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White
750ml
Bottle: $18.94
12 bottles: $18.56
Extremely fragrant with whiff of juicy mirabelle plum and physalis. So seductive and openly expressive with a...
Sale
White
750ml
Bottle: $11.70 $13.00
This fresh, crisp wine has tart, green apple and citrus aromas and flavors on the palate, with tropical fruit notes....
Sale
White
Case only
White
1.0Ltr - Case of 12
Bottle: $17.50
White
750ml
Bottle: $16.25
12 bottles: $15.93
New to the Finger Lakes, this Grüner Veltliner is a dry wine that has flavors of freshly squeezed grapefruit, lime...
Sale
Dessert/Fortified Wine
375ml
Bottle: $35.75 $36.40
12 bottles: $35.04
12 FREE
Case only
White
1.0Ltr - Case of 12
Bottle: $15.00
This grüner veltliner has fresh fruit flavors of apples, grapefruit and pears with spicy-peppery notes. Enjoy by...
Sale
White
750ml
Bottle: $14.90 $16.66
The nose is aromatic, full of floral and citrus notes. On the palate the wine shows jasmine and honesuckle alongside...
Case only
Red
750ml - Case of 12
Bottle: $41.06
12 FREE
Case only
Red
750ml - Case of 12
Bottle: $19.76
Sale
Dessert/Fortified Wine
375ml
Bottle: $87.94 $97.79
Amazing depth of colour and outstanding red berry flavours, particularly strawberry, lend this red Icewine to pair...
12 FREE
Sale
Rapid Ship
Dessert/Fortified Wine
375ml
Bottle: $70.99 $76.94
This is a glorious icewine where acidity and sugar are in perfect harmony. The candied orange peel, ginger, straw and...
12 FREE
WE
96
WS
94
Sale
Dessert/Fortified Wine
375ml
Bottle: $66.94 $74.20
The 2019 Gold Vidal Icewine was fermented and aged for about 14 weeks in 90% new French oak. It comes in with 272...
12 FREE
WA
94
Sale
Dessert/Fortified Wine
375ml
Bottle: $58.90 $60.00
6 bottles: $58.20
Vidal is a hybrid (Ugni Blanc and Seibel) that has a thick skin suitable for harvesting late in the season. It is the...
12 FREE
Case only
White
750ml - Case of 12
Bottle: $17.50
Case only
White
12 FREE
Case only
White
12 FREE
Case only
White
12 FREE
Case only
White
12 FREE
Case only
White
750ml - Case of 12
Bottle: $15.00
Age-old Veltliner – vines in extreme locations – steep and gravelly. Micro-terraces that call for a hands-on...

Gruner Veltliner Ice Wine Lambrusco Schioppettino

Gruner Veltliner is a pale skinned white wine grape varietal most closely associated with central European countries such as Austria, the Czech Republic and Slovakia. In recent years, it has spread somewhat to several New World countries, where it is becoming gradually more popular and regularly seen in wine stores. One of the main attractions of this grape varietal for winemakers is the fact that it is highly versatile, and can be used for the production of several different wine styles, including young, dry white wines, excellent sparkling wines, and it is also a grape varietal which is well suited for aging Gruner Veltliner has the ability to express much of its terroir, and the best examples are generally those which are full of delightfully mineral-rich flavors alongside the more usual notes of citrus fruits and peach.

Some grape species are distinct and unique varietals, clearly separate from each of their cousins. Others, like Lambrusco and Muscat, are more like umbrella terms, featuring several subspecies which show slight differences from each other from region to region. Indeed, there are astonishingly more than 60 identified varieties of Lambrusco vines, and they are almost all used in the production of characterful Italian sparkling wines. They are distinguishable by their deep ruby blush, caused by strong pigments present in their skins, and their intensely perfumed character.


Lambrusco vines are grown in several Italian regions, although we most closely associate this varietal with Piedmont and Basilicata. It has also been grown successfully in Argentina and Australia. The varietal suffered from a fairly lowly reputation in the late 20th century, due to bulk, low cost production of Lambrusco sparkling wines, aimed at markets across northern Europe and America. However, things are rapidly changing, and the older, more traditional methods of bottle fermentation are returning, along with a higher level of quality and expression, as consumers become more discerning and demanding. Many of the Lambrusco sub-varieties have their own established DOC, such as Lambrusco Salamino di Santa Croce, Lambrusco di Sorbara and Modena, where new regulations are keeping standards high and methods traditional.