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750ml
Bottle:
$14.41
$15.17
12 bottles:
$13.18
750ml
Bottle:
$12.76
$13.43
12 bottles:
$11.52
Color: Ruby red color with violet reflections. Nose: The nose expresses its youthfulness and freshness with perfume...
750ml
Bottle:
$23.90
$26.80
IrROSSO is the result of the union between Sangiovese and small addition of our own grapes from different varieties:...
750ml - Case of 12
Bottle:
$30.20
Color: full and compact ruby red.
Nose: of great breadth and finesse, with beautiful notes of plum, blackberry and...
750ml
Bottle:
$18.99
Aromas of plums, blackcurrants, dark chocolate, tobacco, balsamic and cigar box. It’s medium-to full-bodied with...
750ml
Bottle:
$97.99
12 bottles:
$92.34
Aromas of blueberries, blackberries, cloves, tobacco, walnuts and chocolate. It’s full-bodied with firm,...
750ml
Bottle:
$88.84
$97.39
The 2018 I Sodi di San Niccolò is the most elegant Sodi I have ever tasted, and I have tasted them all. Sodi can be...
750ml
Bottle:
$94.94
$101.20
Super fragranced nose, patchouli, pot pourri, Turkish Delight, rose with caramelised red berries and a touch of smoke...
750ml
Bottle:
$79.90
$81.20
6 bottles:
$78.30
Color: Deep red.
Bouquet: Complex, with aromas of cassis, ripe fruit, licorice and tobacco. Taste: In the mouth, the...
750ml
Bottle:
$69.92
$73.20
6 bottles:
$69.60
Packaged with an embossed metal plate on its front label, the Castello Banfi 2018 SummuS is an all-Tuscan blend of...
750ml
Bottle:
$78.94
6 bottles:
$77.36
Dark-fruited and chocolaty character here with crushed walnuts, dried leaves, licorice and hints of moss. Medium- to...
750ml
Bottle:
$14.41
$15.17
12 bottles:
$12.36
The ‘Poggio’ winemaking team takes great pride in crafting delightful wines of the highest quality. Please enjoy!...
750ml
Bottle:
$47.85
6 bottles:
$46.89
Firm and racy merlot with fine tannins that are polished and pretty. Medium body. Lovely walnut undertones to the...
750ml
Bottle:
$60.45
6 bottles:
$59.24
Intense ruby-red in color with garnet highlights, Corbaia offers jammy aromas of black currants, cherries, and cassis...
750ml
Bottle:
$46.94
6 bottles:
$46.00
COLOR: Ruby red color.
NOSE: Elegant and intense bouquet on the nose with aromas of black fruitsand spices, and an...
750ml
Bottle:
$38.75
$40.79
Well-marked by toasty oak, this red also reveals juicy black cherry, blackberry and black olive flavors. Shows a...
750ml
Bottle:
$16.63
$18.48
12 bottles:
$13.71
COLOR: Ruby red in the glass.
AROMA: Notes of cherry, small red fruit and floral notes of iris and violet on the...
Ice Wine Italian Red Blends Japanese Whiskey Port Blend
Whisky might not be the first thing that springs to mind when we think of Japanese fine produce, but over the past one hundred years, this fascinating and multi-faceted country has diligently forged a unique whisky identity which is growing in popularity, and which is entirely its own.
The story of Japanese whisky begins in 1918, when Masataka Taketsuru was sent to Scotland to undertake a tour of single malt distilleries in the Highlands, and bring home a knowledge of whisky and distillation skills. He returned full of inspiration, helped no doubt by his new Scottish wife, and alongside his friend, Shinjiro Torii, set up what would become a successful whisky industry.
Today, the Japanese whisky industry is spread over a relatively small handful of distilleries, which continue to use Scottish techniques and recipes, but with a hefty dose of distinctly Japanese experimentalism. This is displayed most obviously in the barrelling techniques the Japanese use - to create a distinctly Oriental set of tasting notes, native Japanese oakwood casks are used for ageing, alongside casks taken from plum wine producers, which impart a beautiful set of floral flavors to the whisky.
While some distilleries produce some excellent single malts, the majority of Japanese whiskies are blended, which reveals a unique set of flavors and aromas ranging from honeysuckle and orange blossom, to toffee and acetone.
Port wine is Portugal’s great gift to the world. Coming from the ancient harbour capital city of Porto and the surrounding Douro Valley region, Port wine has been made by Portuguese vintners for at least four hundred years, although viticulture has been continually happening in the area for well over two thousand years. Port is a fortified wine, meaning it is a wine which has been bolstered by the addition of grape brandy. Originally, this was used as a method of preservation, allowing the delicate Portuguese wines to survive the journey by sea to trading partners in the UK and France. However, the wonderful taste and unique character the fortification process lends to the wine soon became massively popular, and before long, this new wine style was a hit all across Europe.
Unlike some other fortified wines, Port is made by adding brandy before the wine itself has completed its fermentation. The result of this is that plenty of the grapes’ natural sweetness is maintained in the barrel, meaning it is exceptionally smooth and rounded on the palate. Port comes in many different styles - Tawny Port wines are prized for their richness and mellow character, Reserve and Late Bottled Ports are full of fruit flavor. Vintage Port is a complex, wonderful thing - capable of standing up to some of the finest wines in the world when it comes to depth of flavor and fascinating features.