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750ml
Bottle:
$80.39
6 bottles:
$76.79
Excellent, Highly Recommended - 2020 ULTIMATE SPIRITS CHALLENGE
750ml
Bottle:
$38.41
$40.43
6 bottles:
$36.83
Excellent, Highly Recommended (Finalist) - 2020 ULTIMATE SPIRITS CHALLENGE
750ml
Bottle:
$57.00
$60.00
6 bottles:
$56.40
Blending the very best of contemporary Irish flavour with real distilling heritage; Two Stacks is delicately sweet &...
750ml
Bottle:
$45.83
$48.24
6 bottles:
$41.53
Green apple, sourdough bread, honey, flowers, and honeydew melon aromas waft from the glass. Smooth and mineral-laden...
750ml
Bottle:
$52.10
$54.84
6 bottles:
$50.76
One of three cask finishes, the Sherry version layers bold and lovely dried fruit and hazelnut tones over the...
750ml
Bottle:
$20.40
12 bottles:
$19.38
• 10–15 year old vines of Grillo grown in yellow sandy-clay soils that enhance the freshness and aromas of the...
750ml
Bottle:
$20.94
12 bottles:
$20.52
• 10–15 year old vines of Grillo grown in yellow sandy-clay soils that enhance the freshness and aromas of the...
750ml
Bottle:
$13.90
$15.00
The NV Lambrusco Marchese Manodori Reggiano is darkly floral in the glass, showing crushed violets and lavender that...
750ml
Bottle:
$16.25
12 bottles:
$15.93
Elegant and juicy nose of black cherry and raspberry. Good freshness, nice texture and long aftertaste. (Bronze) -...
750ml
Bottle:
$81.20
Appearance: Golden sunrise with intense oils. Nose: Red apples, fresh dry soil, breadcrust, green foliage, lavender,...
750ml
Bottle:
$41.46
$44.58
6 bottles:
$36.90
A fine blend of grain (66%) and malt (34%) whiskey aged in first fill bourbon casks for three years, and polish...
750ml
Bottle:
$33.08
$35.57
6 bottles:
$29.70
A wisp of smoke gives way to fresh citrus, cereal, vanilla, melon, and brown spice on the nose. Round and...
750ml
Bottle:
$45.64
$49.08
6 bottles:
$40.49
Undoubtedly smoky, with notes of burnt pine, sweet cinnamon candies, toasted sage, and orange peel. Opens with...
750ml
Bottle:
$46.63
$49.08
6 bottles:
$40.49
Bold and opulent, the nose of is driven by earl grey leaves, tree bark and savory berries. The palate is silky smooth...
750ml
Bottle:
$51.30
$54.00
6 bottles:
$48.00
A glossy pot still character: rather than the usual fruity firmness, the recognisable pot still traits are shrouded...
Grillo Ice Wine Irish Whiskey Lambrusco
The Irish are hailed as being the original producers of whiskey in the British Isles, and their innovations and techniques were so successful, that neighbouring Scotland were quickly influenced by them in the 15th century. Centuries later, it was the Irish who brought whiskey to America, and their style of whiskey has since become popular all over the world.
However, it wasn’t always plain sailing for the Irish whiskey industry - from being a dominant force in the 19th century, whose produce was considered far superior to that of Scotland, political upheaval and war saw the Irish whiskey almost disappear forever in the early 20th century. Today, the Irish whiskey manufacturers are back on their feet, and they are once again proving that the original is often the best. With new distilleries opening every year, it is safe to say that Irish whiskey is very much back.
Irish whiskey differs from Scotch whisky in a number of ways, and not least the spelling - the extra ‘e’ was said to be added in the 19th century as a way of distancing the Irish drink from what they saw as an inferior Scottish product. Irish whiskey was traditionally made in enormous stills, as a way of ensuring consistency from bottle to bottle, and maintaining the quality and complexity their reputation was founded on. The typical tasting notes of fine Irish whiskey include apple and vanilla, alongside spicy and sweet touches of nutmeg and fresh hay, making this a highly pleasant and smooth drink, made for relaxation and stimulating conversation about times past.
Some grape species are distinct and unique varietals, clearly separate from each of their cousins. Others, like Lambrusco and Muscat, are more like umbrella terms, featuring several subspecies which show slight differences from each other from region to region. Indeed, there are astonishingly more than 60 identified varieties of Lambrusco vines, and they are almost all used in the production of characterful Italian sparkling wines. They are distinguishable by their deep ruby blush, caused by strong pigments present in their skins, and their intensely perfumed character.
Lambrusco vines are grown in several Italian regions, although we most closely associate this varietal with Piedmont and Basilicata. It has also been grown successfully in Argentina and Australia. The varietal suffered from a fairly lowly reputation in the late 20th century, due to bulk, low cost production of Lambrusco sparkling wines, aimed at markets across northern Europe and America. However, things are rapidly changing, and the older, more traditional methods of bottle fermentation are returning, along with a higher level of quality and expression, as consumers become more discerning and demanding. Many of the Lambrusco sub-varieties have their own established DOC, such as Lambrusco Salamino di Santa Croce, Lambrusco di Sorbara and Modena, where new regulations are keeping standards high and methods traditional.