×

Gaja Barbaresco Sori Tildin 2009 750ml

size
750ml
country
Italy
region
Piedmont
appellation
Barbaresco
WA
96
VM
96
WE
95
JS
95
WS
93
Additional vintages
WA
96
Rated 96 by Wine Advocate
The 2009 Sori Tildin is a fascinating wine. The vineyard sits just above Costa Russi, separated only by the road that leads to Alba. This is an especially imposing vintage for Sori Tildin. Over time, the wine’s signature nuances and details begin to emerge. A radiant, sensual personality rounds things out nicely. This is a great showing from Gaja. The 2009 shuts down quickly in the glass, and is likely to demand a measure of patience from readers. Anticipated maturity: 2019-2039. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Gaja Barbaresco Sori Tildin 2009 750ml

SKU 878082
Case Only Purchase
Long-term Pre-Arrival
$2147.70
/case
$357.95
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WA
96
VM
96
WE
95
JS
95
WS
93
WA
96
Rated 96 by Wine Advocate
The 2009 Sori Tildin is a fascinating wine. The vineyard sits just above Costa Russi, separated only by the road that leads to Alba. This is an especially imposing vintage for Sori Tildin. Over time, the wine’s signature nuances and details begin to emerge. A radiant, sensual personality rounds things out nicely. This is a great showing from Gaja. The 2009 shuts down quickly in the glass, and is likely to demand a measure of patience from readers. Anticipated maturity: 2019-2039.
VM
96
Rated 96 by Vinous Media
The 2009 Sori Tildin is a fascinating wine. The vineyard sits just above Costa Russi, separated only by the road that leads to Alba. This is an especially imposing vintage for Sori Tildin. Over time, the wine's signature nuances and details begin to emerge. A radiant, sensual personality rounds things out nicely. This is a great showing from Gaja. The 2009 shuts down quickly in the glass, and is likely to demand a measure of patience from readers.
WE
95
Rated 95 by Wine Enthusiast
Elegant, fine and characterized by deep complexity, this celebrated bottling from Angelo Gaja offers dark nuances of plum, chocolate and dried tobacco, with delicate accents of ground licorice and herb. The long finish is powerful and generous. Drink after 2020. (Cellar Selection)
JS
95
Rated 95 by James Suckling
I love the nose to this wine with floral, blueberry and raspberries. Orange peel. Full-bodied, and chewy with an impressive texture of ripe tannins and a long finish. Very beautiful. Better in 2015.
WS
93
Rated 93 by Wine Spectator
The oak is well-integrated here in the form of sandalwood, bacon fat and smoke flavors, shading the cherry, licorice and tobacco notes. Firm, staying elegant and finishing with spice notes. Very long. Best from 2015 through 2028. 200 cases imported.
Winery
Vintages of this wine between 1996 and 2011 are labelled Langhe Sori Tildin.
Product Details
size
750ml
country
Italy
region
Piedmont
appellation
Barbaresco
Additional vintages
Overview
The 2009 Sori Tildin is a fascinating wine. The vineyard sits just above Costa Russi, separated only by the road that leads to Alba. This is an especially imposing vintage for Sori Tildin. Over time, the wine's signature nuances and details begin to emerge. A radiant, sensual personality rounds things out nicely. This is a great showing from Gaja. The 2009 shuts down quickly in the glass, and is likely to demand a measure of patience from readers.
barrel

Vintage: 2009

Despite less than ideal climatic conditions, featuring storms which threatened an otherwise perfect year, most parts of California had an excellent year for viticulture. Chardonnays and Sauvignon Blancs were picked at optimum ripeness, and Californian white wine was just about as good as it could be. Surprises and overcoming difficulties summed up much of the United States' wine industry in 2009, and many of the results from Oregon, Washington State and all over California speak for themselves, with the flagship Cabernet Sauvignon grapes having developed healthy, thick skins and thus plenty of character and distinction. Elsewhere in the New World, South Africa had a very good year in 2009, and wineries across the cape of the African continent are proclaiming it a truly great vintage. In most of Europe, fine weather and punctual ripening periods produced some excellent wines, with many of the best coming out of France's Bordeaux and the surrounding regions. Merlot had an exceptionally good year in France, and wineries are proclaiming that the 2009 Merlot harvest was one of the best in living memory. Indeed, across most of France, ripening was relatively even, and red wine grapes such as Cabernet Franc, Syrah and others were reportedly highly characterful, with plenty of the required tannin levels with which to make high quality wines. Italy, too, had a very good 2009. Piedmont reported extremely favorable conditions throughout 2009, and their signature Nebbiolo grapes were more or less perfect when harvested, having benefited from the slight drop in temperature at the end of their ripening period. Veneto, too, had an enviable year, producing superb Pinot Grigio and Chardonnay wines in 2009.
green grapes

