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Michele Chiarlo Moscato D'asti Nivole 2022 750ml

size
750ml
country
Italy
region
Piedmont
appellation
Asti
WE
92
WNR
92
JS
90
Additional vintages
WE
92
Rated 92 by Wine Enthusiast
Energetic and lifted from the start, this classic Moscato d'Asti offers aromas of white peach, mint, ginger and lime leaf. The palate is fresh with a wonderful balance between sweetness and acidity, making each sip refreshing. ... More details
Image of bottle
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Michele Chiarlo Moscato D'asti Nivole 2022 750ml

SKU 924813
Rapid Ship
$16.73
/750ml bottle
Quantity
* There are 22 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Professional Ratings
WE
92
WNR
92
JS
90
WE
92
Rated 92 by Wine Enthusiast
Energetic and lifted from the start, this classic Moscato d'Asti offers aromas of white peach, mint, ginger and lime leaf. The palate is fresh with a wonderful balance between sweetness and acidity, making each sip refreshing.
WNR
92
Rated 92 by Winery
Rated 92 - The lovely 2022 Moscato d’Asti Nivole from Michele Chiarlo has intense aromatics of ripe yellow stone fruit, sage and chestnut honey. On the palate, fresh acidity lifts rich flavors of dried apricot, yellow peach, candied lemon drop and rosemary. - Kerin O’Keefe
JS
90
Rated 90 by James Suckling
Pleasant sweet, floral aromas on the nose, together with a hint of chamomile. Medium-bodied with light effervescence and a clean, fruity finish. Good balance. This is always a good Moscato. Drink now. Screw cap.
Product Details
size
750ml
country
Italy
region
Piedmont
appellation
Asti
Additional vintages
Overview
Energetic and lifted from the start, this classic Moscato d'Asti offers aromas of white peach, mint, ginger and lime leaf. The palate is fresh with a wonderful balance between sweetness and acidity, making each sip refreshing.
green grapes

Varietal: Muscat

As one of the oldest grape varietals in the world, the Muscat grape has a huge amount of variation in its character, flavors and even color As such, it is a wildly popular grape in several different countries, and its hardiness and reliability, coupled with its excellent characteristics makes it a highly popular grape varietal with wineries looking to produce fine and elegant wines with a wide appeal. One of the key attributes of Muscat varietal grapes is the fact that they have proven themselves to be highly versatile. Indeed, Muscat grapes are used for a vast range of different wines, from superbly aromatic sweet wines typical of eastern Europe, to refined and elegant sparkling wines, dry white wines, and even fortified examples. They are recognized by their bright and sharp fruity taste, and their characteristically floral aroma.
barrel

Region: Piedmont

The beautiful region of Piedmont in the north west of Italy is responsible for producing many of Europe's finest red wines. Famous appellations such as Barolo and Barbaresco are the envy of wine-makers all over the world, and attract plenty of tourism as a result of their traditional techniques and the stunning setting they lie in. The region has a similar summer climate to nearby French regions such as Bordeaux, but the rest of their year is considerably colder, and far drier as a result of the rain shadow cast by the Alps. The wineries which cover much of Piedmont have, over many generations, mastered how to make the most of the Nebbiolo, Dolcetto and Barbera grapes which thrive here, and nowadays are beginning to experimenting with many imported varietals to increase the region's range and meet international demand.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.
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More Details
green grapes

Varietal: Muscat

As one of the oldest grape varietals in the world, the Muscat grape has a huge amount of variation in its character, flavors and even color As such, it is a wildly popular grape in several different countries, and its hardiness and reliability, coupled with its excellent characteristics makes it a highly popular grape varietal with wineries looking to produce fine and elegant wines with a wide appeal. One of the key attributes of Muscat varietal grapes is the fact that they have proven themselves to be highly versatile. Indeed, Muscat grapes are used for a vast range of different wines, from superbly aromatic sweet wines typical of eastern Europe, to refined and elegant sparkling wines, dry white wines, and even fortified examples. They are recognized by their bright and sharp fruity taste, and their characteristically floral aroma.
barrel

Region: Piedmont

The beautiful region of Piedmont in the north west of Italy is responsible for producing many of Europe's finest red wines. Famous appellations such as Barolo and Barbaresco are the envy of wine-makers all over the world, and attract plenty of tourism as a result of their traditional techniques and the stunning setting they lie in. The region has a similar summer climate to nearby French regions such as Bordeaux, but the rest of their year is considerably colder, and far drier as a result of the rain shadow cast by the Alps. The wineries which cover much of Piedmont have, over many generations, mastered how to make the most of the Nebbiolo, Dolcetto and Barbera grapes which thrive here, and nowadays are beginning to experimenting with many imported varietals to increase the region's range and meet international demand.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.