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750ml
Bottle:
$19.08
$21.20
12 bottles:
$15.04
Deep purple color. This fragrance is chockfull of waxy, woody and dried fruit scents that are simultaneously profound...
750ml
Bottle:
$17.82
$19.60
12 bottles:
$17.46
Original, unique and innovative, croft pink was the first ever rosé port, and is still today, the one rosé port...
750ml
Bottle:
$27.60
12 bottles:
$22.80
The NV 10 Year Old Tawny Port comes in at 110 grams per liter of residual sugar. It was bottled in 2014 with a bar...
750ml
Bottle:
$14.94
$16.25
12 bottles:
$13.71
Dark in profile, offering mulled raisin, cinnamon and toffee notes, but this is relatively fresh and open-knit in...
750ml
Bottle:
$14.93
$15.84
Aromas of fig, dried red berries, and burnt sugar are bright and focused. The deep flavors carry the sweetness well...
750ml
Bottle:
$17.94
6 bottles:
$17.58
D. by Duorum Ruby Port intended to be consumed young and promises to dazzle with fresh fruit flavors and rich...
750ml
Bottle:
$16.62
$17.49
More reserved, sometimes serious, and often sweet, D by Duorum Tawny Port's aroma combines ripe fruit with dry fruits...
750ml
Bottle:
$128.15
$142.39
A blackstrap, powerful Port. Black, with intense aromas of raspberries, raisins, flowers and stems. Full-bodied and...
750ml
Bottle:
$116.27
$129.19
Shows the intense ripeness of the vintage with hints of raisins and other dried fruits. Full-bodied, medium sweet and...
750ml
Bottle:
$87.11
$96.79
Based on Touriga Franca with Touriga Nacional and Sousão. Tight-knit, with firm, rapier-like tannins on the palate...
375ml
Bottle:
$45.99
12 bottles:
$45.07
Pure grape aromas that remind me of fermenting must but then goes to stems and dried flowers. Full-bodied, medium...
750ml
Bottle:
$72.90
$79.20
Pure grape aromas that remind me of fermenting must but then goes to stems and dried flowers. Full-bodied, medium...
750ml
Bottle:
$50.95
$55.99
This is a wonderful wood-aged, mature Port full of the classic old gold flavors and intense acidity over a dry...
750ml
Bottle:
$122.40
$136.00
This is a beautiful wine, aged tawny at its peak. The wood aging has given the old gold character that shines though...
750ml
Bottle:
$65.51
$72.79
Wonderfully aromatic with dark berry and stone character. Violets as well. Full to medium body. Precise and focused...
750ml
Bottle:
$57.42
6 bottles:
$56.27
Just beginning to mature, this single vineyard Port from Dow's flagship estate is dense, generous and full of spice...
750ml
Bottle:
$47.54
6 bottles:
$46.59
Cherry candy, mulled plum and steeped red currant notes give this a caressing and flattering feel while black tea and...
Albarossa Ice Wine Marsala Port Blend
Marsala is a well known fortified wine from Italy’s largest island, Sicily. A largely misunderstood and undervalued fortified wine, it is most commonly associated with its sweet variety - usually used as a cooking wine - although the finest dry Masalas are able to stand up to more revered, similar wines such as Sherry and Madeira. Marsala has been made in Sicily since the mid 18th century, and it grew wildly popular around Europe as sailors introduced it to port towns across the continent. Marsala wine has a beautiful set of flavors, most typically including apricot, tamarind, vanilla and tobacco, making it a delightfully intense treat when served as a sipping wine.
Marsala wine comes in several different varieties, and most of them are a world away from the sweet wines used in sauces and chicken dishes. Amber, golden and ruby versions of Masala are produced, from a range of different native grape varietals, and many of the finest are aged for over ten years to achieve a fascinating set of complex flavors and a remarkably smooth finish. It is usually made from the Grillo, Inzolia, Damaschino and Catarratto white grapes, although the ruby Masala wines uses typical Sicilian red varietals such as Nero d’Avola and Calabrese, among others.
Port wine is Portugal’s great gift to the world. Coming from the ancient harbour capital city of Porto and the surrounding Douro Valley region, Port wine has been made by Portuguese vintners for at least four hundred years, although viticulture has been continually happening in the area for well over two thousand years. Port is a fortified wine, meaning it is a wine which has been bolstered by the addition of grape brandy. Originally, this was used as a method of preservation, allowing the delicate Portuguese wines to survive the journey by sea to trading partners in the UK and France. However, the wonderful taste and unique character the fortification process lends to the wine soon became massively popular, and before long, this new wine style was a hit all across Europe.
Unlike some other fortified wines, Port is made by adding brandy before the wine itself has completed its fermentation. The result of this is that plenty of the grapes’ natural sweetness is maintained in the barrel, meaning it is exceptionally smooth and rounded on the palate. Port comes in many different styles - Tawny Port wines are prized for their richness and mellow character, Reserve and Late Bottled Ports are full of fruit flavor. Vintage Port is a complex, wonderful thing - capable of standing up to some of the finest wines in the world when it comes to depth of flavor and fascinating features.