Varietal: Nebbiolo

The name 'Nebbiolo' means 'fog' in Italian, and there is some debate as to the origin of this unusual name. However, many people claim it has something to do with the milky white dust which covers these dark, round grapes as they begin to reach maturity. The Nebbiolo grapes are most renowned for their inclusion in the finest wines of Italy, where they are allowed to age and mellow their strong tannins, producing wonderfully complex wines packed with dense, interesting flavors Most commonly, Nebbiolo wines hold beautiful tones of truffle, violet and prunes, and are highly aromatic and mellow on the palate. Their popularity and fame has helped them become established in several New World countries, where they continue to seduce and fascinate wine drinkers looking for an elegant, sophisticated wine which packs in plenty of wonderful flavors
barrel

Region: Piedmont

The region of Piedmont in the cool, breezy north-western part of Italy is renowned throughout the world for high quality, flavorful and delicious red wines, and for the elegant and refined sparkling wines such as Asti which typify the area. The region is located at the foothills of the Alps, close to the French and Swiss borders, and benefits from some interesting micro-climates formed by its proximity to the mountain range. The key grapes for the fine red wines of Piedmont are Nebbiolo, Dolcetto and Barbera – all powerful varietals which are packed full of a range of fruit flavors and which have an affinity for oak making them ideal for aging When it comes to the sparkling Asti, wineries cultivate plenty of Moscato grapes, whose relative transparency make them ideal for expressing their terroir and providing some interesting flavors in the bottle.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More wines available from Gaja
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $448.28
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $256.89
Subtle and perfumed, with rose, raspberry and strawberry. Full-bodied, with very silky tannins and a long finish....
VM
92
WS
92
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $391.95
The 2006 Barbaresco reveals terrific concentration, depth and purity. This is a remarkably soft, harmonious...
WA
93
WE
93
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $229.95
Balanced and fruity with hints of spice and berries and a milk chocolate undertone. Full-bodied, with round tannins...
WA
93
VM
93
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $209.95
Gaja's classic Barbaresco is gorgeous in 2010, showing an intense perfume of violet, earth and ripe red fruits...
WE
95
WA
94
More Details
Winery Gaja
barrel

Vintage: 2009

Despite less than ideal climatic conditions, featuring storms which threatened an otherwise perfect year, most parts of California had an excellent year for viticulture. Chardonnays and Sauvignon Blancs were picked at optimum ripeness, and Californian white wine was just about as good as it could be. Surprises and overcoming difficulties summed up much of the United States' wine industry in 2009, and many of the results from Oregon, Washington State and all over California speak for themselves, with the flagship Cabernet Sauvignon grapes having developed healthy, thick skins and thus plenty of character and distinction. Elsewhere in the New World, South Africa had a very good year in 2009, and wineries across the cape of the African continent are proclaiming it a truly great vintage. In most of Europe, fine weather and punctual ripening periods produced some excellent wines, with many of the best coming out of France's Bordeaux and the surrounding regions. Merlot had an exceptionally good year in France, and wineries are proclaiming that the 2009 Merlot harvest was one of the best in living memory. Indeed, across most of France, ripening was relatively even, and red wine grapes such as Cabernet Franc, Syrah and others were reportedly highly characterful, with plenty of the required tannin levels with which to make high quality wines. Italy, too, had a very good 2009. Piedmont reported extremely favorable conditions throughout 2009, and their signature Nebbiolo grapes were more or less perfect when harvested, having benefited from the slight drop in temperature at the end of their ripening period. Veneto, too, had an enviable year, producing superb Pinot Grigio and Chardonnay wines in 2009.
green grapes

Varietal: Nebbiolo

The name 'Nebbiolo' means 'fog' in Italian, and there is some debate as to the origin of this unusual name. However, many people claim it has something to do with the milky white dust which covers these dark, round grapes as they begin to reach maturity. The Nebbiolo grapes are most renowned for their inclusion in the finest wines of Italy, where they are allowed to age and mellow their strong tannins, producing wonderfully complex wines packed with dense, interesting flavors Most commonly, Nebbiolo wines hold beautiful tones of truffle, violet and prunes, and are highly aromatic and mellow on the palate. Their popularity and fame has helped them become established in several New World countries, where they continue to seduce and fascinate wine drinkers looking for an elegant, sophisticated wine which packs in plenty of wonderful flavors
barrel

Region: Piedmont

The region of Piedmont in the cool, breezy north-western part of Italy is renowned throughout the world for high quality, flavorful and delicious red wines, and for the elegant and refined sparkling wines such as Asti which typify the area. The region is located at the foothills of the Alps, close to the French and Swiss borders, and benefits from some interesting micro-climates formed by its proximity to the mountain range. The key grapes for the fine red wines of Piedmont are Nebbiolo, Dolcetto and Barbera – all powerful varietals which are packed full of a range of fruit flavors and which have an affinity for oak making them ideal for aging When it comes to the sparkling Asti, wineries cultivate plenty of Moscato grapes, whose relative transparency make them ideal for expressing their terroir and providing some interesting flavors in the bottle.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.