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375ml - Case of 6
Bottle:
$323.03
375ml - Case of 6
Bottle:
$145.02
750ml - Case of 6
Bottle:
$81.21
750ml - Case of 12
Bottle:
$93.95
Finely meshed and creamy, this is subtle up front but builds on the palate, where the flavors of dried apricot,...
750ml - Case of 6
Bottle:
$89.57
Super smoky, spicy and flinty, this imposing and enveloping pinot gris is barely off-dry. Welcome to a world of smoky...
Pre-Arrival
Zind-Humbrecht Pinot Gris Rotenberg 2018
750ml - Case of 6
Bottle:
$65.13
Bright clear yellow colour. The nose exhibits delicate ripe white fruits aromas (peach, nectarines….). The...
Ice Wine Negroamaro Pinot Gris Torrontes
One of the key grapes of the ever-growing Puglia wine industry is the Negroamaro, a native grape of this southern Italian region, famed for its deep, bloody red color and excellent set of flavors Indeed, many of the finest and most highly esteemed full bodied red wines of Puglia are made using the Negroamaro varietal grape, and it is grown most notably in the Salento area of the region, where it makes several types of red wine enjoyed locally and sold overseas. The name 'Negroamaro' means 'black-bitter', giving some clue as to one of the key features of the grape. Wines made with Negroamaro do indeed hold quite a lot of earthy bitterness, but generally are celebrated for their 'rustic' taste and extremely aromatic qualities.
The Pinot Grigio or Pinot Gris grape varietal is now one of the most widely grown vines in the world, due to the surge in popularity of Pinot Grigio wines over the past twenty years or so. These grayish-blue fruits, which hang in their distinctively conical bunches, are responsible for a very broad range of wines famous for their variety of color tones and flavors Pinot Grigio varietal grapes are highly influenced by terroir, climate and particularly the skill and expertise of the vintners who process them. As such, there are full bodied, amber colored wines made from this grape, and there are equally delicious yet far leaner, paler, lighter bodied and crisp white wines made from the same species in other parts of the world.