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More wines available from Innocent Bystander
750ml
Bottle:
$21.60
$24.00
Fresh and vibrant, showcasing cranberry, pomegranate and strawberry flavors that mingle with green tea, toasted herbs...
750ml
Bottle:
$17.94
$19.20
Quiet at first, this wine needs plenty of swirling before it unfolds aromas of cherry, plum, crushed stone and whiffs...
750ml
Bottle:
$15.90
Bright aromas of lime, lemon blossom and stone fruit with a refreshing mineral edge. The palate shows good texture...
750ml
Bottle:
$13.50
$15.00
Intense, primary aromas of cotton candy and blackcurrant with musk, Turkish delight and mandarin peel in the...
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Winery
Innocent Bystander
Varietal: Pinot Gris
The rise in popularity of Pinot Grigio (also known as Pinot Gris) wines over the past decade has led to this particular grape varietal being planted in many countries around the world in enormous quantities. These grapes range in color from grayish blue to lilac and amber, and with many shades in between. However, they are most prized for their wide range of flavors and aromas, and their relatively high level of 'transparency', or the ability to put across elements of their terroir in the bottle. The Pinot Grigio varietal also has a relatively high natural sugar content, which means that wineries have plenty of scope when it comes to processing their juices, resulting in semi-sweet Pinot Grigio wines, or very lean, crisp and dry examples depending on how much fermentation has been allowed.
Country: Australia
Despite much of Australia being covered by dry, arid deserts and bushland, the southern regions of the country and islands such as Tasmania have proved to be ideal for vineyard cultivation and wine production. The fertile soils and brisk oceanic breezes, coupled with the blazing Australian sunshine allow the grapes to grow to full ripeness before a late harvest, resulting in hugely flavorful wines which appeal to a wide international audience. Combine this with the experimental and daring approach Australian wineries have in regards to wine production, and it becomes clear why Australia has relatively quickly become something of a world leader when it come to exporting their produce to Europe and America. The Shiraz and Chardonnay grape varietals have produced the most successful and broadly appreciated results over the decades, however, in more recent years wineries have begun experimenting with a much wider range of grape varietals, demonstrating how Australian wineries are continuing to adapt and develop alongside international palates.