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Damascene Chenin Blanc 'Swartland' 2022 750ml

size
750ml
country
South Africa
appellation
Swartland
JS
93
VM
92
JS
93
Rated 93 by James Suckling
A sleek yet creamy chenin with notes of apricot stones, fresh herbs, lemons and chopped apples on the nose. Some flinty undertones. Mineral and focused, with a medium body and excellent precision. Drink or hold. ... More details
Image of bottle
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Damascene Chenin Blanc 'Swartland' 2022 750ml

SKU 945326
Qualifies for 12 Ship Free
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$57.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
93
VM
92
JS
93
Rated 93 by James Suckling
A sleek yet creamy chenin with notes of apricot stones, fresh herbs, lemons and chopped apples on the nose. Some flinty undertones. Mineral and focused, with a medium body and excellent precision. Drink or hold.
VM
92
Rated 92 by Vinous Media
The 2022 Chenin Blanc (Swartland) is whole cluster pressed and matured in 1,000-liter Oval Austrian vats for 11 months. The very precise nose has lemon thyme and light red apple scents, with just a touch of orange rind in the background. The palate has a lovely texture with a slightly resinous mouthfeel, yellow fruit mixed with ginger and marmalade, and a light twist of bitter lemon lending tension on the finish. Fine length. A very classy Chenin.
Winery
• Chenin Blanc. • Sourced from two plots in the Swartland: one hilltop site on the NW extreme of the Paardeberg and the other, a few meters lower on the North facing slope on the Paardeberg. • Old bush vines planted on decomposed granite, laid over a clay-rich subsoil. • Hand harvested. • Whole clusters were sorted and pressed with a delicate champagne-cycle. • Each block was fermented separately with indigenous yeast and matured separately. • Roughly 30% of the way through fermentation, the grape must was transferred to 1000L oval-shaped Austrian oak foudres, followed by 11 months of sur lie maturation. • No battonage.
Product Details
size
750ml
country
South Africa
appellation
Swartland
Overview
A sleek yet creamy chenin with notes of apricot stones, fresh herbs, lemons and chopped apples on the nose. Some flinty undertones. Mineral and focused, with a medium body and excellent precision. Drink or hold.
green grapes

Varietal: Chenin Blanc

Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.
barrel

Region: Coastal Region

The coastal region of South Africa is one of the most prodigious and productive wine regions on earth, and one which covers a vast distance making up for most of the tip of the African continent. The history of South African wines is a fascinating and surprisingly long one, with the very first wines in the country being produced by settlers in the 1650s, long before many other New World countries had even been discovered. Today, coastal South African wines are wildly popular around the world thanks to their big, fruity flavors and relative simplicity. Wineries in the region make the most of the hot sunshine, the high quality soils, and the brisk oceanic winds which keep disease at bay and stop the grapes from getting too hot, and produce a wide variety of wines of great distinction.
fields

Country: South Africa

Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.
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More Details
Winery Damascene
green grapes

Varietal: Chenin Blanc

Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.
barrel

Region: Coastal Region

The coastal region of South Africa is one of the most prodigious and productive wine regions on earth, and one which covers a vast distance making up for most of the tip of the African continent. The history of South African wines is a fascinating and surprisingly long one, with the very first wines in the country being produced by settlers in the 1650s, long before many other New World countries had even been discovered. Today, coastal South African wines are wildly popular around the world thanks to their big, fruity flavors and relative simplicity. Wineries in the region make the most of the hot sunshine, the high quality soils, and the brisk oceanic winds which keep disease at bay and stop the grapes from getting too hot, and produce a wide variety of wines of great distinction.
fields

Country: South Africa

Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.