019 2018 2015
VM
93
Rated 93 by Vinous Media
This beautifully crafted 2020 Viognier The Virgilius from Eden Valley shows exceptional fruit and oak integration. There are moreish and enticing aromas: lychee, blossoms and tinges of apricot with reserved, fine oak in tow. The creamy texture with gentle acid and superb balance provides a silky and contained package delivered over a long, savory finish. A standout and beautifully composed vintage. ... More details
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Yalumba Viognier The Virgilius 2020 750ml

SKU 937765
Rapid Ship
Qualifies for 12 Ship Free
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$49.15
/750ml bottle
Quantity
* There are 3 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
93
JS
93
WS
92
VM
93
Rated 93 by Vinous Media
This beautifully crafted 2020 Viognier The Virgilius from Eden Valley shows exceptional fruit and oak integration. There are moreish and enticing aromas: lychee, blossoms and tinges of apricot with reserved, fine oak in tow. The creamy texture with gentle acid and superb balance provides a silky and contained package delivered over a long, savory finish. A standout and beautifully composed vintage.
JS
93
Rated 93 by James Suckling
Yalumba is the pioneer of viognier in Australia and they continue to do a good job. Fealty to type. Floral lift infused with orange blossom, apricot pith and glazed quince. Round and full-weighted. A nicely measured confluence of viscosity, tactile oak vanillin, oatmeal lees and freshness. Slippery length. Drink or hold.
WS
92
Rated 92 by Wine Spectator
Ripe and plump, with marmalade and peach preserve flavors backed by buttery pastry accents, plus notes of orange blossom, spices and honeysuckle. Offers refreshing acidity through to the long, expressive finish. Drink now. 100 cases imported.
Winery
Pale gold with green highlights. Intense aromas of apricots, cardamom, white pepper and fresh ginger. Lifted ginger spice is layered on the palate with mineral, sourdough-like texture, apricots and almond savoriness. It is complex while at the same time shows purity and restraint, that will unwind slowly in the glass and take the imbiber on a sensory journey.
Product Details
size
750ml
country
Australia
region
Barossa
appellation
Eden Valley
Additional vintages
2020 2019 2018 2015
Overview
Yalumba is the pioneer of viognier in Australia and they continue to do a good job. Fealty to type. Floral lift infused with orange blossom, apricot pith and glazed quince. Round and full-weighted. A nicely measured confluence of viscosity, tactile oak vanillin, oatmeal lees and freshness. Slippery length. Drink or hold.
green grapes

Varietal: Viognier

The green-skinned Viognier grape varietal has been around for centuries in France, with many people claiming that they were brought to the Rhone region from Croatia by ancient Romans who were impressed by its flavors and aromas. Today, they are grown in several different countries, although many wineries find them a difficult varietal to work with as they are highly susceptible to disease, and struggle in fluctuating climatic conditions. However, when the grapes are harvested at the right time, the wines they produce are of an exceptional quality. Their floral aromas are their main selling point, as these give an impression of sweetness over an otherwise dry and fruit-forward wine, and their crispness and low acidity makes them an ideal match for many international cuisines.
barrel

Region: Barossa

Located near the city of Adelaide, the Barossa Valley is one of Australia's principle wine producing regions, benefiting as it does from the cool climate which typifies the sloping valley sides and the excellent soil that is found there. Founded by German settlers in the late 19th century, Barossa Valley has long since been associated with the high quality Shiraz varietal grapes which are grown there, and have since become the flagship grape varietal for the best of Australia's produce, celebrated widely for their intensity of flavor and dark, complex character. However, recent years have seen the innovative wineries which cover this region experiment with plenty of other grape varietals, and plenty of success has been found with Grenache, Chardonnay and Semillon, amongst several others.
fields

Country: Australia

With over sixteen thousand hectares of Australian land now under vine, Australia has become something of a world leader in regards to wine production. One of Australia's key attributes to their success has been their willingness to leave traditional vineyard practices to one side, and develop techniques which are perfectly suited to a New World country. Modern Australian wineries take into consideration the climate and the unique soil types which cover much of their country, and have had fantastic results from cross-breeding programs and blending practices which make the most of the grape varietals which thrive most successfully there, notably the Shiraz and Chardonnay grapes. In recent years, Australia has been lauded as the 'most influential' wine producing country in the world, and the rest of the New World is looking down under for inspiration, and the ability to produce comparable fine wines on their own terrain.
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More Details
Winery Yalumba
green grapes

Varietal: Viognier

The green-skinned Viognier grape varietal has been around for centuries in France, with many people claiming that they were brought to the Rhone region from Croatia by ancient Romans who were impressed by its flavors and aromas. Today, they are grown in several different countries, although many wineries find them a difficult varietal to work with as they are highly susceptible to disease, and struggle in fluctuating climatic conditions. However, when the grapes are harvested at the right time, the wines they produce are of an exceptional quality. Their floral aromas are their main selling point, as these give an impression of sweetness over an otherwise dry and fruit-forward wine, and their crispness and low acidity makes them an ideal match for many international cuisines.
barrel

Region: Barossa

Located near the city of Adelaide, the Barossa Valley is one of Australia's principle wine producing regions, benefiting as it does from the cool climate which typifies the sloping valley sides and the excellent soil that is found there. Founded by German settlers in the late 19th century, Barossa Valley has long since been associated with the high quality Shiraz varietal grapes which are grown there, and have since become the flagship grape varietal for the best of Australia's produce, celebrated widely for their intensity of flavor and dark, complex character. However, recent years have seen the innovative wineries which cover this region experiment with plenty of other grape varietals, and plenty of success has been found with Grenache, Chardonnay and Semillon, amongst several others.
fields

Country: Australia

With over sixteen thousand hectares of Australian land now under vine, Australia has become something of a world leader in regards to wine production. One of Australia's key attributes to their success has been their willingness to leave traditional vineyard practices to one side, and develop techniques which are perfectly suited to a New World country. Modern Australian wineries take into consideration the climate and the unique soil types which cover much of their country, and have had fantastic results from cross-breeding programs and blending practices which make the most of the grape varietals which thrive most successfully there, notably the Shiraz and Chardonnay grapes. In recent years, Australia has been lauded as the 'most influential' wine producing country in the world, and the rest of the New World is looking down under for inspiration, and the ability to produce comparable fine wines on their own terrain.